Products

Whey Protein Concentrate 34% is manufactured by ultra-filtration and spray drying of fresh sweet cheese whey. High quality milk and soft processing conditions impart our WPC34 a high solubility and an excellent taste.

Spray dried Skim Milk Powder Medium Heat is the powder resulting from the removal of the fat and water from fresh milk from cows. The product shall be made from fresh, sweet milk to which no preservative, alkali, neutralizing agent or other chemical has been added and which has been pasteurized. Milk proteins, milk per- meate, or lactose may be added to standardize protein concentration.

SimpliPure Ultra-Pure Lactose is a crystalline alpha monohydrate lactose manufactured utilizing a proprietary crystallization and purification process yielding a product that is annatto-free, odorless, ultra-white in powder form, and clear in solution.

SimpliPure Infant Nutrition (IN) Ultra-Pure Lactose is a crystalline alpha monohydrate lactose manufactured utilizing a proprietary crystallization and purification process yielding a product that is annatto-free, odorless, ultrawhite in powder form, and clear in solution.

Unsalted Sweet Cream Butter 80% is a fatty product derived exclusively from milk, principally in the form of an emulsion of water-in-oil. The ingredient is pasteurized, fresh sweet cream.

Spray dried Export Skim Milk Powder High Heat is the powder reducing from the removal of the fat and water from fresh milk. The product shall be made from fresh, sweet mils to which no preservative, alkali, neutralizing agent or other chemical has been added and which has been pasteurized. Milk proteins, milk permeate or lactose may be added to standardize protein concentration.

Grade A Medium Heat Milk Protein Concentrate 40% is a spray dried, free flowing milk protein and is an equivalent replacement for conventional nonfat dry milk. MPC40 is made by processing Grade A skim milk by ultrafiltration, which removes a portion of the lactose. The resulting concentrated milk proteins are subjected to evaporation and spray drying. This product is OU kosher certified and is manufactured entirely in the USA.

Grade A heat-treated skim milk is made from Grade A whole milk which has been separated using mechanical separation. The skim milk is heat-treated, cooled, and stored prior to shipment

Grade A Low Heat NFDM is spray dried nonfat milk which has been subjected to a low heat treatment. It contains the lactose, milk proteins, and milk minerals in the same relative proportions as they occur in fresh milk. It is made from fresh, pasteurized nonfat milk to which no preservative, alkali, neutralizing agent, or other chemical has been added.

Grade A Milk Protein Concentrate 70% is a spray dried, free flowing milk protein and is an equivalent replacement for conventional nonfat dry milk. MPC70 is made by processing Grade A skim milk by ultrafiltration, which removes a portion of the lactose. The resulting concentrated milk proteins are subjected to evaporation and spray drying. This product is OU kosher certified and is manufactured entirely in the USA.

Grade A Buttermilk Powder is a dried milk product which has been manufactured from buttermilk produced during the churning of sweet cream into butter. Due to its unique flavor, buttermilk powder is a favorite ingredient for prepared mixes, frozen desserts, and baked goods.

Lactic Acid Unsalted Butter 82% is a fatty product derived exclusively from milk, principally in the form of an emulsion of water-in-oil. The ingredient is pasteurized, fresh sweet cream with the natural flavor (lactic acid) added to reduce the pH.