Products

Beauté by Roquette® CD 100 is an ultrafine cyclodextrin powder that can be used to replace kaolin and talc in dry-shampoo formulations, color cosmetics formulations and other applications. Features Controlled particle size distribution Very high sebum absorption Selective absorption capacity of sebum versus water Anti-caking agent

Beauté by Roquette® ST 118 Starch is a gelling agent that adds unique texture and sensorial benefits to a variety of skin care, color cosmetics hair care and hygiene applications.BenefitsHigh cushion effect Pleasant, fresh and non-tacky powdery after feelAlternative to synthetic polymersBlur EffectFeatures100% plant-based, obtained from potato starchReady-to-use and cold-water dispersible

Beauté by Roquette® ST 720 Starch is a water-soluble, transparent film-forming agent designed for high performance hair care products. Benefits Plant-based alternative to synthetic polymers (PVP, PVA, silicon resins) or modified cellulose Creates a flexible, smooth, and continuous barrier Reduces frizz Delivers long-lasting curl retention Provides an effective barrier against atmospheric pollutants Prevents color transfer Leaves a smooth feel on skin Features Produced from pea starch Non-occlusive film

Beauté by Roquette® GA 290 Organic Acid is a multi-functional ingredient that acts as a preservative booster and anti-aging, anti-acne and peeling agent in a variety of cosmetic applications. Benefits Adapted to all skin types, especially to sensitive skin Gentle exfoliator and peeling agent Heavy metal chelator (EDTA substitute) pH regulator Features Plant-based polyhydroxy acid (PHA) Very fine particle size Non-irritating Preservative enhancer when used in a certain pH range

Beauté by Roquette® PO 370 is a moisturizing agent that can be used in: daily facial washes, as a mild scrubbing agent flavored lipsticks, to improve overall sensorial experience by providing sweetness or masking a bitter taste oral care products, to aid in tooth remineralisation and tooth decay prevention Features High solubility in water (about 64g/100g water) Large particle size Excellent thermal and chemical stability Reduces microbial growth Reduces chemical reactions and enzyme activity in the final product Sweet flavor

Beauté by Roquette® SA 130 is a unique bio-succinic acid that provides a safe solution for acne-prone and oily skin in all types of cosmetic products. Benefits Natural alternative to salicylic acid Inhibits cutibacterium acnes ATCC 11827 strain Limitats pore clogging Reduces sebum level Reduces imperfections: comedones, pores size, shine and pimples Well tolerated by skin Good solubility Features Easy to use Obtained through a biotechnological process Co-developed tby DSM and Roquette

Beauté by Roquette® ST 005 Starch is a native corn starch that adds body and consistency, as well as a final soft touch after application, to all types of cosmetic formulations. Benefits Can be used in all application types, from dry powder to creamy texture and lotions Natural alternative to mineral powders Absorbent for oils and fats

Beauté by Roquette® CD 102 Cyclodextrin is a molecular encapsulating agent that can be used to help solubilize sensitive ingredients such as lipophilic actives, and enhance their efficacy in cosmetics and perfume applications. Benefits Controls the release of the encapsulated actives to help fragrances last longer Reduces the volatility of the encapsulated molecules (long-lasting effect) Increases water solubility and the bioavailability of actives (encapsulated molecules) Protects from UV radiation (for suncare and fragrance applications) Increases stability to heat, UV, chemicals or oxidants of oils, dyes, vitamins and perfumes Excellent scrubbing agent, alternative to plastic microbeads Features Natural cyclic oligosaccharide from starch, obtained via an enzymatic conversion Lipophilic central cavity and hydrophilic outer surface Very low solubility in water (about 18 g/L) Very resistant to acid, oxidative or enzymatic degradations

Beauté by Roquette® CD 110 Cyclodextrin is an active carrier and stabilizer for skin care and fine fragrance formulations. Through inclusion complex formation it can also act as an active booster and stabilizer. Benefits Firming agent Long-lasting fragrance enhancer Light degradation stabilizer Features Natural Plant-based ingredient Derived from potato starch

Beauté by Roquette® PO 071 Polyol is a humectant and moisturizer solubilizing agent for all types of oral care formulations and all alkaline cosmetics, including soaps, shampoos, shower gels, and deodorants. Benefits Halal and Kosher certified Non-carcinogenic Organic Vegan Features Excellent chemical stability, especially in alkaline conditions (non-browning coloration of your cosmetics formulas) Excellent thermal stability Suitable for production of alkaline end products Sweet taste and non-cariogenic High refractive index (70%: 1.4600)

Beauté by Roquette® PO 160 Polyol is a natural humectant and moisturizer for oral care, skin care, color cosmetic and hair care applications. Benefits Natural preservative booster at high concentration Compacting agent for dry powder forms Texturizing agent Non-cariogenic Features Very high solubility Solubility in water

Roquette Dextrose Monohydrate acts as a sweetener, pigment and flavor enhancer in various pet food and feed specialties. It has a sweet flavor (approximately 0.75 times greater than that of sucrose) and therefore improves the palatability of finished products.

