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Zhucheng Xingmao Corn Developing Edible corn starch

Zhucheng Xingmao Corn Developing Edible Corn Starch is a renewable resource and the foundation of food and industrial economy.

Ingredient Name: Corn Starch

Functions: Thickener, Viscosity Modifier

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    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Corn Starch
    Technologies

    Features & Benefits

    Product Highlights

     Corn starch is the main raw material for the papermaking and textile industries, and the derivative of starch, maltodextrin, is also widely used in the industry. Corn starch is divided into industrial corn starch, edible corn starch, and medicinal starch according to its purpose.

    Applications & Uses

    Uses

     It is widely used in food, sugar, vermicelli, printing and dyeing, textile, paper, chemical and other industries.