Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- Ingredients
- Modified Potato Starch
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Features and Benefits
- CRISP COAT ® 964 modified starch is of particular interest to pet food manufacturers because of rubbery and chewy texture achieved on extruded/molded products.
- CRISP COAT ® 964 modified starch is of interest to canned gravy and meat chunk type of pet food where high enough filling viscosity is required to suspend the meat chunks and to allow one -shot filling in the process.
- It can be used in combination of other starches providing final viscosity and texture to the finished products.
- CRISP COAT ® 964 modified starch is an excellent solution for grain -free pet food products which don’t necessarily require “Natural” labeling.
- CRISP COAT ® 964 modified starch is also recommended to replace wheat flour partially and hydrocolloids entirely in most of noodle formulations when reconstitution and texture are concerned.
Applications & Uses
- Markets
- Applications
- Animal Species
- Food & Nutrition Applications
Properties
- Physical Form
- Physico-Chemical Properties
Value Units Test Method / Conditions Moisture Content max. 18 % - pH (20% w/w Slurry) 4.5 - 6.5 - - End Viscosity 1700 - 2200 MVU CML-M105 - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 10,000 cfu/g - Escherichia coli Negative - - Salmonella Negative /10g Bacillus cereus 100 cfu/g - - Nutritional Information
Value Units Test Method / Conditions Calories 337 kcal/100g - Calories From Fat 0 - - Total Fat * max. 0.1 g/100g - Cholesterol 0 mg/100g - Sodium 64 mg/100g - Total Carbohydrates 84.2 g/100g - Dietary Fiber 0 g/100g - Total Sugars * max. 0.1 g/100g - Added Sugars 0 g/100g - Other Carbohydrates 84.2 g/100g - Protein * max. 0.1 g/100g - Vitamin D 0 mcg/100g - Calcium 34 mg/100g - Iron 0.4 mg/100g - Potassium * max. 10 mg/100g - Total Ash Content 0.3 g/100g - - Microbiological Limits
Initial testing is done on a single composite sample against a limit of m. If result is above m, the three class sampling and acceptance below is used.
n c m M Total Plate Count/g 5 3 10000 100000 Yeast/g 5 3 200 1000 Mold/g 5 3 200 1000 Enterobacteriaceae 5 3 100 1000 Where n = # of samples tested; c = maximum allowable number of results between m and M; m = upper target limit; M = maximum acceptable value.
- Note
* Not present at level of quantification.
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulatory Data
- Source : Potato
- United States
- Meets FCC (Food Chemical Codex) requirements.
- Labeling : Food Starch -Modified
- Canada
- CFDA Regulation : B.16.100 Table XIII
- Labeling : Modified Potato Starch
Packaging & Availability
- Packaging Type
- Packaging Information
CRISP COAT ® 964 modified starch is packaged in multi ply kraft paper bags with a net weight of 55 lbs.
Storage & Handling
- Shelf Life
- 24 Months
- Storage Conditions
CRISP COAT ® 964 modified starch should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.