BatterCrisp™ 05537 NGM

1 of 10 products in this brand
BatterCrisp™ 05537 NGM is a product made from bleached starch derived from non-GM (NGM) maize. This product is designed to offer maximum adhesion to battered and breaded food items, ensuring consistent viscosity under various processing conditions. It provides a continuous, uniform coating and enhances the color and texture of a wide range of fried foods.

Ingredient Name: Modified Maize Starch

Functions: Binder, Texturizing Agent, Thickener, Viscosity Modifier

Labeling Claims: Halal, Kosher, Non-Carcinogenic, Non-GMO, Vegan, Vegetarian, Wheat-free

Certifications & Compliance: CFIA Amenable, EU Compliant, FCC Compliant, FDA 21 CFR Regulations, FDA Compliant, Halal, Kosher, Occupational Safety & Health Administration (OSHA), The Food Allergen Labeling & Consumer Protection Act of 2004 (FALCPA)

Physical Form: Powder, Solid

Features: Consistent Quality, Excellent Adhesive Properties, Free of Major Allergens, Good Binding, Improved Appearance, Improved Texture, Odorless, Ovo-Lacto Vegetarian Suitable, Suitable for Vegans, Texturizing, Viscosity Stabilization

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Modified Maize Starch
Product Label


Package labeling US
Food starch modified
Ingredients US [Listed in Descending Order]
100% (ds) Modified food starch

Features & Benefits

  • Maximum Adhesion In Battered And Breaded Food Items
  • Consistent Viscosity Under Processing Conditions
  • Continuous, Uniform Coating
  • Improved Color And Texture In A Variety Of Fried Foods

Applications & Uses

Food & Nutrition Applications

This product delivers consistent viscosity in high starch batters and is a key ingredient for coated food products such as :

  • Fish Filets
  • Shrimp
  • Scallops
  • Poultry
  • Meat Items
  • Onion Rings
  • Vegetables


Physical Form
Nutritional Information (per 100 gm)
ValueUnitsTest Method / Conditions
Protein Content0.3g/100g
Sugar Content0g/100g
Added Sugars0g/100g
Dietary Fiber0g/100g
Fat Content0.3g/100g
Saturated Fat0.1g/100g
Trans Fat0g/100g
Sodium Content55mg/100g
Calcium Content3mg/100g
Potassium Content2mg/100g
Iron Content0.1mg/100g
Vitamin C0mg/100g
Vitamin D0mcg/100g
Water Content9.3g/100g
Note for Nutritional Data
  • The list comprises relevant nutritional components only.
  • Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
  • The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
  • The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
  • The Japan column lists the nutritional values in accordance with the Japanese Legislation.
  • The energy values may differ per region because of different calculations.

Regulatory & Compliance

Dietary Information
Suitable for Certified
Halal Yes Yes
Kosher Yes Yes
Lacto-vegetarian Yes No
Ovo-vegan Yes No
Vegan Yes No
Vegetarian Yes No
GMO Statement

This Cargill ingredient complies with the EU GMO requirements as principally laid down under EC Regulation No 1829/2003 on 'genetically modified food and feed' and EC Regulation 1830/2003 on 'the traceability and labeling of food and feed products produced from GMO's. Therefore, there is no need to label this product under either 1829/2003 or 1830/2003.

Legal Requirements
  • This product is in compliance with : FDA 21 CFR § 172.892, Food starch-modified
  • Current Food Chemical Codex
  • Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status): The product has been sourced from a non-bioengineered source and the inadvertent presence of BE is less than 0.9%.

Packaging & Availability

Packaging Type
Standard Packaging

50 lb. Multi-ply Paper Bags

Storage & Handling

Shelf Life
24 Months
Recommended Storage Conditions
  • Store inside, under dry conditions
  • The specified shelf life can only be guaranteed for this product if the above mentioned recommended storage conditions are respected. For products delivered in bulk, there should be a clean storage (and circulation) system, protected from any potential contamination.