Products

Chia is a natural product with a neutral taste and natural odor. When it's roasted, it has a slightly nutty taste. However, when the seeds are mixed with other ingredients they have a completely neutral taste. Chia combines many different healthy nutrients in a single food and is a perfect addition to daily nutrition.

Cacao nibs and powder is obtained from cocoa beans, that are separated from the husk and broken into smaller pieces. These flavorful little pieces called Cacao nibs also have great nutritional value - one of the best dietary sources of magnesium as well as a good source of calcium, iron, copper, zinc and potassium.

Camu camu berry contains a rich amount of vitamins, amino acids and bioflavonoids. It is extremely high in vitamin C, which makes it one of the latest of the Amazon’s natural wonders.

Golden berries have a higher antioxidant capacity than apples, broccoli and pomegranate juice. Much of the antioxidants in golden berries are found in the many seeds found inside the fruit.

Bee pollen consists of a mixture of flower pollen, honeybee digestive juices, and nectar. It has been used in certain cultures for thousands of years, but has become increasingly popular over recent years and recognized for its potential health benefits.

Acai berry is the fruit of a type of palm whose scientific name is “Euterpe Oleracea” and is a commonly eaten food in the Amazon. The acai has a very pleasant taste being a mixture of chocolate with a hint of cherries and now it is widely used in a variety of applications.

Maca powder is an energizing and revitalizing superfood of the Incas. The root has been used by indigenous Andean societies as a source of nourishment and healing for thousands of years and continues to be one of the most appreciated superfoods today. It is used to increase stamina, boost libido and combat fatigue. Maca root has long been regarded for its adaptogenic properties.

Barley grass powder is a natural food source of nutrients such as vitamins, minerals and the green plant pigment chlorophyll. It has just about all the nutrients necessary for your body. Barley grass is made from young shoots of the barley plant.

Blue poppy seeds are nutty and pleasant in taste. They are nutritious oil seeds used in baking & cooking.

Goji berries are a bright orange-red berry that comes from a shrub native to China. In Asia, goji berries have been eaten for generations in the hopes of living longer.

Baobab powder is a novel food and our supply chain is in accordance with the Novel Food law. Baobab superfruit grows on the legendary baobab tree, a symbol of Africa, one of the oldest trees on earth.

Dried Mulberries are treasured for their unique flavor and texture, and also for their antioxidant content, and their high levels of iron and protein. They are also a very good source of nutrients.

Flax seeds are one of the most concentrated plant sources of omega-3 fats. It is found in many foods from crackers to frozen waffles to oatmeal.

Quinoa is native to the highlands of Bolivia and Peru where it is widely grown since ancient times. It has high protein content and an excellent amino acid balance that makes it a unique grain.

Amaranth is a highly nutritious grain, native to South America and since ancient times it has been a fundamental part of the Andean diet. It is commonly known in Peru as “kiwicha”. Nowadays, it is widely used in a variety of applications all of which take advantage of its extraordinary nutritional qualities.

Hemp seeds can be eaten raw, ground into a meal, made into hemp milk (akin to soymilk), prepared as tea, and used in baking. Hemp seeds contain Omega-6 and Omega-3 fatty acids, two essential nutrients for growth, development, heart function and brain function.

Coconut blossom sugar is a natural sweetener, made from palm sap, which is the sugary fluid of the coconut tree. This product is obtained by a natural 2 step process. The first is a cut made on the flower of the coconut palm and the liquid sap is collected into bamboo containers and after that, it is boiled until the water has evaporated.

Cranberry powder is obtained from a unique process that captures the nutritional profile of the whole berry without the use of chemicals or solvents.

Cacao liquor drops is the basic ingredient in chocolate. It contains no dairy, soya or sugar. This product is simply 100% cacao solids in drop form.

Cacao butter drops are our premium edible natural cacao butter, produced from Peruvian cacao beans for creating fine chocolate. This butter has a wonderful chocolate aroma & taste. This product is excellent for making chocolate, white chocolate, and for any recipes where the powerful aroma of chocolate is required.

Sunflower seeds are native to the Middle American region from where they spread as an important commercial crop all over the world. Sunflower seeds are widely considered a healthy food. They are high in energy and a good source of nutrients, minerals, antioxidants and vitamins. Its botanical name is Helianthus annuus.