Products

Beauté by Roquette® CD 100 is an ultrafine cyclodextrin powder that can be used to replace kaolin and talc in dry-shampoo formulations, color cosmetics formulations and other applications. Features Controlled particle size distribution Very high sebum absorption Selective absorption capacity of sebum versus water Anti-caking agent

Beauté by Roquette® ST 118 Starch is a gelling agent that adds unique texture and sensorial benefits to a variety of skin care, color cosmetics hair care and hygiene applications.BenefitsHigh cushion effect Pleasant, fresh and non-tacky powdery after feelAlternative to synthetic polymersBlur EffectFeatures100% plant-based, obtained from potato starchReady-to-use and cold-water dispersible

Beauté by Roquette® ST 720 Starch is a water-soluble, transparent film-forming agent designed for high performance hair care products. Benefits Plant-based alternative to synthetic polymers (PVP, PVA, silicon resins) or modified cellulose Creates a flexible, smooth, and continuous barrier Reduces frizz Delivers long-lasting curl retention Provides an effective barrier against atmospheric pollutants Prevents color transfer Leaves a smooth feel on skin Features Produced from pea starch Non-occlusive film

Beauté by Roquette® GA 290 Organic Acid is a multi-functional ingredient that acts as a preservative booster and anti-aging, anti-acne and peeling agent in a variety of cosmetic applications. Benefits Adapted to all skin types, especially to sensitive skin Gentle exfoliator and peeling agent Heavy metal chelator (EDTA substitute) pH regulator Features Plant-based polyhydroxy acid (PHA) Very fine particle size Non-irritating Preservative enhancer when used in a certain pH range

Beauté by Roquette® PO 370 is a moisturizing agent that can be used in: daily facial washes, as a mild scrubbing agent flavored lipsticks, to improve overall sensorial experience by providing sweetness or masking a bitter taste oral care products, to aid in tooth remineralisation and tooth decay prevention Features High solubility in water (about 64g/100g water) Large particle size Excellent thermal and chemical stability Reduces microbial growth Reduces chemical reactions and enzyme activity in the final product Sweet flavor

Beauté by Roquette® SA 130 is a unique bio-succinic acid that provides a safe solution for acne-prone and oily skin in all types of cosmetic products. Benefits Natural alternative to salicylic acid Inhibits cutibacterium acnes ATCC 11827 strain Limitats pore clogging Reduces sebum level Reduces imperfections: comedones, pores size, shine and pimples Well tolerated by skin Good solubility Features Easy to use Obtained through a biotechnological process Co-developed tby DSM and Roquette

Beauté by Roquette® ST 005 Starch is a native corn starch that adds body and consistency, as well as a final soft touch after application, to all types of cosmetic formulations. Benefits Can be used in all application types, from dry powder to creamy texture and lotions Natural alternative to mineral powders Absorbent for oils and fats

Beauté by Roquette® CD 102 Cyclodextrin is a molecular encapsulating agent that can be used to help solubilize sensitive ingredients such as lipophilic actives, and enhance their efficacy in cosmetics and perfume applications. Benefits Controls the release of the encapsulated actives to help fragrances last longer Reduces the volatility of the encapsulated molecules (long-lasting effect) Increases water solubility and the bioavailability of actives (encapsulated molecules) Protects from UV radiation (for suncare and fragrance applications) Increases stability to heat, UV, chemicals or oxidants of oils, dyes, vitamins and perfumes Excellent scrubbing agent, alternative to plastic microbeads Features Natural cyclic oligosaccharide from starch, obtained via an enzymatic conversion Lipophilic central cavity and hydrophilic outer surface Very low solubility in water (about 18 g/L) Very resistant to acid, oxidative or enzymatic degradations

Beauté by Roquette® PO 071 Polyol is a humectant and moisturizer solubilizing agent for all types of oral care formulations and all alkaline cosmetics, including soaps, shampoos, shower gels, and deodorants. Benefits Halal and Kosher certified Non-carcinogenic Organic Vegan Features Excellent chemical stability, especially in alkaline conditions (non-browning coloration of your cosmetics formulas) Excellent thermal stability Suitable for production of alkaline end products Sweet taste and non-cariogenic High refractive index (70%: 1.4600)

Beauté by Roquette® PO 160 Polyol is a natural humectant and moisturizer for oral care, skin care, color cosmetic and hair care applications. Benefits Natural preservative booster at high concentration Compacting agent for dry powder forms Texturizing agent Non-cariogenic Features Very high solubility Solubility in water

Beauté by Roquette® ST 012 Starch acts as an absorbent, anti-caking agent, matting agent, sebum absorber and water repellent for a variety of skin care, color cosmetic and fragrance applications. Benefits Reduces the greasiness and tackiness of cosmetic formulations Allows a cream-to powder type of texture Provides a smooth feel and final velvet touch Mineral powder and synthetic polymers substitute Features Plant-based ingredient, derived from corn Readily biodegradable

Beauté by Roquette® PO 260 is a natural ingredient that helps stabilize actives in skin care, color cosmetics and oral care applications. It also acts as: Humectant and moisturizer Opacifier Mild scrubbing agent Anti-caking agent Freeze-drying agent Features White crystalline powder Derived from starch Moisture preserving properties Excellent chemical stability Non-cariogenic

Beauté by Roquette® PO 070 Polyol is a humectant and moisturizer for oral, skin, sun and hair care applications and color cosmetics. Benefits Natural preservative at high concentration Body enhancer and thickening agent Non-cariogenic for ready-to-use sweet syrups Features Very high bacteriological quality and stability Very high water miscibility and solubility High chemical stability even in alkaline conditions Resistant to acids and to dilute alkalis High thermal stability Non-fermentable by many microorganisms