Products

Cargill Dry MD 01956N is a spray-dried maltodextrin obtained by enzymatic conversion of waxy maize. It also has a very bland flavor and serves as an ideal bulking agent. It contributes viscosity, body, and mouthfeel, can be dissolved in room temperature water at levels up to 20%, is non-hygroscopic, and is a complex carbohydrate with excellent film forming properties. It offers high solubility.

PolarTex 5732 is a modified corn starch available in both powder and solid forms. It offers several advantages, including improved thickness, the absence of major allergens, enhanced freeze/thaw stability, and improved water-binding properties. Additionally, this product is suitable for ovo-lacto vegetarians, adding to its broad applicability.

Cargill DrySet 07702 NGM is a lightly converted corn dextrin derived from non-GM (NGM) maize. It facilitates the formation of a continuous, uniform coating, enhances crispness in battered fried items, helps maintain crispiness under heat lamps, has low solubility, medium to high viscosity, light color, and a mild flavor.

EmCap 12670 NGM is a stabilized, instantized emulsifying starch derived from non-GM (NGM) waxy maize. It is an instantized lipophilic starch recommended for stabilizing liquid emulsions and improving oxidative barrier properties of spray-dried oils. The product is often blended with Cargill Dry MD maltodextrins to control viscosity with negligible impact on flavor, oil retention, or yield. It is especially suited for spray-dried products with a delicate flavor profile. Typical applications include spray-dried citrus oils and essences, spray-dried and liquid clouds, and spray-dried cheese and dairy flavors.

Salioca 6437 is a product that comprises a blend of stabilized and crosslinked maize and waxy maize starches. It offers multiple functionalities, making it suitable for dressings that are thick, full-bodied, and creamy, exhibiting a short texture with no setback. This starch remains stable under harsh conditions, including exposure to acid, heat, and shear, such as in steam infusion units, colloid mills, and pumps. It provides a higher paste viscosity compared to most salad dressing starches and is known for its acid resistance, temperature tolerance, shear tolerance, and adaptability to a wide range of processing conditions. Salioca 6437 also offers excellent storage stability, making it an ideal choice for various applications.

Cargill Dry GL 01938 is a dried glucose syrup obtained by acid conversion of common corn starch. It has a medium coarse granular form, moderate reducing sugars content, can be dissolved in room temperature water at levels up to 70%, reduced tendency to dust, and a bland flavor with moderate sweetness.

C☆HiForm™ 12749 is a product with cold water swelling and stabilized highly cross-linked waxy maize starch. It is available in both powder and solid forms. This versatile product offers numerous features, including improved dispersion, enhanced clarity, texturizing properties, odorlessness, and being free of major allergens. It also provides high shear resistance, high temperature resistance, heat stability, a short texture, a smooth texture, and is suitable for Ovo-Lacto Vegetarians and Vegans. Additionally, it boasts improved stability, hydration, good binding, process tolerance, enhanced freeze/thaw stability, a creamy texture, and an extended shelf life.

StabiTex 6339 is a product comprising crosslinked waxy maize starch, available in both powder and solid forms. Notable features of this product include its stability in acidic pH environments, the absence of major allergens, and its ability to impart a creamy and short texture to various applications. Furthermore, it is suitable for ovo-lacto vegetarians, adding to its versatility.

StabiTex 6341 is a product made from stabilized and crosslinked waxy maize starch and is available in both solid and powder forms. It offers several features and functionalities, including improved clarity, high viscosity, stability in acidic pH conditions, and the absence of major allergens. This product also provides improved freeze/thaw stability and contributes to a short, creamy texture, making it suitable for ovo-lacto vegetarians.

C☆PolarTex™ 6748 is a product comprising stabilized and highly cross-linked waxy maize starch. It is available in both powder and solid forms and offers an array of features, including improved clarity, texturizing properties, odorlessness, freedom from major allergens, heat stability, a short and smooth texture, suitability for Ovo-Lacto Vegetarians and Vegans, good binding capabilities, improved freeze/thaw stability, superior performance, and enhanced storage stability.

Cargill LMD 10918 NGM is a liquid maltodextrin obtained by enzymatic conversion of non-GM (NGM) maize. It has a very bland flavor, contributes viscosity and body, is non-hygroscopic, and is a complex carbohydrate with excellent film forming properties. This product is recommended as a carrier and/or spray-drying aid.

PolarTex 6754 is a versatile product consisting of stabilized and crosslinked waxy maize starch available in powder and solid forms. Notably, it is free from major allergens and excels at providing improved freeze/thaw stability and a desirable short texture. It effectively functions as a binder and texturizing agent. Moreover, it aligns with specific labeling claims, making it a suitable choice for vegan, halal, vegetarian, and kosher dietary preferences.

