- Ingredient Name:Sodium Dihydrogen Phosphate
- Functions:Buffers & pH Stabilizer, Emulsifier, Antioxidant, Stabilizer
- Physical Form:Solid, Crystals
- Features:Emulsifying, Acidity Regulation, Stabilizing
Adana Sodium dihydrogen phosphate containing the Molecular formula NaH2PO4 .2H2O is a colorless columnar crystals, odorless, slightly deliquescent, relative density 2.04, melting point 60 ℃, very soluble in water, insoluble in alcohol, forming monohydrate when heated below 100 ℃, forming anhydrous when heated at 100 ℃, and becoming sodium metaphosphate when heated at even higher temperature.