Products in Home Care: Essential Oils

ADM d-Limonene Ultra High Purity (302002) is derived from the peels of sweet oranges (Citrus sinensis). It is specifically recommended for use in adhesive resins, flavors, fragrances, solvents, and degreasing agents. High-purity d-limonene is 99.4% pure, meaning it is considerably low in impurities. This leads to cleaner, more neutral products. It is most often used in fine fragrance applications.

ADM d-Limonene Food Grade (302000) is derived from the peels of sweet oranges (Citrus sinensis). It is specifically recommended for use in flavors, fragrances, solvents, and degreasing agents. d-Limonene is the major component of the oil extracted from the citrus peel during the citrus juicing process. With its attractive citrus aroma, d-limonene is a naturally occurring biodegradable solvent and degreaser that can be used safely and effectively in a wide range of products.

ADM d-Limonene High Purity (302001) is derived from the peels of sweet oranges (Citrus sinensis). It is specifically recommended for use in adhesive resins, flavors, fragrances, solvents, and degreasing agents. High-purity d-limonene is 99.4% pure, meaning it is considerably low in impurities. This leads to cleaner, more neutral products. It is most often used in fine fragrance applications.

Evera's pure and natural Orange Valencia Essential Oil, is recovered from the peel of the hand picked Valencia sweet orange (Citrus Sinensis) during the production process of orange juice. This orange Valencia FTNF is delivering a natural, fresh and fruity sensorial experience by a high level of aldehydes and terpenes (including Valencene). Main usages for this premium ingredient: Flavor and Fragrance industries for food and beverages Home and body care Evera’s orange Valencia essential oil is food grade, have yellowish color and is recovered by physical means (cold pressed).

Evera's Tastelift RS is an intense natural orange FTNF flavor composed out of several orange fruit and orange juice single and concentrated fractions. This superiour aroma has a great balance of sweet, fruity, fresh and ripe orange notes. Main applications and products: Add back system for juices and beverages Ice cream, chocolates, confectionary Flavor and fragrance Evera's Tastelift RS has an intense darkened orange color.

Evera's Tastelift AB, is a natural orange FTNF flavor which is a combination of several concentrated and distillated fractions recovered during the orange oil and orange juice production. It has distinct fresh and peely orange notes. Main applications and products: Add back system for juices and beverages Ice cream, chocolates, confectionary,... Flavor and fragrance

Evera's Orange Terpenes is a colorless oil, high purity d-Limonene, distilled from orange oils, recovered during concentration in ​high vacuum deterpenation process. This FTNF orange ingredient is a food-grade raw-material to fine-fragrances and flavor industries for food and beverages. Evera's Orange Terpenes is food grade.

Evera's Orange Essential Oil (folded 5x) is rich and concentrated natural orange FTNF. It is a high source of aldehydes and carbonyls made by high vacuum destilation at relatively low temperature of cold pressed orange peel oil. It has a unique odor and taste profile full of freshness, ripeness, fruity and intense orange notes which sustains the product authentic taste and smell throughout its shelf-life. Main usages: Food and beverage Flavor and fragrance Cosmetic and homecare Evera's concentrated Orange Essential Oil (Folded 5x) is food grade.

Evera's pure and natural Orange Essential Oil, is recovered from the peel of the sweet orange varieties (Citrus Sinensis) during the production process of orange juice. This natural orange FTNF is a high source of aldehydes and terpenes which boosts the fresh and fruity orange notes. Main usages and products: Flavor and Fragrance industries for food and beverages Home and body care Chemical industries (solvents, waxes, paints, tires) Natural agrochemicals (fertilizers, adjuvant agent) Evera’s orange essential oil is food grade, have yellow-red color and is recovered by physical means (cold pressed).

Evera's Orange Essence Oil Light Phase, is an aromatic flavor obtained during the process of orange oilphase essence concentration by distillation process under vacuum. This natural unique FTNF is a fraction rich in Ethyl Butyrate which offers a high performance for superiour flavors boosting sweetness. Evera's Orange Essence Oil Light Phase is food grade.

