Products in Convenience Foods

OnyXen™ A34 Acerola (BN157030) is a powdered product with a sensory profile characteristic of acerola. It exhibits colors ranging from yellow to orange. This product is sourced from acerola juice and is produced through the spray drying process. The composition includes green acerola juice powder and magnesium hydroxide. It is certified as kosher parve.

Naturex Green Tea Leaf PE 98% Poly.UV/60% Catec./ 50% EGCG (EC841890) is a powdered extract with a typical sensory profile. It ranges in color from beige to reddish and is sourced from the tea plant's leaves. The extraction process utilizes water (100%) as the solvent, with further purification using ethyl acetate. This product is certified as kosher parve and halal.

Macatonic® PE 4-8 :1 (EC844343) is a powdered product with a typical sensory profile and colors ranging from light brown to brown. It is sourced from maca roots and is produced through an extraction and spray drying process using water (100%). It is certified as kosher parve and halal.

Naturex Lavender Flower PE 4-7 : 1 (EA842826) is a powdered extract with a typical sensory profile. It exhibits a light brown to brown color and is sourced from lavender, specifically true lavender. The extraction process involves ethanol (70%) and water (30%) as solvents and consists of maize maltodextrin, lavender flower extract, and silicon dioxide. This product is certified as kosher parve and halal.

Naturex GINGER RHIZOME PE 5% GINGEROLS & SHOGAOLS (EC843001) is a powdered product with a typical sensory profile that includes lemon and pungent notes. It has a color ranging from tan to light brown. This product is sourced from ginger rhizomes and is produced through an extraction and spray drying process, using ethyl acetate (100%) as the extraction solvent. It is certified as kosher parve and halal.

ACEROLIFE 17% VITAMIN C NATURALLY OCCURING (EN849304) is a powdered product with a sensory profile characteristic of acerola and colors ranging from light yellow to yellow. It is sourced from acerola juice and produced through the spray-drying process. Water endogenous (100%) is used as the extraction solvent. This product is certified as halal.

Naturex Organic Chamomile PE 4:1 (ECN00027) is a powdered extract with a typical sensory profile. It is sourced from Hungarian chamomile flowers and appears as a powder with a color ranging from beige to light brown. The extraction process involves ethanol (50%) and water (50%) as solvents. It contains organic tapioca maltodextrin and organic Hungarian chamomile flower extract and is certified halal.

Naturex HIBISCUS FLOWER PE 20% TOTAL ACIDS (EC841500) is a powdered product with a typical sensory profile and colors that vary from red to dark purple. It is sourced from hibiscus (also known as roselle) flowers and is produced through an extraction and spray drying process using a solvent of ethanol (50%) and water (50%). This product is certified as kosher parve and halal.

Naturex Lemon Balm Leaf and Stem PE 5% Rosmarinic Acid (ED841580) is a powdered extract with a typical sensory profile. It exhibits colors ranging from pale brown-green to brown and is sourced from balm, also known as lemon balm or melissa. The extraction process involves ethanol (70%) and water (30%) as solvents and contains balm aerial parts extract and maize maltodextrin. It is certified as kosher parve.

MACAPURE® PE 0.60% MACAMIDES & MACAENES (EC842948) is a powdered extract obtained from maca roots (botanical name: Lepidium meyenii Walp). The extraction process involves water (100%), followed by ethanol (96%) and water (4%). The composition includes natural extract, modified starch (carrier), tricalcium phosphate (acidifier agent), maltodextrin, and silicon dioxide (anticaking agent). It exhibits a light brown to brown color and a characteristic flavor.

Naturex Hops Strobile PE 11-14 : 1 (ED841508) is a powdered extract with a typical sensory profile. It exhibits colors ranging from brown to green-brown and is sourced from hops, also known as common hops. The strobiles are the part used in this extract. The extraction process involves ethanol (80–85%) and water (15–20%) as solvents, and it contains debittered hops strobile extract, maize maltodextrin, and silicon dioxide.

Naturex TURMERIC ROOT PE 95% CURCUMINS (EC845645) is a powdered extract with a neutral sensory profile. It is derived from turmeric rhizomes, featuring a yellow to dark yellow color. The extraction process involves ethyl acetate (100%) as the solvent, with further purification using ethyl acetate. This product is certified as kosher parve and halal.

