Products

Flavex™ Rosemary Extract CO2-to, Organic, Camphor Type by FLAVEX Naturextrakte is comprised of Rosmarinus Officinalis (Rosemary) Leaf Extract and Rosemary, ext. Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Rosmarinus officinalis, Labiatae.. It is commonly used

Camomile Flower CO2-TO Extract is a green-brown colored liquid at 40ºC with a fine camomile-like smell. Produced by supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals and no reproducible microorganisms. Applications include antiphlogisticum, spasmolyticum, carminativum [3], in skin care products and in natural remedies.

The formulation contains mainly rosemary antioxidant, produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol as entrainer, sunflower oil (organic) for standardizing to a well defined content of effective compounds, sunflower lecithin and a small amount of a natural mixture of GMO free tocopherols.

Rosemary CO2-SE-Plus Extract is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of pure ethanol as entrainer and with multistep separation, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in creams, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medical industry for improving blood circulation, varicose veins and muscular pain.

Hop CO2-TO Extract Flavor Reduced, Standardized is a brown viscous extract at room temperature, with a weak typical smell and bitter taste. This product is produced by supercritical CO2 extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. In a second step the extract is flavor reduced by counter current column extraction with natural carbon dioxide. The extract is standardized with sunflower oil (organic) to a content of 49 - 51 % sum of humulones and lupulones. Ideal for application in the beer industry for flavoring, bittering, in cosmetics for its antibacterial and anti-inflammatory properties, as well as in deodorants, skin and foot care products.

Seabuckthorn Pulp CO2-TO Extract is a red oil with characteristic odor, stabilized with FLAVEX Rosemary Antioxidant. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. This product can be applied in the pharmacy industry, in cosmetics for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn.

Vanilla Planifolia CO2-TO Extract 95% Vanillin (organic) is a yellow, crystallized powder with an aromatic odor not only like vanillin, but rounded out by a large number of minor constituents, giving the unique, inimitable natural vanilla flavor profile. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Typically applied in food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks and in perfumery.

Rosemary Antioxidant Extract 25% Diterpene Phenols (organic) is a dark brown viscous liquid at room temperature with a weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with certified organic sunflower oil.The product has antioxidative, antimicrobial and anti inflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; can be applied in the food industry (dressings, sausages, snacks, etc.), in food supplements and in cosmetics; dosage: 0,02 - 0,05 % in case of saturated fats, 0,1 - 0,2 % in case of polyunsaturated oils.

Rosemary CO2-SE Extract Cineole Type (organic) is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in cremes, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medicals improving blood circulation, varicose veins and muscular pain.

Ginger Hot Flavor CO2-TO Extract is a brown clear oily extract with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. With enrichment of pungent compounds by multistep separation. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides is a red oil, with characteristic odor stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganismsIdeal for application in the pharmacy industry for treatment of damaged skin and mucous membranes. In cosmetics it can be used for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn.

Vanilla Planifolia CO2-TO Extract 26% Vanillin (organic) is a yellow to light brown, viscous product with deposit that has a fine aromatic flavor of natural vanilla beans. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in food flavoring as well as in the perfumery and cosmetics industries.

Seabuckthorn Pulp CO2-TO Extract (organic) is a red oil with characteristic odor, stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Typically applied in the pharmacy industry, in cosmetics for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn.

Rosemary Antioxidant Extract 14% Diterpene Phenols (organic) is a dark brown viscous liquid at room temperature product with weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with certified organic sunflower oil.The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. However by warming up to 40° C it gets back his oily consistency. Has antioxidative, antimicrobial and anti inflammatory property as well as for retarding oxidation of fatty oils, carotenoids, essential oils. Also applicable in the food industry (dressings, sausages, snacks,etc.) and in food supplements and cosmetics.

Rosemary CO2-SE Extract Cineole Type is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in cremes, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medicals improving blood circulation, varicose veins and muscular pain.

Coriander CO2-To Extract 25 % Essent. Oil is a yellow - pale brown clear liquid with typical coriander flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. The extract is stabilized by addition of a small amount of natural FLAVEX Sage Antioxidant. Ideal for application in the spice and food industry, in the liquor industry and in aromatherapy, as stomachicum and carminativum.

The formulation contains mainly rosemary antioxidant (organic), produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol as entrainer, sunflower oil (organic) for standardizing to a well defined content of effective compounds, GMO free sunflower lecithin and a small amount of a natural mixture of GMO free tocopherols.

Produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol as entrainer, no inorganic salts, no heavy metals, no reproducible microorganisms. The extract is standardized with MCT oil to a content of NLT 8,5 % isoflavanes.

Vanilla Planifolia CO2-TO Extract 12% Vanillin (organic) is a yellow-light brown, at room temperature viscous product with the fine aromatic flavor of the natural vanilla beans, high content of top notes. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms.Ideal for application in food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks, and in perfumery and cosmetics.

Ginger CO2-TO Extract (organic) is a brown clear liquid oil with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Rosemary Antioxidant Extract 25% Diterpene Phenols is a dark brown viscous liquid at room temperature with a weak flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics. In addition Rosemary Antioxidant Extract 25% Diterpene Phenols can be applied used in food and supplements.

Produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms.

Hop CO2-TO Extract is a green-brown, pasty extract at room temperature. This product is produced by by supercritical CO2 extraction under use of natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. Ideal for application in the beer industry for flavoring, bittering and for its antibacterial properties; in nutraceuticals as sedative.

Sage Antioxidant Extract 25% Diterpene Phenols is a dark brown and at room temperature viscous liquid product with characteristic smell and taste. It is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. Stabilization of fatty oils, carotenoids, essential oils against oxidation; application in food industry (dressings, sausages, snacks, etc.) clean label declaration as spice extract; antioxidative, anti-aging, antiinflammatory and antimicrobial component in cosmetic and pharmaceutical preparations.

Lemon Myrtle CO2-SE Extract (organic) is a yellow liquid; description of fragrance: intense lemon flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It can be applied as food flavor and in perfumery.

Flavex Carrot Extract is a supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. The extract is standardized with jojoba oil (organic) and stabilized with natural FLAVEX Rosemary Antioxidant (organic).

Camomile Flower CO2-TO Extract (organic) is green-brown colored liquid at 40ºC with a fine camomile-like smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no inorganic salts, no solvent residues, no heavy metals and no reproducible microorganisms. Applications include antiphlogisticum, spasmolyticum, carminativum [3], in skin care products and in natural remedies.

Sage Antioxidant Extract 35% Diterpene Phenols is a dark brown viscous liquid at room temperature with a characteristic smell and taste. It is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with pure sunflower oil (organic).Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation. Other uses include the food industry (dressings, sausages, snacks, etc.) clean label declaration as spice extract, anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations.

Sage Triloba CO2-SE Extract (organic) is a yellow-brown clear oil. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetics and in perfumery, i. E. Mouth water, tooth paste, shampoos, soaps etc., in food and in pharmaceuticals, as well as aromatherapy.

Ginger CO2-TO Extract is a brown clear liquid oil with pungent smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry as spice for soups, rice- and meat- dishes, in the confectionery industry, liqueur industry and in pharmaceutical industry.

Balm Leaf CO2-TO Extract (organic) is a dark - brown paste with a characteristic citrus smell. Produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in natural remedies as stomachicum, carminativum, sedativum, for enhancement of gall secretion; in aromatherapy and cosmetic, in skin creams, bath oils and massage oils.

Sage CO2-TO Extract 5% Oleanolic/Ursolic Acid is a dark brown viscous liquid at 40°C with a characteristic smell and taste. This product is produced by supercritical fluid extraction with natural carbon dioxide with addition of a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms.Ideal for application in stabilization of fatty oils, carotenoids, essential oils against oxidation; anti-aging, antiinflammatory component in cosmetic and pharmaceutical preparations. Ursolic acid inhibits indirectly metalloproteinases, which induces the decompositon of collagen in skin and has also anticancer properties.

Clove Bud CO2-SE Extract (organic) is a clear yellow liquid with aromatic clove flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the food industry, in the confectionery industry, as flavor in spice mixtures, in the pharmacy industry as antisepticum, i. e. In tooth paste, as antioxidant because of the antioxidative effect of eugenol.

Sage Triloba CO2-TO Extract is a brown extract with a pasty consistency. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetics and in the perfumery, i. E. Mouth water, tooth paste, shampoos, soaps etc.; in food and in pharmaceutics, as well as aromatherapy.

Produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals, no reproducible microorganisms. The CO2-extract is standardized with certified organic sunflower oil.

Coriander CO2-SE Extract is a light yellow clear liquid with fine coriander flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. It can be applied in the food and liquor industry, in the perfumery industry, and in aromatherapy, as stomachicum and carminativum.