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Meurens Natural SA

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Taste & Flavor

Functional Additives

Whole Foods, Extracts & Premixes

43 Products found on Meurens Natural SA in Food Ingredients

TDSWith TDS

Sipal® Sipadry-Pioca 10

Ingredient Name:Manioc Syrup, Dehydrated
Functions:Bulking Agent
Physical Form:Powder, Solid
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal

Dehydrated organic manioc syrup, obtained by the hydrolysis of manioc starch using natural enzymes (GMO free), then dried by atomisation. White colored powder with a neutral flavor providing a lot of viscosity once diluted.

Sipal® Sipadry-MaizeMalt 25

Ingredient Name:Corn-Barley Malt Syrup, Dehydrated
Functions:Bulking Agent, Food Coloring
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal
Physical Form:Solid, Powder

Dehydrated organic maize and malted barley syrup, obtained by the hydrolysis of maize and malted barley flours using natural enzymes from malting, then dried by atomisation. Yellow colored powder, it has the flavor of lightly malted maize.

Sipal® Sipa-Wheat 46

Ingredient Name:Wheat Syrup
Functions:Bulking Agent, Nutritive Sweetener, Food Coating
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Calories (Energy):315.0 - 315.0 Cal/100 g
Certifications & Compliance:Halal, Organic Certified, Kosher, EU Compliant

Liquid organic wheat syrup, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), It is rich in maltose. It is transparent and has a neutral light sweet flavor.

Sipal® Sipa-Oat 35

Ingredient Name:Oat Syrups
Functions:Food Coating
Ingredient Origin:Plant Origin, Natural Origin
Labeling Claims:Organic, GMO-free, Naturally Derived, Kosher, Natural, Plant-Based, Halal
Calories (Energy):316.0 - 316.0 Cal/100 g
Physical Form:Liquid

Organic liquid oat concentrate , obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It is a dark orange color, with an oat flavor and it is slightly sweet.

Sipal® Sipadry-Rice 32

Ingredient Name:Rice Syrup Solids
Functions:Bulking Agent
Physical Form:Powder, Solid
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal

Dehydrated organic rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free), then dried by atomisation. Light yellow colored powder with a rice and lightly sweet flavor, and provides viscosity once diluted.

Natu® Oat 35-75 bx

Applications:Dairy, Desserts & Fruit Preparations, Dairy Substitutes
Product Families:Flours & Grains Products, Whole Foods, Extracts & Premixes
End Uses:Ice Cream, Desserts, Non-Dairy Yogurt

Liquid oat base, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It is a dark orange color, with a oat flavor and it is slightly sweet.

Sipal® Sipa-MaizeMalt 44

Ingredient Name:Corn-Barley Malt Syrup
Functions:Food Coloring, Nutritive Sweetener
Labeling Claims:Kosher, Natural, Plant-Based, Halal, Organic, GMO-free, Naturally Derived
Calories (Energy):320.0 - 320.0 Cal/100 g
Physical Form:Liquid

Liquid organic maize and malted barley syrup, obtained by the hydrolysis of maize and malted barley flours using natural enzymes from malting. It is a light brown color and has the flavor of lightly malted maize.

Natu® Spelt 58

Ingredient Name:Spelt Syrup
Functions:Nutritive Sweetener
Calories (Energy):312.0 - 312.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Confectionery Products, Breakfast Cereals, Snacks, Biscuits, Cereal Bars

Liquid spelt syrup, obtained by the hydrolysis of spelt flour using natural enzymes (GMO free). It is a light brown color, with a spelt flavor and it is sweet.

Natu® Oat 35

Ingredient Name:Oat Syrups
Functions:Food Coating
Ingredient Origin:Plant Origin, Natural Origin
Labeling Claims:GMO-free, Naturally Derived, Kosher, Natural, Plant-Based, Halal
Calories (Energy):323.0 - 323.0 Cal/100 g
Physical Form:Liquid

Liquid oat syrup, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It is a dark orange color, with a oat flavor and it is slightly sweet.

