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Ingredion NUMOULD - NON-GM IP - 31600000

Ingredion NUMOULD - NON-GM IP - 31600000 corn starch is food grade and has a small amount of mineral oil that has been uniformly blended with the starch to enable it to be easily compacted and used to form sharp molded impressions for confections, such as marshmallows and gum candies. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Ingredient Name: Corn Starch

Labeling Claims: Halal, Kosher, Non-GMO

Functions: Thickener, Viscosity Modifier

Physical Form: Powder, Solid

End Uses: Candies, Caramels, Confectionery Products, Filling Applications, Fudge, Gummies, Marshmallow, Nougat, Syrups, Toffee

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
CAS No.
9005-25-8
EC No.
232-679-6
Ingredients
Corn Starch, Mineral oil
Technologies

Features & Benefits

Labeling Claims
Features and Benefits
  • NU MOULD starch is a molding starch especially processed to ensure a substantially dust-free product. It permits clean plant operation and enables the formation of excellent, sharp impressions which resist crumbling.
  • The combination of corn starch and mineral oil in NU MOULD starch will not impart any taste to food products that come in contact with it.
  • This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Applications & Uses

Properties

Physical Form
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 13%
pH (20% w/w Slurry)3.75 - 7.25
Microbiological Values
ValueUnitsTest Method / Conditions
Escherichia coliNegative
SalmonellaNegative/10g
Nutritional Information
ValueUnitsTest Method / Conditions
Calories350
Total Carbohydrates87g/100g
Simple Sugars0g/100g
Other Carbohydrates87g/100g
Sodium50mg/100g
Screen Test
ValueUnitsTest Method / Conditions
Through U.S.S. #100 Meshmin. 85%
Note

There is no fat, protein, fiber, vitamins, or other minerals of dietary significance.

Microbiological Limits

Initial testing is done on a single composite sample against a limit of m. If result is above m, the three class sampling and acceptance below is used.

  n c m M
Total Plate Count/g 5 3 10,000 100,000
Yeast/g 5 3 200 1,000
Mold/g 5 3 200 1,000
Enterobacteriaceae 5 3 100 1,000

Where n = # of samples tested; c = maximum allowable number of results between m and M; m = upper target limit; M = maximum acceptable value.

 

Regulatory & Compliance

Regulatory Data
  • Source : Corn
  • United States
    • Components meet FCC (Food Chemical Codex) requirements.
    • Labeling : Corn Starch, Mineral Oil
  • Canada
    • CFDA Regulation : B.13.011, B.16.100, Table VIII
    • Labeling : Corn Starch, Mineral Oil

Packaging & Availability

Packaging Type
Packaging Information
  • NU MOLD starch is a molding starch especially processed to ensure a substantially dust-free product. It permits clean plant operation and enables the formation of excellent, sharp impressions which resist crumbling.
  • The combination of corn starch and mineral oil in NU MOLD starch will not impart any taste to food products that come in contact with it.
  • This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Storage & Handling

Shelf Life
24 Months
Storage Conditions

NU MOULD starch should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.