- Ingredient Name:Pearl Sugar
- Functions:Nutritive Sweetener
- Labeling Claims:GMO-free, Kosher, Halal, Organic
- Physical Form:Solid, Granules
- End Uses:Muffins, Cakes, Brioche, Buns, Plant Based Dairy Alternatives, Dairy Products, Filling Applications, Confectionery Products, Wafers, Dairy Based Desserts, Waffles, Biscuits, Ice Cream, Doughnut, Bread
Sudzucker Group Pearl Sugar - P1 (1.25 – 2.5 mm), also known as nib sugar or hail sugar, is a unique ingredient in many dishes, including the famous Belgian Liege Waffle. Our Pearl Sugar is used in baked goods such as waffles, sugar bread, brioches, French chouquettes, and Pulla buns for decoration, as a crunchy texturizer, and as a sweet morsel of goodness. Pearl Sugar is used as the center filling for colorful sweets decoration in sugar confectionery. It's also delicious in ice cream, where small syrup-coated sugar pearls can be used as brésilienne. Südzucker Pearl Sugar is made of high-quality sugar and has an appealing bright white color and a pleasantly crunchy texture.