Evera’s Orange Essence Oil has strong sweety and ester scent, orange light fruity notes. It is recovered by distillation and condensation during the process of orange juice concentration. This FTNF Orange Essence Oil is a natural source of ethyl butyrate and valencene, raw material used mainly in the flavor industry for food and beverages. Evera's Orange Essence Oil is food grade.

Evera's Tastelift SF, is an intense natural orange FTNF flavor that wakes up the senses with a hint of ripeness and sweetness by just the right balance. It is a blend of concentrated and distillated fractions, recovered during the orange oil and juice production. Main applications and products: Add back system for juices and beverages Ice cream, chocolates, confectionary Flavor and fragrance

100% pure and natural oil. obtained from water steam distillation of fresh Lavender flowers from Lavandula angustifolia. Bulgarian lavender oil is well known for its durable fine and intense aroma.

100% pure and natural oil, obtained from water - steam distillation of juniper berries (Juniperus communis).

100% pure and natural oil, obtained from direct steam distillation of needles and small branches of Scots pine (Pinus Sylvestris) tree. One of the most commonly used in aromatherapy oils, because of its various beneficial effects on human health.

100% pure and natural oil, obtained from water steam distillation of fresh basil leaves (Ocimum basilicum) This oil is clear liquid with light lemon to bright yellow-green color and strong sweet flavor with slight anise spice. Basil oil, which is produced in Bulgaria, is believed to be of highest quality and with excellent fragrance.

1007% pure and natural, obtained from water steam distillation of juniper needles (Juniperus) Juniper oil is a valuable oil, i has a fresh, clear but slight woody aroma, it hos pale color with a watery viscosity.

The product is obtained by ethanol extraction of Bulgarian lavender concrete which was initially extracted from fresh Lavender flowers from Lavandula angustifolia using organic solvents (either hexane or petroleum ether). The components of Bulgarian lavender absolute are very similar to the ones that can be found in Bulgarian lavender oil as the highly valued esters.

Conventional or organic available Eucalyptus olida, also known as the Strawberry Gum, is a medium-sized tree to 20 m, restricted tosclerophyll woodlands on the Northern Tablelands of New South Wales, in Eastern Australia. The bark is fibrous in mature trees. Flowers are cream colored and are followed by small woody capsules. The juvenile leaves are ovate (7 cm long) and dull green. Adult leaves are lanceolate and glossy green (to 17 cm). The leaves are intensely aromatic and are used as a bushfood spice. E.olida is classified as a threatened species in the wild, but is becoming more common in cultivation due to itsessential oil and spice qualities. E. olida leaf is also used as a dried spice product in bushfood cooking, especially with fruit and in herbal teas. It has high anti-oxidant activity. In the Australian native foods industry several trade names are used, including ‘olida’ and ‘forestberry herb’. Find out more about our 8 other species of Eucalyptus in the video below and discover the different uses of their essential oils in our Essence of Eucalyptus blog post.

Conventional or organic available Frankincense Serrata (Boswellia serrata) oil commonly known as Indian Frankincense is steam distilled from tree resin and known for its use in Ayurvedic medicine. The word Frankincense comes from the term “franc encens,” which means quality incense in old French. Frankincense oleo-gum-resin is tapped from Boswellia trees by carefully making a small incision in the bark and allowing the exuded milky resins to harden. Tapping is done 2 to 3 times a year with the final taps producing the best resin, due to its higher aromatic terpenes, sesquiterpenes and diterpenes content. The Frankincense tree grows as a short shrub, to about 3-7 meters (10-23 feet) with an abundance of leaves and blossoms with white or pale pink flowers. F. Serrata is different from F. Carterii with a different odor and leaf, as the name Serrata refers to its serrated leaf. Its natural location is in India through to Pakistan and has been used as incense traditionally. Due to India's higher production volumes of Indian Frankincense Oil (Boswellia serrata), this oil has a more affordable price point compared to different varieties like Somali and Oman/Yemen Frankincense Oils, different varieties called (Boswellia carterii) and (Boswellia sacra).

