Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- CAS No.
- 68425-17-2
- Food Additive Number
- E 964, INS 964
- Ingredients
- Polyglycitol
- EC No.
- 270-337-8
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Features and Benefits
- Very water soluble
- Low sweetness
- No cooling effect
- Non reactive
- Carrier for sensitive flavors and colors
- Binder
- Stabilizing aid
- Viscosity agent
- Dispersability aid
- Bulking agent
Applications & Uses
- Markets
- Applications
- Animal Species
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Odor
- No detectable foreign odor
- Flavor
- Clean - mild sweet taste
- Typical Properties
Value Units Test Method / Conditions Water Content 5 % - Relative Sweetness (vs. Sucrose) 30 % - Hygroscopicity Low to medium - - Caloric Value 3 kcal/g, d.b. - pH (20% w/w in Water) 4 - 6 - - Polyol Distribution (HP1, Sorbitol) 2 % d.b. - Polyol Distribution (HP2, Maltitol) 6 % d.b. - Polyol Distribution (HP3+) 92 % d.b. - - Microbiological Values
Value Units Test Method / Conditions Total Aerobic Microbial Count max. 1000 cfu/g - Yeast and Molds Count max. 100 cfu/g - - Nutritional Information
Value Units Test Method / Conditions Calories 287 - - Calories From Fat 0 - - Total Fat * max. 0.1 g/100g - Cholesterol 0 mg/100g - Sodium * max. 1 mg/100g - Total Carbohydrates 95.6 g/100g - Dietary Fiber 0 g/100g - Total Sugars * max. 0.1 g/100g - Added Sugars 0 g/100g - Sugar Alcohols 95.6 g/100g - Protein * max. 0.1 g/100g - Vitamin D 0 mcg/100g - Calcium * max. 1 mg/100g - Iron * max. 0.1 mg/100g - Potassium * max. 5 mg/100g - Ash Content * max. 0.1 g/100g - - Note
* Not present at level of quantification.
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulatory Data
- CAS Number : 68425-17-2
- United States
- GRAS : Self-affirmed
- Labeling : Polyglycitol or Hydrogenated Starch Hydrolysate
- Canada
- Food Additive
- Labeling : Hydrogenated Starch Hydrolysate
Packaging & Availability
- Packaging Type
- Packaging Information
Bags
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
Recommended storage temperature is <90°F (<32°C) and 60% relative humidity. Stability under recommended storage conditions is a minimum of 2 years. Retest moisture and microbiological values if ambient conditions exceed above.