We are the premier one-stop date shop of California grown dates and date ingredients. We offer medjools, deglet noor, diced dates, date paste, date rolls, and date powder, all in one place to customers of all sizes around the world. Nestled in Southern California’s Coachella Valley, our 1,000 acres of farmland and state-of-the-art facilities are dedicated to our mission.

Being eco-minded is our priority. We grow our date palms using innovative farming practices and thoughtful use of water and power our packing facility with a solar power canopy. We commit to zero waste by reusing palm fronds as fertilizer and upcycling unusable fruit into cattle feed. Oh and we almost forgot, our date palms capture carbon and fight global warming.

Dates are a great natural sweetener and binder to add to food products like smoothies, cereals, trail mixes, beverages, energy bars or energy bites, icecreams and sauces. Dates are a wonderful refined sugar replacement that don't require claiming added sugars to your finished goods!

Ditch refined sugar and sweeten with dates!

Select Ingredients was founded in 1994 by Dr. Bruce Howe. As a health care provider and clinical nutritionist, he consulted to thousands of individuals over the years. It was during this time that he realized how important good nutritional habits were in the repair and recovery of a healthy body and mind. Understanding the importance of vitamins, minerals, amino acids, and antioxidants from whole food complexes, he set out to develop products from organic fruits, vegetables, botanicals, and plant proteins that offer these nutrients, just the way nature intended.

Backed by 30 years of experience serving the food and beverage industry, we develop clean, functional ingredients sourced from nature to deliver clean label solutions for health and nutrition, food safety, and natural shelf life extension. We pioneer new ingredient technologies and partner with customers to address the needs of today's food industry.

We offer clean, innovative solutions for the food and beverage industry. Applications include meat and poultry, dairy products, vegetarian alternatives, baked goods and snacks, beverages, sauces and dressings, soups, infant, clinical nutrition and dietetic, and pet food.

Our clients trust us to be their ingredient partner and support them with product innovation and development, food safety and sustainability, product formulations, and ingredient sourcing. Ingredient innovation is supported by our analytical and wet chemistry lab, microbiology, R&D, and food applications team. their role is to support and create value for our customers and develop a deeper understanding of the ingredient solutions we offer.

Energetic and disruptive, passionate and excited, the EverGrain team is tenaciously dedicated to our craft and always brewing new ideas. Our team’s experience spans all areas of the food, beverage, and nutraceutical industries, with expertise in formulation, functionality, sustainability, and beyond. Explore this page to learn more about the people working day in and day out to realize the full potential of barley and how it can shape the future of the food supply and our planet’s health.

Realizing the Potential in Everything

At EverGrain, we look at the world differently. Sure, we see problems, but we also see a world of possibility.

Our journey began when we asked a simple question: “Can we utilize all of the nutrients in saved barley for the good of the planet and everyone on it, both now and in the future?”

Finding an answer to this question was long and difficult. We were lucky to find many helping hands along the way.

Together, we uncovered barley’s hidden nutritional value, helping us to set an ambitious mission to create incredible ingredients that nourish the world through the transformative power of circularity.

This can be done without one acre of additional land. We only use what we already have, naturally.

This is just the beginning. The start of a future that realizes the potential in everything and everyone.

On a sunny, California day in 1995, O's Founder did something totally original. He crushed fresh citrus with Arbequina olives and created a new twist on California olive oil. His opus – O Meyer Lemon Olive Oil – was the first of its kind and launched the O Olive Oil & Vinegar signature line of artisan crushed olive oils.

Our success with artisan olive oils soon led us to the crafting of wholly unique vinegars using locally-sourced wine and traditional fermentation methods. Our premium vinegars and olive oils give chefs and home cooks endless options to bring the fresh flavors of California to the table.

Our olive varietals are crushed hours after being harvested from our partner family farms. This makes our olive oil the freshest available and full of beneficial polyphenols and antioxidant richness. We pioneered crushing real, clean ingredients, such as seasonal citrus and fresh herbs, together with California olives. It’s more work and expense, but totally worth it! The clean and fresh flavors are authentic and unmatched by other products.

Our vinegars are handcrafted in small batches at our state-of-the-art fermentation facility in the heart of California wine country. We always start with the cleanest, best-tasting ingredients and processes. Then, our very own vinegar cultures and time-honored techniques allow nature and time to work their magic.

Your source for clean label, easy to pronounce, functional Organic ingredients – from vertically integrated and sustainable supply chains.

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📞: (714) 575-0005