Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Food Ingredients Functions
- EC No.
- 2326796
- Ingredients
- Corn Starch
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Functionality
- Thickener
- Smooth, short heavy bodied texture
- Resistant to low temperature and low shear
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications
- Functional native waxy corn starch exhibits properties that can be used in a number of food applications and manufacturing processes that require low to moderate process stability at neutral pH. The ideal application processes are pasteurization, jacketed cooking, soft UHT and neutral kettle cooking. The starch shows excellent functionality in culinary and dairy food products such as: pasteurized sauces, soft UHT dairy desserts (vla)
Properties
- Nutritional Information (per 100 gm)
- Note for Nutritional Data
- The list comprises relevant nutritional components only.
- Values are calculated based on the average of product specifications. In those cases where only a minimum or a maximum value is specified, these values were taken respectively.
- The EU column lists the nutritional values in accordance with Regulation (EU) n° 1169/2011 on food information to consumers.
- The US column lists the nutritional values in accordance with Code of Federal Regulations (CFR 21).
- The Japan column lists the nutritional values in accordance with the Japanese Legislation.
- The energy values may differ per region because of different calculations.
| Value | Units | Test Method / Conditions | |
| Energy | 351.1 | kcal/100g | — |
| Energy | 1491 | kJ/100g | — |
| Protein Content | 0.3 | g/100g | — |
| Carbohydrates | 87 | g/100g | — |
| Sugar Content | 0 | g/100g | — |
| Added Sugars | 0 | g/100g | — |
| Starch | 87 | g/100g | — |
| Dietary Fiber | 0 | g/100g | — |
| Fat Content | 0.1 | g/100g | — |
| Saturated Fat | 0 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Sodium Content | 10 | mg/100g | — |
| Calcium Content | 5 | mg/100g | — |
| Potassium Content | 4 | mg/100g | — |
| Iron Content | 0.2 | mg/100g | — |
| Vitamin C | 0 | mg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Water Content | 13 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- GMO Statement
- This Cargill ingredient complies with the EU GMO requirements as principally laid down under EC Regulation No 1829/2003 on 'genetically modified food and feed' and EC Regulation 1830/2003 on 'the traceability and labeling of food and feed products produced from GMO's. Therefore, there is no need to label this product under either 1829/2003 or 1830/2003. For its operations in Europe, Cargill complies with the EU GMO requirements as principally laid down under EC Regulation No 1829/2003 on 'genetically modified food and feed' and EC Regulation No 1830/2003 on 'the traceability and labeling of food and feed products produced from GMO's'. By ensuring the supply of conventional ingredients in the EU, Cargill thus ensures that there is no need to label its products under either 1829/2003 or 1830/2003.
- Legal Requirements
- This product is in compliance with: COMMISSION REGULATION (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (as amended) Status pursuant to USDA 7 CFR Part 66 National Bioengineered Food Disclosure Standard (“BE” status): The product has \ been sourced from a non-bioengineered source and the inadvertent presence of BE is less than 0.9%.
Technical Details & Test Data
- Test Data
Packaging & Availability
- Packaging Type
- Standard Packaging
- Plastic Bags 50 lb. Multi-ply Paper Bags
Storage & Handling
- Recommended Storage Conditions
- Store inside, under dry conditions
- Shelf Life for Packed Product
- Shelf life after production date (months): 24 Minimum remaining shelf life after delivery (months): 6