Products

Optima Milk Cake P30 is a powder made from milk with a reduced protein content. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 30, 20, 16 percent. It is also possible to produce a powder with other parameters.

Skimmed Mlk Powder is a powder produced by the spray drying method exclusively from cow's milk with a reduced milk fat content.

WPC 35 is high-quality whey protein concentrate (WPC) with very good solubility. High nutritional value and anabolic activity make WPC a highly effective source of dietary protein for professional athletes and physically active people.

Clarified Butter With Colostrum is an ghee butter from colostrum (other names: colostrum fat, bovine colostrum) is a butter produced in the process of clarification at low temperature (40 ° C). The process allows you to get rid of unwanted ingredients such as protein deposits and water while preserving all the valuable ingredients from the colostrum. Ghee butter from colostrum is made exclusively from milk fat, thanks to the high smoke point (approx. 240 ° C)

Optima Whey is a Powder produced by spray drying from pasteurized whey. The product is characterized by a reduced protein content compared to standard whey powders.

Demineralized Permeate In Powder is a sweet whey powder made in the ultra? and nanofiltration, thanks to which the ash content is lower than in other whey powders.

MICCC 85 is a Product obtained from milk proteins by ultrafiltration and spray drying.

Powdered Whey Permeate is a powder obtained from the spray drying of sweet whey permeate.

WPC 80 is high-quality whey protein concentrate (WPC) with very good solubility. High nutritional value and anabolic activity make WPC a highly effective source of dietary protein for professional athletes and physically active people.

Sweet Whey Powder is a powder produced by spray drying from pasteurized whey produced in the production of rennet-ripened cheese.

Optimo Milk Vega P66 is a milk powder made from a mixture of milk and vegetable oils by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 26, 16, 10 percent. It is also possible to produce a powder with other parameters.

Powdered Yogurt is an powdered yogurt obtained by spray drying from pasteurized skimmed milk.

Optimo Milk Vega P26 is a milk powder made from a mixture of milk and vegetable oils by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 26, 16, 10 percent. It is also possible to produce a powder with other parameters.

Opti Gel P80 gelling whey protein concentrate.

Optimo Milk Vega P10 is a milk powder made from a mixture of milk and vegetable oils by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 26, 16, 10 percent. It is also possible to produce a powder with other parameters.

Lactose Monohydrate Powder with a lactose content of at least 99%.

Optima Milk Cake P16 is a powder made from milk with a reduced protein content. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 30, 20, 16 percent. It is also possible to produce a powder with other parameters.

Optoma Milk Cake P30 powder made from milk with a reduced protein content. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 30, 20, 16 percent. It is also possible to produce a powder with other parameters.

Buttermilk Powder is a powder produced by spray drying from pasteurized buttermilk.

Optimo Milk Whey Powder produced by spray drying from pasteurized whey. The product's characteristic ph level of 6 and its exceptionally milky taste make it a perfect component for the production of ice cream and creams.

Optimo Acid Whey powder made exclusively from pasteurized curd whey.

Optimo Milk Fat P10 is a powder made exclusively from pasteurized cow's milk by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 16, 10 percent. It is also possible to produce a powder with other parameters.

MPC85 is obtained from milk in the process of ultrafiltration and spray drying.

Optimo Milk Fat P16 is a powder made exclusively from pasteurized cow's milk by spray drying. Mixing? Wet? guarantees a better powder structure. The product is available in several variants of protein content 16, 10 percent. It is also possible to produce a powder with other parameters.

Demineralized Whey Powder obtained by spray drying demi-pasteurized whey subjected to the demineralisation process in the nanofiltration installation.

WPC 60 is high-quality whey protein concentrate (WPC) with very good solubility. High nutritional value and anabolic activity make WPC a highly effective source of dietary protein for professional athletes and physically active people.