Natu® Dry-Oat 17 GF

Ingredient Name:Oat Syrup Solids
Functions:Bulking Agent
Physical Form:Solid, Powder
Labeling Claims:GMO-free, Naturally Derived, Gluten-free, Kosher, Natural
Certifications & Compliance:EU Compliant, Kosher

Dehydrated oat syrup obtained by hydrolysis of gluten free oat flour using natural GMO-free enzymes, then drying. Beige color with oat flavor.

Sipal® Sipa-Wheat 30

Ingredient Name:Wheat Syrup
Functions:Bulking Agent, Food Coating
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Calories (Energy):315.0 - 315.0 Cal/100 g
Certifications & Compliance:Halal, Organic Certified, Kosher, EU Compliant

Liquid organic wheat syrup, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), It is transparent has a neutral, lightly sweet flavor. It is viscous because of its sizeable higher sugar content.

Sipal® Sipa-Rice 62

Functions:Nutritive Sweetener
Calories (Energy):311.0 - 311.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks, Sauces, Biscuits, Ice Cream, Cereal Bars, Fruit Based Preparations

Organic liquid rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and sweet flavor.

Natu® Spelt 35

Ingredient Name:Spelt Syrup
Functions:Food Coating
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Kosher, Natural, Plant-Based, Halal, GMO-free, Naturally Derived
Calories (Energy):307.0 - 307.0 Cal/100 g
Physical Form:Liquid

Liquid spelt syrup, obtained by the hydrolysis of spelt flour using natural enzymes (GMO free). It is a light brown color, with a spelt flavor and it is sweet.

Sipal® Sipa-Wheat 69

Ingredient Name:Wheat Syrup
Functions:Nutritive Sweetener
Calories (Energy):315.0 - 315.0 Cal/100 g
Labeling Claims:Organic, Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal
Physical Form:Liquid
End Uses:Biscuits, Ice Cream, Cereal Bars, Fruit Based Preparations, Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks, Sauces

Liquid organic wheat syrup, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free). It is transparent and has a neutral and sweet flavor. There is a risk of crystallization at a temperature below 10°C.

Sipal® Sipa-Spelt 58

Ingredient Name:Spelt Syrup
Functions:Nutritive Sweetener
Calories (Energy):314.0 - 314.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Confectionery Products, Breakfast Cereals, Snacks, Biscuits, Cereal Bars

Liquid organic spelt syrup, obtained by the hydrolysis of spelt flour using natural enzymes (GMO free). It is a light brown color, with a spelt flavor and it is sweet.

Sipal® Sipa-Oat 62

Ingredient Name:Oat Syrups
Functions:Bulking Agent, Nutritive Sweetener, Food Coating
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Calories (Energy):333.0 - 333.0 Cal/100 g
Certifications & Compliance:Halal, Organic Certified, Kosher, EU Compliant

Organic liquid oat syrup, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It is a dark orange color, with a oat flavor and it is sweet.

Natu® Dry-Rice 32

Ingredient Name:Rice Syrup Solids
Functions:Bulking Agent
Physical Form:Solid, Powder
Labeling Claims:Halal, GMO-free, Naturally Derived, Kosher, Natural, Plant-Based
Certifications & Compliance:Halal, EU Compliant, Kosher

Dehydrated rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free), then dried by atomisation. Light yellow colored powder with a rice and lightly sweet flavor, and provides viscosity once diluted.

Natu® Dry-Oat 25 GF

Ingredient Name:Oat Syrup Solids
Functions:Bulking Agent
Physical Form:Solid, Powder
Labeling Claims:GMO-free, Naturally Derived, Gluten-free, Kosher, Natural
Certifications & Compliance:EU Compliant, Kosher

Dehydrated oat syrup obtained by hydrolysis of gluten free oat flour using natural GMO-free enzymes, then drying. Beige color with oat flavor.

