Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Corn Starch
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Features and Benefits
- Cooked dispersions of PURITY® TF have a smooth, short texture when hot and set to an opaque gel when cooled (7% concentration).
- Gelled products made with PURITY® TF are not recommended for extended or cold temperature storage since they have a tendency to exhibit syneresis (water release).
- For extended storage stability, use of one of National's modified food starches is advised. This all-natural thickener also provides opacity to products such as soups, sauces and gravies.
- PURITY® TF will gradually lose viscosity if held at high temperatures or subjected to acidic or high shear conditions.
- Features and Benefits
- Since PURITY® TF food blend is a finely ground pregelatinized starch, it sTFuld be blended with other dry ingredients to facilitate its dispersion.
- Preparations made using PURITY® TF food blend are smooth, sTFrt-textured and heavy bodied.
- PURITY® TF food blend exhibits high cold viscosity which thins out slightly upon heating.
Applications & Uses
- Markets
- Applications
Properties
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Screen Test
- Microbiological Limits
Initial testing is done on a single composite sample against a limit of m. If result is above m, the three class sampling and acceptance below is used.
n c m M Total Plate Count/g 5 3 10,000 100,000 Yeast/g 5 3 200 1,000 Mold/g 5 3 200 1,000 Enterobacteriaceae 5 3 100 1,000 Where n = # of samples tested; c = maximum allowable number of results between m and M; m = upper target limit; M = maximum acceptable value.
- Note
* Not present at level of quantification.
- Note
* Not present at level of quantification.
** “Total Sugars” in this product may contribute to “Added Sugars” for nutrition labeling purposes in the final consumer product.
Value | Units | Test Method / Conditions | |
Moisture Content | max. 15 | % | — |
pH (20% w/w slurry) | 4.3 - 6.2 | — | — |
End Viscosity | 700 - 1200 | MVU | CML-M107 |
Value | Units | Test Method / Conditions | |
Escherichia coli | Negative | — | — |
Salmonella | Negative | /10g | — |
Value | Units | Test Method / Conditions | |
Total Fat * | max. 0.1 | g/100g | — |
Cholesterol | 0 | mg/100g | — |
Sodium | 9 | mg/100g | — |
Total Carbohydrates | 87.5 | g/100g | — |
Dietary Fiber | 0 | g/100g | — |
Total Sugars * | max. 0.1 | g/100g | — |
Added Sugars | 0 | g/100g | — |
Other Carbohydrates | 87.5 | g/100g | — |
Protein | 0.2 | g/100g | — |
Vitamin D | 0 | mcg/100g | — |
Iron * | max. 0.4 | mg/100g | — |
Potassium * | max. 20 | mg/100g | — |
Total Ash Content * | max. 0.1 | g/100g | — |
Calories | 351 | — | — |
Calories From Fat | 0 | — | — |
Calcium | 15 | mg/100g | — |
Value | Units | Test Method / Conditions | |
Through U.S.S. #100 Mesh | max. 95 | % | — |
Through U.S.S. #100 Mesh | min. 95 | % | — |
Through U.S.S. #200 Mesh | min. 85 | % | — |
Through U.S.S. #200 Mesh | max. 85 | % | — |
Regulatory & Compliance
- Certifications & Compliance
- Regulatory Data
- Source : Corn
- United States
- Meets FCC (Food Chemical Codex) requirements.
- Labeling : Corn Starch
- Canada
- CFDA Regulation : B.13.011
- Labeling : Corn Starch
- Regulatory Data
- Source : Waxy Maize, Corn
- United States
- Meets FCC (Food Chemical Codex) requirements.
- Labeling : Food Starch-Modified, Dried Glucose Syrup
- Canada
- CFDA Regulation : B.16.100 Table XIII, B.18.017
- Labeling : Modified Corn Starch, Dried Glucose Syrup
Packaging & Availability
- Packaging Type
- Packaging Information
PURITY® TF is packaged in multi ply Kraft paper bags with a net weight of 50 lbs.
- Packaging Information
PURITY® TF is packaged in multi wall ply kraft paper bags with a net weight of 50 lbs.
Storage & Handling
- Shelf Life
- 24 Months
- Storage Conditions
PURITY® TF should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.
- Storage Conditions
PURITY® TF sTFuld be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.