- Ingredient Name:Oat Fiber
- Functions:Bulking Agent, Fiber Source, Texturizing Agent, Extrusion Aid, Fiber Source
- Fiber Content:90.0 - 90.0 %
Limagrain Cereales Ingredients Oat Fiber is obtained by a process of grinding, separation and stabilization from oats. This product has many functions including fiber enrichment, fat substitution, caloric reduction, glycaemic index, texturation, extrusion, and bulking agent. Oat Fiber is used in bread, ready to eat cereals, meat products, ready meals, and dietetics.