Sipal® Sipa-Rice 35-75 bx

Applications:Dairy Substitutes, Food
Product Families:Flours & Grains Products, Whole Foods, Extracts & Premixes
End Uses:Non-Dairy Yogurt, Plant Based Dairy Alternatives

Liquid organic rice base, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and slightly sweet flavor.

Sipal® Sipa-Spelt 35

Ingredient Name:Spelt Syrup
Functions:Nutritive Sweetener
Calories (Energy):307.0 - 307.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Physical Form:Liquid
End Uses:Cereal Bars, Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Confectionery Products, Breakfast Cereals, Snacks, Biscuits

Liquid organic spelt syrup, obtained by the hydrolysis of spelt flour using natural enzymes (GMO free). It is a light brown color, with a spelt flavor and it is sweet.

Sipal® Sipa-Wheat F28

Ingredient Name:Wheat Syrup
Functions:Nutritive Sweetener
Calories (Energy):299.0 - 299.0 Cal/100 g
Labeling Claims:Organic, Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal
Physical Form:Liquid
End Uses:Biscuits, Ice Cream, Cereal Bars, Fruit Based Preparations, Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks, Sauces

Liquid organic wheat syrup, contains 28% fructose, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), followed by isomerisation so as to transform part of the glucose into fructose. It is transparent and has a neutral and sweet flavor, with a sweetness close to that of saccharose.

Sipal® Sipa-Rice 35-80 bx

Functions:Bulking Agent, Food Coating
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Calories (Energy):312.0 - 312.0 Cal/100 g
Certifications & Compliance:Halal, Organic Certified, Kosher, EU Compliant

Organic liquid rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and slightly sweet flavor.

Sipal® Sipadry-Wheat 30

Ingredient Name:Wheat Syrup, Dehydrated
Functions:Bulking Agent
Physical Form:Powder, Solid
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal

Dehydrated organic wheat syrup, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), then dried by atomisation. White colored powder, with a neutral light sweet flavor, and provides viscosity once diluted.

Sipal® Sipadry-Rice 18

Ingredient Name:Rice Syrup Solids
Functions:Bulking Agent
Physical Form:Powder, Solid
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal

Dehydrated organic rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free), then dried by atomisation. White color powder with a rice flavor and provides a lot of viscosity once diluted.

Sipal® Sipa-Pioca 69

Ingredient Name:Manioc Syrup
Functions:Nutritive Sweetener
Calories (Energy):315.0 - 315.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks, Sauces, Biscuits, Ice Cream, Cereal Bars, Fruit Based Preparations

Liquid organic manioc syrup, obtained by the hydrolysis of manioc starch using natural enzymes (GMO free). It is transparent, lightly golden and has a neutral, sweet flavor.

Sipal® Sipa-Maize 62

Ingredient Name:Corn Syrup
Functions:Nutritive Sweetener
Calories (Energy):318.0 - 318.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks, Sauces, Biscuits, Cereal Bars

Liquid organic maize syrup, obtained by the hydrolysis of maize flour using natural enzymes (GMO free). It is dark orange in color, with a maize flavor and it is sweet.

Natu® Rice 35-80 bx

Ingredient Name:Rice Base
Functions:Bulking Agent, Food Coating
Ingredient Origin:Natural Origin, Plant Origin
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal
Certifications & Compliance:EU Compliant, Kosher, Halal
Physical Form:Liquid

Liquid rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice flavor.

Sipal® Sipadry-Wheat 18

Ingredient Name:Wheat Syrup, Dehydrated
Functions:Bulking Agent
Physical Form:Powder, Solid
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal

Dehydrated organic wheat syrup obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), then dried by atomisation. White colored powder with a neutral flavor, providing a lot of viscosity once diluted.

Natu® Rice 62

Functions:Nutritive Sweetener
Calories (Energy):311.0 - 311.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks, Sauces, Biscuits, Ice Cream, Cereal Bars, Fruit Based Preparations

Liquid rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and sweet flavor.