Naturex PASSION FLOWER AERIAL PART PE 3.5% VITEXINS (EA844952) is a powdered extract with a typical sensory profile. It displays colors ranging from greenish to brown and is sourced from true passionflower aerial parts. The extraction process involves ethanol (50%) and water (50%) as solvents. It is certified as kosher parve and halal.

Sensory Profile: Water (Beverages): Whipped Cream, Cream, vanillic, buttery, caramelicConvenience Bars: Whipped Cream, creamy, vanillic

Sensory Profile: Water (Beverages): Peanut Butter, creamy buttery, sweet brown, nutty, roasted peanuts

Sensory Profile: Sauces (Savoury): Green Onion, vegetables allium, green fresh, earthy

Sensory Profile: Water (Beverages): Chocolate, Brownie, roasted, cocoa, nutty

Sensory Profile: Carbonated Soft Drinks: Apple, skin/peel, cooked apple, green fresh, peely, ripe estery, juiciness

Sensory profile - Fermented, earthy, complex, cheesy, mushroomy, sharpNot finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.

Sensory Profile: Water (Beverages): Cream, dairy, creamy, lactony, butteryWater (Savoury): Cream, creamy, dairy, fatty dairy, buttery

Sensory Profile: Sauces (Savoury): Garlic, roasted, vegetables allium, sulphury vegetable

Sensory Profile: Sauces (Savoury): egg yolk, sulphury eggy, eggy savoury, fatty friedWater (Savoury): Egg Yolk, fried, sulphury eggy, creamy, umamiBaked Goods: Egg Yolk, sulphury eggy, creamy, fatty oily

Sensory Profile: Powdered Drink Mixes: Strawberry, ripe, strawberry fruity, sweetWater (Savoury): Strawberry, ripe, strawberry fruity, sweetConvenience Bars: Strawberry, strawberry fruity, jammy strawberry, red berries

Sensory Profile: Water (Beverages): Lime, Lemon, Lemon Lime, juice, creamy fruity, citral

Sensory Profile: Water (Savoury): Butter, buttery, creamy, fatty dairy

Sensory Profile: Water (Savoury): Brown Butter, buttery, sweet brown, creamy buttery

Sensory Profile: Water (Beverages): Kesar Mango, juice, sulphury tropical, fruity yellow fruitMilk Drinks: Kesar Mango, young/unripe, flesh/pulp, sulphury tropicalConvenience Bars: Kesar Mango, flesh/pulp, sulphury tropical

Sensory Profile: Water (Savoury): Bock Beer, fermented, grain fermented, hoppy, malty

Sensory Profile: Powdered Drink Mixes: Mango, flesh/pulp, ripe estery, sulphury tropical

Sensory Profile: Water (Beverages): Butterscotch, Caramel, caramelic, buttery, sweet brown, vanillicWater (Savoury): Butterscotch, Caramel, caramelic, buttery, sweet brownBaked Goods: Butterscotch, Caramel, caramelic, sweet almond, creamy buttery, rum

Sensory Profile: Powdered Drink Mixes: Pineapple, ripe, freshly picked/raw, fruity pineappleBaked Goods: juice, ripe estery, fruity yellow fruit, sweet

Sensory Profile: Water (Beverages): Raspberry, juice, raspberry candy, ripe estery, floral fruity

Sensory Profile: Water (Beverages): Caramel, candied, caramelic, creamy, sweet brown, bodyBaked Goods: Caramel, caramelic, creamy, butteryChocolate & Fillings: Caramel, sweet brown, caramelic, buttery

Sensory Profile: Plant Based Meat: Bacon, Vegetarian Meat, smokyWater (Savoury): Bacon, smoky

Around the World Inspiration from Ethiopia Berbere always includes hot chilies and fenugreek but can also incorporate garlic, allspice, red pepper, ginger, coriander, cinnamon, and black pepper. Sensory profile: Sweet spicy, spicy savory Not finding the right fit? Use the Givaudan Flavor Fit Engine to see if our Portfolio Team can recommend other well-suited flavors that are not currently available online.

Sensory Profile: Sauces (Savoury): Garlic, Onion, Caramelized Type, buttery, fatty oily, sweet brown, herbaceous, toasted onion