Products

Globe® 18 DE Maltodextrin NON GMO IP - 10040090 is an extremely bland, flavor free 18 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

PENNOVO® MD-10 - 10910400 is a uniquely manufactured potato maltodextrin with a dextrose equivalent of 10.PenNovo® MD10 is designed for use as a non-GMO replacement for conventional 10 D.E. maltodextrin. PenNovo® MD10 is white in color and bland in taste.

PENNOVO® MD-5 - 10910402 is a specially produced potato maltodextrin with a dextrose equivalent of 5. This product is tailored to serve as a non-GMO alternative to conventional 5 D.E. maltodextrin. It is characterized by its white color and neutral taste. The primary functions of PENNOVO® MD-5 include acting as a thickener and viscosity modifier, making it a versatile ingredient in various food and beverage applications where these properties are required.

Globe® 18 DE Maltodextrin NON-GMO IP - 10550014 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non - GM products.

Globe® 24 DE Corn Syrup/Glucose Solids - 019240 is a convenient choice for food applications that require a non-liquid solution. This dried glucose syrup is easy to manage and boasts a neutral flavor. It primarily consists of dried glucose syrup and acts as a nutritive sweetener, with an energy content of 385.0 calories per 100 grams. It comes with the labeling claims of being Non-GMO, Halal, and Kosher, and is available in a powdered, solid form.

CERELOSE® Anhydrous Dextrose - 024010 is a high-purity anhydrous dextrose suitable for food-grade applications. This ingredient, known as Dextrose Anhydrous, serves as a sugar substitute and provides 399.0 calories per 100 grams, making it a valuable source of energy. It is characterized by its exceptional purity and is labeled as non-GMO, halal, and kosher, meeting various dietary preferences. Moreover, it adheres to several certifications and compliance standards, including FDA approval, GFSI certification, Non-GMO Project verification, FCC compliance, ISO 22000, Generally Recognized As Safe (GRAS) status, and FSSC 22000 certification. It is also known by synonyms such as D(+)-Glucose, D-Glucose, and Glucose.

Globe® 10 DE Maltodextrin NON-GMO IP - 10520011 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non -GM products.

Globe® 28 DE Corn Syrup/Glucose Solids - 019280 is a versatile ingredient designed for food applications where a liquid product is not suitable. This dried glucose syrup is easy to handle and offers high solution clarity, along with a neutral and bland flavor. Its primary function is as a nutritive sweetener, providing sweetness in various culinary applications.

Globe® 28 DE Corn Syrup Solids NON-GMO IP - 10560091 is suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non - GM products.

Globe® 10 DE Maltodextrin NON GMO IP - 10020091 is an extremely bland, flavor free 10 DE maltodextrin. All traces of flavor bearing components have been removed, making higher use levels in delicately flavored food systems such as low or no fat dairy products, yogurts, salad dressings, and other foods possible.

Globe® 63 DE Glucose Syrup NON-GMO - 016603 - 01660300 is a tapioca based, high conversion glucose syrup that is suitable for use in a wide variety of food and confectionery applications. Its higher sweetness makes it suitable for use in confections and fruit preparations. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non - GM products.

VERSASWEET™ 1531 26 DE Glucose Syrup - 010013 is tapioca based, low conversion glucose syrup designed for applications where low sweetness and rapid dispersion are desired. Compared to regular glucose syrups, its higher viscosity reduces foam in spray-dry systems and adds body to beverages. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non-GM products.

Globe® 22 DE Corn Syrup/Glucose Solids - 019220 is a versatile ingredient suitable for various food applications where a liquid product is not appropriate. This dried glucose syrup is known for its ease of handling, high solution clarity, and neutral flavor. It primarily functions as a nutritive sweetener, providing the desired sweetness in a wide range of culinary applications.

Globe® 28 DE Glucose Solids NON GMO IP - 10060090 are versatile ingredients suitable for a wide range of food applications where a liquid product is not practical. These dried glucose solids are easy to handle, offering high solution clarity and a neutral flavor. Their primary function is as a nutritive sweetener, providing sweetness and serving as a crucial component in various culinary applications. Additionally, they are labeled as Non-GMO IP, ensuring their compliance with non-genetically modified standards.

Globe® 18 DE Maltodextrin NON-GMO - 019193 - 10540301 is tapioca based and suitable for applications where low hygroscopicity and ready solubility are desired characteristics. It is especially useful in applications where nutritive bulk without excessive sweetness is necessary. This product is produced under Ingredion Incorporated’s TrueTrace™ Program for non - GM products.