Sipal® Sipa-BarleyMalt 48

Ingredient Name:Barley Malt Syrup
Functions:Food Coloring, Nutritive Sweetener
Labeling Claims:Organic, GMO-free, Naturally Derived, Kosher, Natural, Plant-Based, Halal
Calories (Energy):314.0 - 314.0 Cal/100 g
Physical Form:Liquid

Liquid organic malted barley syrup, obtained by the hydrolysis of malted barley flour using natural enzymes from malting. It is a dark brown color, it has the characteristic flavor of malt and is lightly sweet.

Sipal® Sipa-Wheat F9,5

Ingredient Name:Wheat Syrup
Functions:Nutritive Sweetener
Calories (Energy):305.0 - 305.0 Cal/100 g
Labeling Claims:Halal, Organic, Plant-Based, GMO-free, Naturally Derived, Kosher, Natural
Physical Form:Liquid
End Uses:Sauces, Biscuits, Ice Cream, Cereal Bars, Fruit Based Preparations, Non-Dairy Yogurt, Desserts, Plant Based Dairy Alternatives, Dairy Products, Baby Meals, Confectionery Products, Breakfast Cereals, Snacks

Liquid organic wheat syrup, contains 9.5% fructose, obtained by the hydrolysis of wheat starch using natural enzymes (GMO free), followed by isomerisation so as to transform part of the glucose into fructose. It is transparent and has a neutral and sweet flavor, with a sweetness close to that of saccharose.

Natu® Oat 62

Ingredient Name:Oat Syrups
Functions:Nutritive Sweetener
Calories (Energy):335.0 - 335.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal
Physical Form:Liquid
End Uses:Compound Ice Cream Coating, Dairy Products, Baby Meals, Breakfast Cereals, Sauces, Yogurt, Biscuits, Cereal Bars, Dairy Desserts

Liquid oat syrup, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It is a dark orange color, with a oat flavor and it is sweet.

Sipal® Sipa-RiceMalt 48

Ingredient Name:Rice-Barley Malt Syrup
Functions:Food Coloring, Nutritive Sweetener
Labeling Claims:Kosher, Natural, Plant-Based, Halal, Organic, GMO-free, Naturally Derived
Calories (Energy):316.0 - 316.0 Cal/100 g
Physical Form:Liquid

Organic liquid rice syrup and malted barley syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and sweet flavor.

Sipal® Sipadry-BarleyMalt 25

Ingredient Name:Barley Malt Syrup, Dehydrated
Functions:Bulking Agent, Food Coloring
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Kosher, Natural, Halal, Organic
Certifications & Compliance:Organic Certified, EU Compliant, Kosher, Halal
Physical Form:Solid, Powder

Dehydrated organic malted barley syrup, obtained by the hydrolysis of malted barley flour using natural enzymes from malting, then dried by atomisation. Yellow colored powder, it has the characteristic flavor of malt.

Sipal® Sipa-Oat 62 GF

Ingredient Name:Oat Syrups
Functions:Nutritive Sweetener
Calories (Energy):333.0 - 333.0 Cal/100 g
Labeling Claims:Plant-Based, GMO-free, Naturally Derived, Gluten-free, Kosher, Natural, Halal, Organic
Physical Form:Liquid
End Uses:Non-Dairy Yogurt, Plant Based Dairy Alternatives, Dairy Products, Breakfast Cereals, Sauces, Biscuits, Cereal Bars

Organic liquid oat syrup obtained by the hydrolysis of gluten-free oat flour using natural GMO-free enzymes. Dark orange color with oat flavor and sweet taste.

Natu® Rice 35-75 bx

Applications:Dairy, Desserts & Fruit Preparations, Dairy Substitutes
Product Families:Flours & Grains Products, Whole Foods, Extracts & Premixes
End Uses:Ice Cream, Desserts, Non-Dairy Yogurt

Liquid rice base, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice flavor.

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