SweetPearl® P90 - MALTITOL powder is used as a filler and filler/binder. SweetPearl® provides stability to your formulation due to its chemical stability and low hygroscopicity. The SweetPearl® range offers you a choice between various particle sizes and densities to meet your formulation needs. It can be used in pharmaceutical applications such as swallowable tablets, chewable tablets, effervescent tablets, coatings, and medicated confectionery. As a patient-friendly excipient, it allows you to formulate non-cariogenic, non-acidogenic, and sugar-free formulations to address the widest patient population.

NUTRALYS® F85M Organic - EXP is a medium-sized functional pea protein with emulsifying and gelling properties. This beige powder is used as a protein source and emulsifier in a variety of culinary applications, such as meat analogs, sauces, and gluten-free baked goods.

NEOSORB® 70/02 B is a liquid sorbitol with crystalline properties. This versatile solution serves as a potent bulk sweetener for liquid dosage forms and a humectant for semi-solids. Comprising sorbitol and hydrogenated oligomers, NEOSORB® 70/02 B provides an ideal alternative to sucrose, aligning with organoleptic and health needs. It's sugar-free, low-calorie, non-cariogenic, and suitable for diabetics, making it a smart choice for your formulation needs.

NEOSORB®70/70 B Sorbitol liquid crystallizing and non-crystallizing products are widely used excipients as vehicle in liquid dosage forms and as a humectant in semi solids. They can be used in various pharmaceutical and nutraceutical applications including lozenges, medicated confectionary, syrups, suspensions, creams and pastes. These NEOSORB® 70/70 B brand materials are part of a large family of Roquette polyol compounds containing sorbitol and other hydrogenated long chain oligomers and polymers. NEOSORB®70/70 B solutions can be used as substitutes for sucrose and meet organoleptic (natural sweetness) and health requirements (i.e they are sugar-free, low-calorie, do not induce dental caries, and may be advised for diabetics). These grades will differ by a difference of composition and concentration in sorbitol and other polyols.

NEOSORB® PF pyrogen-free sorbitol is used: as a carbohydrate source and osmotic diuretic agent in large-volume parenteral injectables as an isotonic agent for Rx injectables as an irrigating fluid for surgical procedures, to prevent intra- and extra-cellular dehydration

NUTRALYS® F85G is a beige powder with plant-based and natural origins. This versatile ingredient offers a label-friendly solution with claims such as plant-based, non-GMO, gluten-free, and naturally derived. With features like emulsifying properties, a balanced amino acid profile, improved water retention, and high digestibility, it serves various purposes, including weight management, protein enrichment, and muscle mass improvement. This odorless powder with a neutral taste ensures ease of incorporation, making it an excellent choice for applications such as flow enhancement and gelling, in addition to its high protein content.

NUTRIOSE® FM 06 L is the sugar-free soluble fiber of natural origin that helps you comfortably reach your daily targets. Liquid version to help our customers optimize production efficiencies with liquid ingredients, no need for dissolution. Competitive shelf-live (18 months).

NEOSORB® P30/60 is a sugar-free, low-caloric bulk sweetener that provides various functional properties in confectionery, bakery, and seafood products. It is commonly used as a sugar replacement in sugar-free confectionery and enables manufacturers to meet consumer demand for a wide range of textures in tooth-friendly chewing gums, which contribute to oral health.

LYCASIN® Maltitol liquids are used as vehicle and humectant for syrups, suspensions and as sweetener in lozenges and medicated confectionary. LYCASIN® has taste and sweetness properties ideal for the preparation of sugar-free syrups made for pediatric and diabetic population.

PEARLITOL® Mannitol pharma range is used as a filler and filler/binder. The PEARLITOL® range offers a unique blend of exceptional physical and chemical stability with no hygroscopicity. Using different texturizing technologies, we have designed a crystalline range of directly compressible PEARLITOL® with various particle sizes, allowing you to find the right product. With great organoleptic, non-cariogenic, and sugar-free properties. PEARLITOL® is suitable to be used in formulations addressing all types of patient populations, including paediatrics and diabetics.  PEARLITOL® can be used in various oral dosage forms in both pharmaceutical and nutraceutical applications, including swallowable tablets, orally dispersible tablets, chewable tablets, effervescent tablets, lozenges, blends, granules, pellet premixes, and medicated confectionary.

