company tower banner
Roquette Company Logo

NUTRALYS® F85M Organic - EXP

1 of 23 products in this brand
NUTRALYS® F85M Organic - EXP is a medium-sized functional pea protein with emulsifying and gelling properties. This beige powder is used as a protein source and emulsifier in a variety of culinary applications, such as meat analogs, sauces, and gluten-free baked goods.

Ingredient Name: Pea Protein

Ingredient Origin: Plant Origin

Functions: Emulsifier, Protein Source

Labeling Claims: Gluten-free, Naturally Derived, Organic, Plant-Based

Certifications & Compliance: European Union-Canada Organic Equivalency Arrangement (EUCOEA), United States-Canada Organic Equivalence Arrangement (USCOEA)

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredient Origin
Animal Feed & Nutrition Functions
Food Ingredients Functions
Pharma & Nutraceuticals Functions

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Appearance
Beige powder
Odor
Neutral
Taste
Neutral
Soluble in
Water
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Loss on Dryingmax. 10%w/w
Ash Content (on D.S.)max. 10%w/w
Crude Fiber (on D.S.)max. 10%w/w
Protein Content (N6.25, on D.S)83 - 88%w/w
Arsenic Contentmax. 0.2mg/kg
Lead Contentmax. 0.2mg/kg
Mercury Contentmax. 0.03mg/kg
Cadmium Contentmax. 0.1mg/kg
Ochratoxin Amax. 20μg/kg
Emulsion Test (at 4°C)min. 500000mPa.s
Laser Particle Size (Particle Above 510 μm)max. 10%
Relative Densityapprox. 0.4
pH Value (at 10 %)7.4
Microbiological Values
ValueUnitsTest Method / Conditions
Total Aerobic Microbial Countmax. 10000per g
Enterobacteriaceaemax. 10per g
Total Yeast & Molds Countmax. 50per g
Escherichia coliNot detectedin 1g
SalmonellaNot detectedin 25g
Staphylococcus AureusNot detectedin 1g
Bacillus cereusmax. 100per g

Regulatory & Compliance

Regulatory Information

Meets the requirements of the current monograph of - Codex Alimentarius CXS 174-1989

Packaging & Availability

Packaging Information

20 Kg Bags

Storage & Handling

Shelf Life
24 Months
Storage Information
  • We recommend preserving the product in its unopened original packaging, preferably protected from wide variations in temperature and humidity. Upon opening, use the product as quickly as possible to prevent moisture regain.
  • Shelf Life: 24 months, in its unopened packaging.