Conventional or organic available Lemon Scented Tea Tree is a tall evergreen shrub to small tree, growing to a maximum of 5 meters that is fast growing and drought hardy. It naturally occurs near sclerophyll forest or rainforest, on sandy or rocky escarpments, on the east coast of Australia. It has simple leaves, 20–40 mm long, with a distinctive lemony aroma. The flowers are white, followed by woody capsules. Lemon Scented Tea Tree Oil has medicinal properties similar to Tea Tree Oil (Melaleuca alternifolia) as an anti-bacterial, anti-fungal and antiseptic. Its high citral content gives it a nice lemon scent. It also contains Citronellal, Citronellol and Geraniol making it an effective insect repellant. Its potency and pleasant scent makes this native plant a great essential oil in aromatherapy. But because of its high potency, only tiny amounts are necessary. The oil is steam distilled from the leaves and twigs and is a clear colorless to yellow liquid .

Conventional or organic available With a strong, clean, purifying citrus scent, Lemon Oil is light and refreshing, with many uplifting benefits for the mind, body and soul. The word lemon is derived from the Arabic laymun and Persian limun (words, which were generic terms for all citrus fruit). The exact origin of the lemon has remained a mystery, though it is widely presumed that lemons first grew in India, northern Burma, and China. In South and South East Asia, it was known for its antiseptic properties and it was used as an antidote for various poisons. The Arab conquerors took the Lemon with them around the Mediterranean basin introducing it around AD 1000 and 1200 into Sicily, Spain and North Africa where it quickly adapted to the Mediterranean climate. The fruit was well known in Europe by the middle ages, and Greeks and Romans were advocates of its therapeutic properties. Lemon essential oil reached the height of its fame when the British began using the citrus fruit to counteract the effects of scurvy. It was introduced to Australia by the Early Settlers. It is extracted from the fresh fruit peel by cold expression. Lemon oil blends well with many other essential oils making it a popular oil for herbalists and those who practice the healing art of aromatherapy.

Frankincense Carterii Oil also called Olibanum Oil is the name given to the (Boswellia carterii) variety of Frankincense which is native to and most commonly grown wild in Somalia. Frankincense Carterii Oil (Boswellia carterii) is made from natural, wild, old-growth tree resin and is considered the most valuable and highly prized form of Frankincense oil due to its richness and high levels of therapeutic constituents, over two hundred molecular compounds. It has been an important source of incense in many Middle Eastern and African countries for centuries. It is high in alpha-pinene and other monoterpenes. The aroma of Frankincense Carterii is what most people are familiar with, it has a sweet smooth, relaxing and uplifting aroma and has many therapeutic properties. Indian Frankincense (Boswellia serrata), also highly valued for its different benefits, is produced on a larger scale and is more affordable than (Boswellia carterii) Oil. The Oman/Yemen variety is called (Boswellia sacra).

Eucalyptus globulus is the primary source of Eucalyptus oil around the world. Blue Gum (Eucalyptus globulus) belongs to the Myrtaceae family, an evergreen tree native to Australia. The natural distribution of the species includes Tasmania and southern Victoria. They typically grow from 30–55 m (98–180 ft) tall. The leaves are steam distilled to extract eucalyptus oil - one of the world’s most familiar essential oils and is the best known and most used of all eucalyptus oils with its refreshing and distinct aroma. As well as our popular Australian sourced oil, Eucalyptus globulus is also available sourced from China and single distilled from India.

Conventional or organic available Eucalyptus smithii, or gully gum, is a native tree of northern Victoria and southern New South Wales, Australia. It naturally occurs on the lower slopes, gullies, and swamps, where soil does not dry out. The species is widely grown in southern Africa, and its leaves are used for the production of distilled eucalyptus oil. The essential oil is steam-distilled from the twigs and leaves and has a woody, camphorous, yet fresh aroma. Eucalyptus Smithii is the mildest Eucalyptus oil and is the preferred choice for use with children or the elderly or when prolonged use is required. Australian aboriginals use oil-containing eucalyptus leaf infusions as a traditional medication for body pains, fever, sinus congestions, and colds. As early as the 1880s, surgeons were already using eucalyptus oil as an antiseptic during operations. Toward the end of the century, the oil was used in most hospitals in England to clean urinary catheters. In 1948, the United States also officially registered eucalyptus oil as an insecticide and miticide (one that kills mites and ticks). Image source: By Geekstreet - Own work, CC BY-SA 4.0, https://commons.wikimedia.org/w/index.php?curid=69117143 Find out more about our 8 other species of Eucalyptus in the video below and discover the different uses of their essential oils in our Essence of Eucalyptus blog post.

