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StabiTex 6339 is a product comprising crosslinked waxy maize starch, available in both powder and solid forms. Notable features of this product include its stability in acidic pH environments, the absence of major allergens, and its ability to impart a creamy and short texture to various applications. Furthermore, it is suitable for ovo-lacto vegetarians, adding to its versatility.

Ingredient Name: Modified Maize Starch

Functions: Binder, Texturizing Agent

Labeling Claims: Halal, Kosher, Vegan, Vegetarian

Certifications & Compliance: CFIA Amenable, FCC Compliant, Halal, Kosher, The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Physical Form: Powder, Solid

Features: Acidic pH Stable, Creamy Texture, Free of Major Allergens, Ovo-Lacto Vegetarian Suitable, Short Texture

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Modified Maize Starch
Technologies

Features & Benefits

Functionality

Highly versatile starch useful in a variety of applications
Suitable for both neutral and acid systems
Applicable to both batch and continuous process systems
Stable when subjected to prolonged heating
Short creamy texture
Bland flavor

Applications & Uses

Applications

This product is a versatile thickener recommended for food systems requiring moderate processing conditions, such as:

  • Bakery fillings and toppings
  • Canned foods
  • Soups, sauces and gravies
  • Fruit fillings (fresh and canned)

Properties

Physical Form
Nutritional Information (per 100 gm)
ValueUnitsTest Method / Conditions
Energy358.1kcal/100g
Energy1498kJ/100g
Protein Content0.3g/100g
Carbohydrates89g/100g
Sugar Content0g/100g
Added Sugars0g/100g
Dietary Fiber0g/100g
Fat Content0.05g/100g
Saturated Fat0.03g/100g
Trans Fat0g/100g
Cholesterol0mg/100g
Sodium Content75mg/100g
Calcium Content3.5mg/100g
Potassium Content3mg/100g
Iron Content0.1mg/100g
Vitamin C0mg/100g
Vitamin D0mcg/100g
Water Content10.5g/100g
Note for Nutritional Data
  • The list comprises relevant nutritional components only.
  • Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
  • The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
  • The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
  • The Japan column lists the nutritional values in accordance with the Japanese Legislation.
  • The energy values may differ per region because of different calculations.

Regulatory & Compliance

GMO Statement
This Cargill ingredient is derived from corn that has been potentially genetically modified.
Legal Requirements

Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status):
The product is derived from genetically modified raw material. It contains detectable levels of genetically modified material that
has been modified through in vitro recombinant deoxyribonucleic acid (rDNA) techniques and for which the modification could
not otherwise be obtained through conventional breeding or found in nature.

This product is in compliance with:
FDA 21 CFR § 172.892, Food starch-modified
Current Food Chemical Codex

Technical Details & Test Data

Test Data

StabiTex 6339 - Test Data

Packaging & Availability

Packaging Type
Standard Packaging
50 lb. Multi-ply Paper Bags

Storage & Handling

Shelf Life
24 Months
Comments to Shelf Life
The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.
Recommended Storage Conditions
Store inside, under dry conditions
Shelf Life for Packed Product
Shelf life after production date (months): 24