Roquette
CLEARAM® CH 20 20 Modified Starch
Brand: CLEARAM
Applications: Cereals & Snacks, Convenience Foods, Other Food Applications
Product Families: Starches & Thickeners
End Uses: Soups, Savory Products, Sauces
CLEARAM® CH 20 20 is a cook-up modified starch derived from waxy corn (E1422) providing formulation performance benefits such as thickening to fillings, dairy, weaning foods and sauces. This product is resistant to high temperature, high shear and range of pH from 3.5 to 7.5, while showing good freeze/thaw stability.
Roquette
SweetPearl® P200 Maltitol Powder
Brand: SweetPearl
Applications: Other Nutrition Applications, Other Food Applications, Convenience Foods
Product Families: Sweeteners & Syrups, Processing Aids
End Uses: Tube Fed Nutrition, Tabletop Condiments, Weight Management Products
SweetPearl® P200 maltitol powder is a versatile toothfriendly sugar substitute.
Roquette
NUTRIOSE® FM 06 Soluble Corn Fiber
Brand: NUTRIOSE
Applications: Other Nutrition Applications, Beer Brewing, Sports Nutrition
Product Families: Carriers & Bulking Aids, Other Functional Additives
End Uses: Tube Fed Nutrition, Tabletop Condiments, Weight Management Products
NUTRIOSE® FM 06 corn soluble fiber combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and oustanding digestive tolerance enable high fiber enrichment of almost any kind of food.
Roquette
NUTRALYS® S85 Plus N Pea Protein Isolate
Brand: NUTRALYS
Applications: Other Nutrition Applications, Clinical Nutrition, Other Food Applications
Product Families: Emulsifiers, Proteins & Amino Acids, Plant Proteins
End Uses: Sports Nutrition, Protein Rtd Formulas, Protein Powder
NUTRALYS® S85 Plus N is a pea protein delivering high solubility and low viscosity. It allows a higher incorporation rate of various protein-enriched finished products from plant-based protein powder mixes to protein RTD as well as cookies and protein bars. Beyond these technical features, NUTRALYS® S85 Plus N shows a minor green taste compared to other pea proteins.
Roquette
NUTRIOSE® FB 06 Soluble Wheat Fiber
Brand: NUTRIOSE
Applications: Other Nutrition Applications, Beer Brewing, Sports Nutrition
Product Families: Carriers & Bulking Aids, Other Functional Additives
End Uses: Tube Fed Nutrition, Tabletop Condiments, Weight Management Products
NUTRIOSE® FB 06 wheat soluble fiber combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and outstanding digestive tolerance enable high fiber enrichment of almost any kind of food.
Roquette
TABULOSE® SC-591 F Colloidal Microcrystalline Cellulose
Brand: TABULOSE
Applications: Other Nutrition Applications, Cereals & Snacks, Beer Brewing
Product Families: Stabilizers, Other Functional Additives, Starches & Thickeners
End Uses: Functional Foods, Bakery Products, Alcoholic Beverages
TABULOSE® SC-591 F is a co-processed Microcrystalline Cellulose (MCC) and Carboxymethylcellulose Sodium (CMC) used as a stabilizer, suspending agent and thickener. It's a water dispersible ingredient which is stable over wide temperature and pH ranges.
Roquette
TABULOSE® SC 611 Colloidal Microcrystalline Cellulose
Brand: TABULOSE
Applications: Other Nutrition Applications, Cereals & Snacks, Nutraceuticals & Supplements
Product Families: Stabilizers, Starches & Thickeners
End Uses: Weight Management Products, Sports Nutrition, Senior & Clinical Nutrition
TABULOSE® SC 611 is an efficient suspending agent that hydrates quickly, making it an ideal product for suspensions and reconstituable suspensions. The co-processing ensures perfect stability to the three dimensional gel formed upon hydration of TABULOSE® SC 611 in order to stabilize suspensions and emulsions.
