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Daesang America, Inc. L-Tryptophan 98% (Feed Grade)

Daesang America, Inc. L-Tryptophan 98% (Feed Grade) is an essential amino acid that is typically limited in diets for swine and poultry. It is an important nutrient for protein synthesis, as it acts as a precursor of niacin and serotonin. Additionally, it also promotes and activates melatonin.Please find more information on https://ingredient.daesang.com/s/?language=en_US

Ingredient Name: L-tryptophan

Features: Improves Body Weight Gain, Improves Growth Performance, Reducing Dietary Crude Protein

Functions: Amino Acid

Certifications & Compliance: FAMI-QS, ISO 9001

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Identification & Functionality

Ingredient Name
Ingredient Origin
Animal Feed & Nutrition Functions
Country of Origin
South Korea
Molecular formula
C₁₁H₁₂N₂O₂
Chemical Structure

Daesang America, Inc. L-Tryptophan 98% (Feed Grade) - Chemical Structure

Features & Benefits

Applications & Uses

Animal Species
Application & Function

Animal feed

  • Limiting amino acid in commercial diets
  • Maintains nitrogen balance
  • Relieves stress
  • Improves the growth performance and weight gain
  • Reduces the crude protein content of feed

Properties

Physical Form
Appearance
Whitish to yellowish powder
Chemical Properties
ValueUnitsTest Method / Conditions
Molecular Weight204.23g/mol
Typical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 1%
Tryptophanmin. 98.0%
Specifications
ValueUnitsTest Method / Conditions
Arsenic Contentmax. 2ppm
Lead Contentmax. 10ppm
Loss on Dryingmax. 1.0%
Residue on Ignitionmax. 1.0wt/wt %

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Regional Availability
  • North America
Packaging

20kg paper bag.

Storage & Handling

Shelf Life
3 Years
Storage Conditions

Store in dry conditions and fresh place in a sealed or closed container that is to be protected from water, sunlight and heat.