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NUTRIOSE® FM 06 L

NUTRIOSE® FM 06 L is the sugar-free soluble fiber of natural origin that helps you comfortably reach your daily targets. Liquid version to help our customers optimize production efficiencies with liquid ingredients, no need for dissolution. Competitive shelf-live (18 months).

Brand: NUTRIOSE (5 products)

Ingredient Name: Corn Fiber

Ingredient Origin: Natural Origin

Labeling Claims: Gluten-free, Halal, Kosher, Label Friendly, Natural, Naturally Derived, Non-GMO, Sugar-free

Certifications & Compliance: Gluten-free, Halal, ISO 9001, Kosher, Low FODMAP Certified, Non-GMO Project Verified

Benefit Claims (Health): Blood Glucose Management, Fiber Enrichment, Low Glycemic index, Prebiotic Effects, Promotes Digestive Health, Promotes Oral Health, Weight Management

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Corn Fiber
Ingredient Origin
Natural Origin
Food Ingredients Functions
Fiber Source,
Fiber Source
Pharma & Nutraceuticals Functions
Fiber Source
Technologies
Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families
Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Dietary Fiber,
Supplements & Functional Ingredients
Food Ingredients — Nutrition & Fortification
Dietary Fiber,
Functional Ingredients

Features & Benefits

Benefit Claims (Health)
Blood Glucose Management,
Fiber Enrichment,
Low Glycemic index,
Prebiotic Effects,
Promotes Digestive Health,
Promotes Oral Health,
Weight Management
Labeling Claims
Gluten-free,
Halal,
Kosher,
Label Friendly,
Natural,
Naturally Derived,
Non-GMO,
Sugar-free
Food Ingredients Features
Blood Glucose Management,
Calorie Reduction,
Easy To Use,
Excellent Digestive Tolerance,
Excellent Stability,
Fiber Enrichment,
Flow Enhancement,
Helps In Weight Management,
Improved Stability,
Low Calorie,
Low Glycemic Index,
Low Insulinaemic Index,
Low Viscosity,
Neutral Taste,
Outstanding Tolerance,
Prebiotic Effects,
Promotes Digestive Health,
Promotes Healthy Gut Microflora,
Provides Satiety,
Ready-To-Use,
Sucrose Replacement,
Sugar Reduction,
Temperature Stability

Applications & Uses

Markets
Food & Nutrition,
Healthcare & Pharma
Applications
Food & Nutrition — Beverage
Powdered Beverages
Healthcare & Pharma — Drug Delivery & Care Solutions
Oral
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Confectionery,
Dairy,
Dairy Substitutes,
Other Food Applications
Food & Nutrition — Nutrition & Well Being
Clinical Nutrition,
Early Life Nutrition,
Functional Foods,
Nutraceuticals & Supplements,
Sports Nutrition
Dosage Form
Capsules,
Granules,
Lozenges,
Pellets,
Powder & Powder Blends,
Sachets,
Stick,
Suspension,
Syrups,
Tablets
Food & Nutrition Applications
Biscuits,
Breakfast Cereals,
Cereal Bars,
Clinical Nutrition,
Confectionery Products,
Cookies,
Dairy Products,
Dietary Supplements,
Functional Foods,
Maternal Nutrition,
Nutraceuticals,
Plant Based Dairy Alternatives,
Powdered Beverages,
Senior & Clinical Nutrition,
Snacks,
Sports Nutrition,
Weight Management Products
Use of NUTRIOSE® FM 06 L in Digestive System

- Easy to Use - 1

Properties

Physical Form
Liquid
Soluble In
Water Soluble
Appearance
Yellow to light brown liquid
Odor
Neutral
Taste
Neutral
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Dry Substance61 - 66% w/wRoquette Table
Reducing Sugars (On D.S.)max. 10% w/w-
Monosaccharides + Disaccharides (On D.S.)max. 0.5% w/w-
pH3 - 6--
Sulphated Ashmax. 0.5% w/w-
Fibre Rate (On D.S.)82 - 88% w/w-
Crude Fatmax. 1% w/w-
Protein Content (N6.25, as is)max. 1% w/w-
SO₂ Contentmax. 10mg/kg-
Chlorides Contentmax. 0.2% w/w-
Arsenic Contentmax. 0.2mg/kg-
Lead Contentmax. 0.2mg/kg-
Mercury Contentmax. 0.02mg/kg-
Cadmium Contentmax. 0.1mg/kg-
Microbiological Values
ValueUnitsTest Method / Conditions
Total Aerobic Microbial Countmax. 5000per g-
Enterobacteriaceaemax. 10per g-
Total Yeasts Countmax. 250per g-
Total Molds Countmax. 250per g-
Escherichia coliNot detectedin 1g-
SalmonellaNot detectedin 25g-

Regulatory & Compliance

Certifications & Compliance
Gluten-free,
Halal,
ISO 9001,
Kosher,
Low FODMAP Certified,
Non-GMO Project Verified
Chemical Inventories
AICS (Australia),
CEPA (Canada),
DSL (Canada),
EINECS (EU),
ENCS (Japan),
IECSC (China),
INSQ (Mexico),
ISHL (Japan),
KECI (Korea),
NCI (Vietnam),
NZIoC (New Zealand),
PICCS (Phillipines),
TCSI (Taiwan),
TECI (Thailand),
TSCA (USA)
Quality Standards
ICH Q7

Storage & Handling

Shelf Life
18 Months
Storage Information
  • Storage conditions: The product durability may vary according to packaging type and manufacturing plant.
  • Storage conditions for PACK material: We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations in temperature and humidity. We recommend to store the open product at 3°C to 5°C during 45 days maximum. Upon opening, use the product as quickly as possible to prevent moisture regain.
  • Best before date of the packed product: Manufacturing date + 9 months, in its unopened packaging.