Cargill Clean Set 03739 is a confectionery processing aid derived from corn (maize). It is available in the form of a white, odorless, fine powder. This product serves multiple functions, such as receiving and holding clear, detailed impressions during the depositing, drying, cooling, and setting processes in confectionery production. It contains an FDA-approved oil that remains stable and does not deteriorate during heating and recycling operations. Furthermore, Clean Set 03739 is effective in absorbing moisture from the cast confection, and the added oil helps reduce dust for improved plant sanitation.

PolarTex 6746 is a product that consists of stabilized and highly cross-linked waxy maize starch, available in both powder and solid forms. This starch exhibits several advantageous features, making it suitable for various applications. It is known for its stability in acidic pH conditions, which allows it to be used in a wide range of products. Furthermore, it is free of major allergens, making it a versatile choice for many consumers. One of its notable attributes is its improved freeze/thaw stability, ensuring that products maintain their quality even when subjected to temperature fluctuations. Moreover, it offers superior performance and contributes to a short texture in the products it is used in, enhancing the overall quality of the final products.

Cargill Clean Set 03735 NGM is a product that combines native corn starch with food-grade organic oleic sunflower oil. It is derived from non-GMO (NGM) maize and serves as a confectionery processing aid. This product is in the form of a white, odorless, fine powder. It is known for its ability to receive and hold clear, detailed impressions through depositing, drying, cooling, and setting processes. It contains an FDA-approved oil that remains stable and does not deteriorate during heating and recycling operations. Furthermore, it effectively absorbs moisture from the cast confection and reduces dust, which improves plant sanitation.

StabiTex 6330 is a product made from cross-linked waxy maize starch and is available in powder and solid forms. It offers high viscosity, making it suitable for various applications. Additionally, it is free of major allergens and is compatible with ovo-lacto vegetarian preferences.

EmulTru™ 12673 NGM is an emulsion stabilizer derived from non-GM (NGM) waxy maize. It serves as a gum arabic alternative for stabilizing liquid emulsions. This product offers excellent cold-storage stability in high-solids formulations and functions as a non-gelling lipophilic starch. It has a high emulsion capacity, leading to reduced starch-to-oil ratios compared to those made with gum arabic. EmulTru™ 12673 NGM excels in cold water solubility and maintains a low viscosity.

EmCap 06376 NGM is a stabilized waxy maize starch derived from non-GM (NGM) waxy maize. It is a lipophilic starch that functions as a barrier to reduce oxidation. It has effectively replaced gum Arabic as a spray-drying agent for products requiring emulsification. It can be used alone or in combination with maltodextrins or corn syrup solids (spray-dried glucose syrup) to control viscosity with negligible impact on yield. Typical applications include spray-dried clouding agents, high-fat systems, and spices/savory products.

Cargill Clean Set 03738 NGM is another native corn starch blended with food-grade mineral oil, derived from non-GM (NGM) maize. It holds clear, detailed impressions through depositing, drying, cooling, and setting in confectionery manufacturing. The FDA-approved oil in this product remains stable during heating and recycling operations.

SimPure™ 99408 NGM is a product that functions as a thickener and viscosity modifier. It is associated with labeling claims such as being label-friendly, vegan, halal, plant-based, vegetarian, non-GMO, and kosher. SimPure™ 99408 NGM complies with various certifications and regulations, including CFIA (Canadian Food Inspection Agency) amenable, FCC (Food Chemicals Codex) compliant, kosher certification, compliance with the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), and halal certification. It is available in both powder and solid forms and is known for being free of major allergens, providing improved mouthfeel, high shear resistance, improved texture, short texture, improved viscosity, and being suitable for ovo-lacto vegetarians.

Cargill Dry MD 01956 NGM is a spray-dried maltodextrin obtained by enzymatic conversion of non-GM (NGM) waxy maize. This product has a very bland flavor, making it an ideal bulking agent. It contributes viscosity, body, and mouthfeel and can be dissolved in room temperature water at levels up to 20%. It is non-hygroscopic, a complex carbohydrate, and exhibits excellent film-forming properties with high solubility.

Cargill Dry GL 01925 is a spray-dried glucose syrup obtained by partial hydrolysis of corn starch. It has a very bland flavor with slight sweetness and serves as a versatile bulking agent. It can be dissolved in room temperature water at levels up to 70%, and it has low hygroscopicity. This product is recommended for use in peanut butter, dairy products, coatings for nuts and snack foods, soup, sauce, and gravy mixes, and coffee whiteners.

StabiTex 6355 is a product made from stabilized and crosslinked waxy maize starch, available in both powder and solid forms. It comes with several features and benefits, including improved clarity, being free of major allergens, enhanced freeze/thaw stability, and contributing to a short, creamy texture. This product is suitable for ovo-lacto vegetarians.

