- INCI Name:Rosmarinus Officinalis (Rosemary) Leaf Extract
- Ingredient Name:Rosemary Extract
- Flavor:Rosemary
- Functions:Supplement, Flavoring Agent, Fragrance, Antioxidant
- Fragrance:Rosemary
Rosemary CO2-SE Extract Cineole Type is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in cremes, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medicals improving blood circulation, varicose veins and muscular pain.