NOVATION 9330 - organic starch - 34121303 - Ingredion

Identification & Functionality

Ingredient Name: Tapioca Starch
Food Ingredients Functions: Thickener,
Viscosity Modifier
Ingredients: Tapioca Starch
Technologies: Food Ingredients
Product Families: Food Ingredients — Texture & Consistency
Starches & Thickeners

Features & Benefits

Labeling Claims: Halal,
Kosher,
Non-GMO,
Organic
Food Ingredients Features: High Shear Resistance,
Process Tolerance,
Short Texture,
Smooth Texture,
Temperature Stability
Features and Benefits: NOVATION® 9260 functional native starch has excellent process tolerance. It performs in food processes where traditional native starch cannot be used because of excessive heat or shear.

NOVATION® 9330 functional native starch is compatible in the same food processes where modified starches are currently used or where traditional native starches are not functional.

When NOVATION® 9330 functional native starch is cooked, it imparts a smooth short texture that does not set to a gel upon cooling. Because the textural properties closely resemble modified starches, only minor adjustments in formulation are necessary to replace modified starches in food systems.

NOVATION® 9330 functional native starch has a very bland flavor profile, plus the unique flavor release characteristic of NOVATION® functional native starches.

The flavors of food systems formulated with NOVATION® 9330 functional native starch are brighter and have greater intensity when compared to the same systems formulated with many modified or native starches.

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Bakery,
Convenience Foods,
Dairy,
Infant & Baby Food,
Savory & Culinary
Food & Nutrition Applications: Baby Meals,
Dips,
Dressings,
Filling Applications,
Pies,
Sauces,
Soups,
Spreads,
Yogurt

Properties

Physical Form: Powder,
Solid
Physico-Chemical Properties
Microbiological Values
Nutritional Information
Screen Test
Note: * Not present at level of quantification.

Meets NFPA specification for thermophilic bacteria.

	Value	Units	Test Method / Conditions
Through U.S.S. #100 Mesh	min. 95	%	-
Through U.S.S. #200 Mesh	min. 85	%	-

Regulatory & Compliance

Certifications & Compliance: FDA Compliant,
FSSC 22000,
GFSI Certified,
Halal,
ISO 22000,
ISO 9001,
Kosher,
Organic Certified,
USDA NOP Certified,
USDA Organic
Regulatory Data: Source : Organic Tapioca
CAS Number : 9005-25-8

United States

Meet FCC (Food Chemical Codex) requirements.
Meets National Organic Program (NOP) standards.

Labeling : Organic Corn Starch

Canada

CFDA Regulation : Unstandardized Food

Labeling : Organic Corn Starch

Packaging & Availability

Packaging Type: Bags
Packaging Information: NOVATION® 9330 functional native starch is packaged in multi ply Kraft paper bags with a net weight of 55 lbs.

Storage & Handling

Shelf Life: 24 Months
Storage Conditions: NOVATION® 9330 functional native starch should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.

NOVATION® 9330 - organic starch - 34121303