Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Protein Type
- Raw Material Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Appearance
- Beige powder
- Odor
- Neutral
- Taste
- Neutral
- Typical Properties
Value Units Test Method / Conditions Ash Content (as is) approx. 5 % w/w - pH (at 10 %w/w) approx. 7.5 - - Poured Bulk Density approx. 350 g/l - - Physico-Chemical Properties
Value Units Test Method / Conditions Loss on Drying max. 10 % w/w - Ash Content (on DS) max. 10 % w/w - Crude Fibre (on DS) max. 10 % w/w - Protein Content (N*6.25, on DS) 83 - 88 % w/w - Arsenic Content max. 0.2 mg/kg - Lead Content max. 0.2 mg/kg - Mercury Content max. 0.03 mg/kg - Cadmium Content max. 0.1 mg/kg - Ochratoxin A max. 20 μg/kg - Emulsion Test (at 4°C) min. 500,000 mPa.s - Laser Particle Size (> 510 μm) max. 25 % - - Microbiological Values
Value Units Test Method / Conditions Total Aerobic Microbial Count max. 10000 per g - Enterobacteriaceae max. 10 per g - Total Yeasts Count max. 50 per g - Total Molds Count max. 50 per g - Escherichia coli Not detected per g - Salmonella Not detected per 25g - Bacillus cereus max. 100 per g - - Amino Acid Profile (per 100g)
Value Units Test Method / Conditions Asparic Acid 11.5 g - Glutamin Acid 16.7 g - Alanine 4.3 g - Arginine 8.7 g - Cysteine 1.0 g - Glycine 4.0 g - Histidine 2.5 g - Isoleucine 4.7 g - Leucine 8.2 g - Lysine 7.1 g - Methionine 1.1 g - Phenylalanine 5.5 g - Proline 4.3 g - Serine 5.1 g - Threonine 3.8 g - Tyrosine 3.8 g - Valine 5.0 g - Tryptophan 1.0 g -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Quality Standards
Packaging & Availability
- Packaging Type
- Packaging Information
- Article (SKU) Code: 5100000212
- Package Size & Type: 20 KG BAG
Storage & Handling
- Shelf Life
- 5 years
- Storage and Shelf Life Conditions
- It is recommend to preserve the product in its unopened original packaging, preferably protected from wide variations in temperature and humidity.
- Upon opening, use the product as quickly as possible to prevent moisture regain.
Expiry date of the packed product: Manufacturing date + 5 years, in its unopened packaging.
Best before date of the packed product: Manufacturing date + 24 months, in its unopened packaging.