Conventional or organic available Eucalyptus radiata is loved for its fresh, pungent, and fruity aroma. Rich in cineoles, it is considered the most therapeutically versatile of all eucalyptus oils. It has the gentlest aroma of the Eucalypts but is still as potent as other oils. Belonging to the Myrtaceae family, Eucalyptus radiata is an evergreen tree which grows up to 15 meters (48ft) in height, although occasionally some trees achieve 30 meters (97ft). It is a graceful tree with a weeping habit and a dense, spreading, pendulous crown. Its leaves are glossy and lanceolate (tapering to a point) with a strong aromatic fragrance. The bark is fibrous and gray-brown in color, with smaller branches that become smoother. The Aborigines used a wide range of natural plant remedies, and these would vary from tribe to tribe according to the indigenous species that were available to them. Wherever any species of eucalyptus grew they were used to heal wounds, cuts and burns, as well as treat various respiratory conditions. Steam distillation of the fresh or semi-dried leaves and twigs yields a colorless volatile oil that has a fresh, camphoraceous aroma with a slightly herbaceous and woody backnote. In general, the aroma of radiata is warmer, sweeter and softer than other Eucalypts. The natural chemistry is also noticeably different to the globulus, typically containing a less 1,8 cineole which is the component that imparts its medicinal-type odor. The essential oil of Eucalyptus Radiata is extracted via steam distillation of the leaves and green branchlets. The tree leaves are hand harvested and steam distilled immediately. Find out more about our 8 other species of Eucalyptus in the video below and discover the different uses of their essential oils in our Essence of Eucalyptus blog post.

Plant's Power Inc Tea Tree (Melaleuca alternifolia) Essential Oil - China is obtained from Tea Tree, a tall shrub or small tree with hairless leaves that are prominent in oil glands. It bears fluffy, white flowers during blooming season.

This variety is a hybrid between true lavender and spike lavender. Lavandin grosso is easier to grow than its"parents" which makes it a more affordable essential oil.

Khush Ingredients Arvensis DMO is produced from the dementholisation of cornmint oil. Khush Ingredients sources this essential oil from India, where all of our supply partners annually declare compliance to Khush Ingredients Sustainability and Ethical policy.

Khush Ingredients Clove Bud Oil is produced by the steam distillation of the flower buds of the plant Eugenia caryophyllata. Cloves are the unopened flower buds of small evergreen trees. It has a high demand and is renowned for superior aroma and pungency. Our Clove Bud Oil is distilled from selected raw materials from direct sources where the growing condition as well as the drying process is well scrutinized.

This small shrub is native to Australia. Its essential oil is a traditional remedy used by the Aboriginals to healwounds. It is also subject to significant medical research.

Khush Ingredients Cinnamon Leaf Oil has a musky, spicy scent, much lighter to that of cinnamon bark oil. Well known for its significant health benefits, and as a component in soaps and flavorings/seasonings, this oils is also useful for activities within the home. Cleaning fruits and vegetables is common, due to its antibacterial and antioxidant properties. This product has even been revealed to help remove salmonella from leafy greens.

Cananga essential oil is from the same botanical species as Ylang Ylang oil, but is slightly heavier and less floral. The oil is widely used, and is formulated in cosmetics, perfumes and personal care products.

The hybrid lavandin super, thanks to its durability and greater rooting capacity, has replaced the more fragileabrial lavandin.

Khush Ingredients Clove Leaf Oil shares many of the same benefits as clove bud oil but is milder in aroma. It is often used as a source of natural eugenol rather than for culinary applications.

Khush Ingredients Lemongrass oil is widely used as a fragrance ingredient in cosmetics, personal care and for aromatherapy Khush Ingredients sources this essential oil from India, where all of our supply partners annually declare compliance to Khush Ingredients Sustainability and Ethical policy.