PEARLITOL® 200 GT-EXP is a direct compression excipient specifically formulated to enhance the manufacturing process of tablets. This exceptional excipient is designed to address key challenges such as capping, while improving flowability and tabletability. PEARLITOL® 200 GT-EXP is a granulated form of mannitol known for its outstanding physical and chemical stability. With its high API compatibility and non-hygroscopic nature, it ensures consistent quality and performance in pharmaceutical formulations. As a non-cariogenic and non-acidogenic sugar-free sweetener, it is suitable for various patient populations, including pediatric and diabetic individuals. PEARLITOL® 200 GT-EXP finds application in a wide range of dosage forms, including tablets (lozenges, swallowable, orally dispersible, chewable, and effervescent) as well as powder blends (sachets, oral stick packs, and hard gelatin capsules).

The bio-industry uses Proteins as a substrate. This solution is a nitrogen as well as a growth factor source for microbes during industrial fermentation as well as in Plant Care. SOLULYS® is a corn extract used as a substrate to provide growth factors and nitrogen sources to microorganisms. For plant care, it helps plant intake while also serving as a re-vegetation agent (NPK) in soil and plant nutrition.SOLULYS® is a corn extract that is a concentrated solution of maize solubles obtained during the first grain fractionation step, in a wet starch manufacturing process. Roquette guarantees a product with a defined consistent composition through a patented production.Contact us to discuss how SOLULYS® can help you with your needs.

POLYSORB® 85/70/00 Partially dehydrated sorbitol liquid is a plasticizer in soft capsules and orally dissolving films. It can be used in pharmaceutical dosage forms.POLYSORB® 85/70/00 is an aqueous solution of D-sorbitol and 1.4- sorbitans that has been developed by Roquette as a plasticizer for soft gelatine capsule applications. The advantage of this product in soft gels relates to its remarkable compatibility with gelatin that ensures no migration over time thereby preventing any defects like graining when crystallizing plasticizers are used or leaching phenomena either into the filler media or at the surface of the soft gel.

POLYSORB® PA is a high purity grade of isosorbide grade under pellets form (POLYSORB® PA). It offers valuable solutions to performance materials markets: polyesters, composites and coatings, polyurethanes, etc.   Key benefits Temperature resistance Optical properties Surface hardness

Roquette Pea Starch Organic - EXP is a friendly-label texturizing ingredient that provides the functional benefits of low gelatinization temperature, low hot viscosity when gelatinizing, and strong gel- and film-forming properties after cooking. Extracted from the yellow pea through a water-only process, resulting in a pure native starch that is clean in taste and derived from a sustainable crop.

Beauté by Roquette® ST 012 Starch acts as an absorbent, anti-caking agent, matting agent, sebum absorber and water repellent for a variety of skin care, color cosmetic and fragrance applications. Benefits Reduces the greasiness and tackiness of cosmetic formulations Allows a cream-to powder type of texture Provides a smooth feel and final velvet touch Mineral powder and synthetic polymers substitute Features Plant-based ingredient, derived from corn Readily biodegradable

Beauté by Roquette® PO 260 is a natural ingredient that helps stabilize actives in skin care, color cosmetics and oral care applications. It also acts as: Humectant and moisturizer Opacifier Mild scrubbing agent Anti-caking agent Freeze-drying agent Features White crystalline powder Derived from starch Moisture preserving properties Excellent chemical stability Non-cariogenic

NUTRALYS® S85F Organic - EXP is a pea protein isolate with a fine particle size and good solubility, designed for wet applications such as plant-based milk & RTD beverages, other non-dairy alternatives, or clinical nutrition products. Product availability varies by region.

Beauté by Roquette® PO 070 Polyol is a humectant and moisturizer for oral, skin, sun and hair care applications and color cosmetics. Benefits Natural preservative at high concentration Body enhancer and thickening agent Non-cariogenic for ready-to-use sweet syrups Features Very high bacteriological quality and stability Very high water miscibility and solubility High chemical stability even in alkaline conditions Resistant to acids and to dilute alkalis High thermal stability Non-fermentable by many microorganisms

SWEETPEARL® P35 is a product with the chemical name maltitol, serving as a sweetener, nutritive sweetener, and sugar substitute. It falls under food ingredient functions, specifically as a nutritive sweetener and sugar substitute. The labelling claims for this product include being biodegradable. SWEETPEARL® P35 is primarily targeted at the food and nutrition markets and is commonly used in chewing gum applications. It is water-soluble and presents as a white crystalline powder with no discernible odor, offering a cool and sweet taste.

NUTRALYS® S85XF Organic is a beige powdered organic pea protein derived from yellow peas (Pisum sativum). With a slight odor, this natural, plant-based protein serves as an excellent protein source. It's perfect for various applications, such as chocolate bars, clinical nutrition, powdered beverages, and protein bars. It boasts labeling claims of non-GMO, organic, plant-based, and naturally derived, making it a versatile choice for both human nutrition and animal feed.

NUTRALYS® B85F is a pea protein powder with low viscosity. NUTRALYS® B85F provides a higher protein incorporation rate as well as enhanced texture in various protein-enriched bakery goods.