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Brands

Roquette

Texture & ConsistencyProduct Families

Stabilizers

Emulsifiers

Starches & Thickeners

Starches & Thickeners

Texturizers

5 Brands found on Roquette in Texture & Consistency

Applications:Meat, Poultry & Seafood, Other Nutrition Applications, Other Food Applications
Product Families:Texturizers, Proteins & Amino Acids, Plant Proteins
End Uses:Plant-based Meat, Seafood Products, Savory Products
Labeling Claims:Natural, Vegan, Plant-Based

Each product in the NUTRALYS® line is designed meet different functional and nutritional needs for virtually any food or beverage application. Sourced according to the industry’s leading quality protocols, NUTRALYS® Pea Proteins deliver healthy, sustainable solutions.

Applications:Oral, Early Life Nutrition, Functional Foods
Product Families:Flavors & Taste Maskers, Fillers & Diluents, Binders & Disintegrants
End Uses:Maternal Nutrition, Ice Cream, Functional Foods
Labeling Claims:Non-GMO, Non-Carcinogenic, Biodegradable

SweetPearl® maltitol powder is a versatile polyol, a tooth friendly sugar substitute. It is a sugar alcohol similar to Xylitol and Sorbitol. Benefits: + Lower glycemic index than sugar + Does not cause tooth decay + Fewer calories than sugar gram for gram + Safe sugar substitute Maltitol is a substitute for Sucrose and is derived from corn. Commonly used as a sweetener in: + Desserts + Gum + Mouthwash + Vitamins and other potentially bitter foods and supplements + Dairy + Diabetic products + Other candy, confections and sweetened foods

Applications:Nutraceuticals & Supplements, Other Food Applications, Savory & Culinary
Product Families:Starches & Thickeners, Carriers & Bulking Aids, Other Functional Additives
Chemical Family:Modifed Starches
End Uses:Sauces, Encapsulated Flavors, Flavors

CLEARGUM® are thin-boiling or octenyl succinate starches

Applications:Other Food Applications, Meat, Poultry & Seafood, Confectionery
Product Families:Stabilizers, Sweeteners & Syrups, Other Functional Additives
Chemical Family:Sugars, Sugar Alcohols
End Uses:Seafood Products, Confectionery Products, Chewing Gum
Labeling Claims:Sugar-free, Vegan, Kosher
Benefit Claims:Non-Acidogenic, Low Hygroscopicity, Excellent Tabletting Properties

NEOSORB® are sugar-free, low caloric bulk sweeteners providing a variety of functional properties in confectionery and seafood products, offering a wide range of textures for tooth-friendly chewing-gums contributing to oral health. Dental plaque, a sticky bacterial film that develops on dental enamel, reoccurs after every meal. Those microorganisms feed on sugar fermentation, produced by destructive acids attacking the teeth's enamel. NEOSORB® sorbitol powder does not produce acids or cause tooth decay as they are not metabolized by the oral bacteria.

Applications:Cereals & Snacks, Dairy, Meat Substitutes
Product Families:Carriers & Bulking Aids, Other Functional Additives, Functional Additives
End Uses:Encapsulated Flavors, Filling Applications, Food Coatings

TACKIDEX® dextrins are derived from pea and potato to enhance crispiness and crunchiness of coatings. TACKIDEX® can also act as a carrier or encapsulant to encapsulated flavors and can also be used for glazing.