Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Modified Maize Starch
- Technologies
- Product Families
- Product Label
Package labeling Food starch modified Package labeling US Food starch modified Ingredients US [Listed in Descending Order] 100% (ds) Food starch modified
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Functionality
- Granular cold-water swelling starch with good dispersion properties
- Instant viscosity without cooking (fast hydration)
- Short, smooth, creamy texture comparable to cook-up starches
- Very good resistance to acid, heat and shear
- Excellent bake and freeze-thaw stability
Applications & Uses
- Markets
- Food & Nutrition Applications
- Application
Hiform 12744 is produced via a unique spray-cooking technology that produces an instant starch with the granular integrity of a cook-up. This very versatile starch is recommended for cold manufacturing processes such as sauces, fruit fillings and toppings where rapid hydration, excellent texture and long shelf life are required. Due to its good dispersion properties, it is also well suited for dry soup mix and gravy applications where steam-table stability is desired.
Properties
- Typical Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
Value | Units | Test Method / Conditions | |
Bulk Density (Loose) | 500 | g/l | — |
Bulk Density (Packed) | 650 | g/l | — |
Value | Units | Test Method / Conditions | |
Energy | 373.1 | kcal/100g | — |
Energy | 1561 | kJ/100g | — |
Protein Content | 0.2 | g/100g | — |
Carbohydrates | 93 | g/100g | — |
Sugar Content | 0 | g/100g | — |
Added Sugars | 0 | g/100g | — |
Dietary Fiber | 0 | g/100g | — |
Fat Content | 0.05 | g/100g | — |
Saturated Fat | 0.03 | g/100g | — |
Trans Fat | 0 | g/100g | — |
Cholesterol | 0 | mg/100g | — |
Sodium Content | 130 | mg/100g | — |
Calcium Content | 0.4 | mg/100g | — |
Potassium Content | 6 | mg/100g | — |
Iron Content | 0.1 | mg/100g | — |
Vitamin C | 0 | mg/100g | — |
Vitamin D | 0 | mcg/100g | — |
Water Content | 6.2 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Dietary Information
Suitable for Certified Halal Yes Yes Kosher Yes Yes Lacto-vegetarian Yes No Ovo-vegan Yes No Vegan Yes No Vegetarian Yes No - GMO Statement
This Cargill ingredient is derived from corn that has been potentially genetically modified.
- Legal Requirements
- FDA 21 CFR § 172.892, Food starch-modified
- Current Food Chemical Codex
- Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status): The product is derived from genetically modified corn. It does not contain detectable levels of genetically modified material that has been modified through in vitro recombinant deoxyribonucleic acid (rDNA) techniques and for which the modification could not otherwise be obtained through conventional breeding or found in nature. The manufacturing process has been validated that it removes genetic material to undetectable levels
Technical Details & Test Data
- Test Data
Packaging & Availability
- Packaging Type
- Standard Packaging
- 50 lb. Multi-ply, PE Lined Paper Bags
- 2000 lbs. Supersacks
Storage & Handling
- Shelf Life
- 24 Months
- Recommended Storage Conditions
- Store inside, under dry conditions
- The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.