IsoMaltidex™ Isomalt is a bulk sweetener with a clean, sucrose-like taste profile and a significant body and smooth mouthfeel. There are liquid isomalt/maltitol grades available that include maltitol syrup for sufficient sweetness. In some cases, when using pure crystalline isomalt and isomalt liquid, the addition of high-intensity sweeteners may be desired. This product serves as a nutritive sweetener and sugar substitute and is associated with labeling claims such as non-GMO, halal, and kosher.

EmulTru™ 12677 NGM is a stabilized and thinned instant starch derived from non-GM (NGM) waxy maize. It is an instantized, lipophilic starch recommended for stabilizing and adding mouthfeel to liquid emulsions such as dairy creams, beverage emulsions, and concentrates. Modified starches are economical to use because they function at low usage levels without compromising performance, efficiency, and throughput.

Cargill Set 05030 is a product derived from acid-treated and thinned common corn starch. It is available in both solid and powder forms. This product offers a range of features, including texturizing properties, being odorless, being stable under acidic pH conditions, being free of major allergens, heat stability, suitability for Ovo-Lacto Vegetarians, low viscosity, suitability for Vegans, and good binding and gelling properties. These characteristics make it a versatile and inclusive choice for various applications.

PolarTex-Instant 12643 NGM is a product containing pregelatinized, stabilized, and cross-linked starch derived from non-GM (NGM) waxy maize. It is available in both solid and powder forms. This product offers various features, including enhanced shelf life, improved clarity, high viscosity, freedom from major allergens, improved freeze or thaw stability, and a creamy, smooth texture.

StabiTex 6335, available in both powder and solid forms, is a product crafted from crosslinked waxy maize starch. It serves as an effective binder and texturizing agent, making it a versatile ingredient for various applications. Importantly, it is free of major allergens, catering to dietary restrictions and preferences. Additionally, it is suitable for ovo-lacto vegetarians, ensuring broader usability.

Cargill Gel 03424 is a product made from native common corn starch. It is available in powder or solid form and possesses several features, making it suitable for various applications. These features include being suitable for Ovo-Lacto Vegetarians, offering texturizing properties, having no discernible odor, being free of major allergens, and making it a suitable choice for vegans due to its properties that align with their dietary preferences.

Cargill Dry MD 01918 is a spray-dried maltodextrin obtained by the partial hydrolysis of corn starch. It has a very bland flavor and is an ideal bulking agent. It's relatively non-hygroscopic, a complex carbohydrate, and does not cloud. This product is recommended for use in soup, sauce, and gravy mixes, beverage mixes, spice blends, icings, frozen desserts, and dietetic and baby foods.

Top-Flo® Granulated Salt is a food-grade, granular, white crystalline sodium chloride manufactured through vacuum evaporation of raw, untreated brine. It contains yellow powdered soda as an anti-caking agent. Top-Flo® Granulated Salt is intended for various food-processing applications, including baking, cheese manufacturing, meat processing, seasonings, and prepared mixes. It is also suitable for non-food applications, where it can serve as a carrier or chemical bulking agent in household and personal care products.

Cargill Turbinado Cane Sugar is a food-grade product created through minimal washing and drying of raw cane sugar. This process results in sugar with a pale brown color and a gentle molasses flavor. It serves as a nutritive sweetener and carries the labeling claims of being non-GMO and Kosher. It finds application in tabletop condiments, toppings, and breakfast cereals.

Cargill Clean Set 03730 NGM is a product made from native corn starch blended with food-grade organic oleic sunflower oil. It is derived from non-GMO (NGM) maize and is available in powder or solid form. This product is characterized by being water-absorbent and odorless. It is also free of major allergens, making it suitable for both vegans and ovo-lacto vegetarians.

PulpTex 12608 is a product made from pregelatinized, stabilized, and crosslinked waxy maize starch. It comes in the form of a powder or solid and offers various functionalities. This product is known for its ease of dispersion, good water-binding ability, moderately high viscosity, and stability under neutral or acidic conditions. The texture of PulpTex 12608 depends on its concentration and pH, exhibiting a slightly pulpy texture at room temperature and a smoother texture at elevated temperatures. It can withstand conventional and microwave heating. Additionally, it features high viscosity, is free of major allergens, and offers improved water-binding properties.

Cargill Set 05032 is a product made from acid-treated and thinned common corn starch. It is available in both solid and powder forms. This product offers various features, including improved clarity, texturizing properties, being odorless, stable under acidic pH conditions, being free of major allergens, heat stability, suitability for Ovo-Lacto Vegetarians, low viscosity, suitability for Vegans, and good binding and gelling properties. These attributes make it a versatile and inclusive choice for a wide range of applications.

Cargill Tex-Instant 12609 is a product made from pregelatinized, stabilized, and crosslinked waxy maize starch. It is available in both powder and solid forms. This product is known for its texturizing properties, odorlessness, and being free from major allergens. It is suitable for Vegans and Ovo-Lacto Vegetarians, providing good binding capabilities in various applications.