Products

Vitalyeast is This new product is used at 1/3 of the alcoholic fermentation or during the second fermentation to exclusively supply amino acid nitrogen to the yeast.

Poliattivante F is Complete nutrient containing diammonium phosphate, thiamine and cellulose. When added at the beginning of the fermentation it compensates for eventual nutritional deficiencies.

Infinity Fruity Red is This blend gives exciting results in terms of wine revitalization. Used for finishing touches and before bottling, it removes molecules that mask the wines aromas, hence revealing a cleaner and more open nose

Dal Cin Gildo Spa Cristallgen DC Cristallgen DC is For a rapid and complete cream of tartar precipitation in cold stabilization of wines. Powder of particular seeds for cold stabilization of wines, against the excess of potassium.

Fitofloc™ AG60 is a Cellulosic precoat for medium filtrations.

Enorandall 7 is a Diatomaceous earth calcinated (pinkish) for very tight filtrations (pre-sterilizing).

ULTRasi Select is Enzymatic preparation, with an action specific for difficult conditions: unripe grapes, low pH, varieties such as Muscat, Malvasia, Traminer, etc

Kolirex™ P is For white and red wines in order to prevent problems of oxidation and tannins-proteins combination. The product contains PVPP.

Fervens™ GN Gives and enhances the varietal flavors of white, red and "nouveau" wines. It's very resistant to high levels of free SO2.

Infinity Class is It increases the complexity of the nose with vanilla, caramel and mocha notes. In mouth it increases the complexity and it improves the overall balance

Alfatex™ Super-V is a Filter aid specific for vacuum filtration.

Harmony™ Full is For "elevage" of all your premium wines, improving balance, roundness and richness.

Tanniferm Blanc is a tannin blend formulation for white winemaking, to prevent oxidative reactions of catechins, polyphenols and aromatic substances

Polimersei™ DC is Fermentation aid based on pre-treated cellulose. For the adsorption of self-toxins and more regular and balanced fermentation (preventive action).

Rhocell™ Largo is a precoat "predispersed" based on short-fiber cellulose, for coarse filtrations.

Fitofloc™ DC is the method of cellulose processing, open the fibers and keep them opened inserting water molecules between the microfibrils. So the pre-coat is wet: we call it "predispersed form". Compared to traditional products the predispersed one has a higher adsorbing/filtering specif surface and its dispersion into a liquid (water, wine, juice) is definitely easier.

wynTube Prepara is Wine Yeast Nutrient in miniTubes™: we have applied the miniTubes technology to a specific nutrient for yeast rehydration.

Dal Cin Gildo Spa Infinity Fruity White Infinity Fruity White is This blend gives exciting results in terms of white wine revitalization. Used for finishing touches and before bottling it removes off-flavor as reductive notes and it improves expression of the fruity and floral aromas.

Rhocell™ Super is a precoat "predispersed" based on short-fiber cellulose, for very fining filtrations.

Ittiogreen is Fish isinglass for the fining and clarification of white and rose wines and for the finishing touches on super premium red wines

Mosaico Protect is Fining, stabilization and sensory finishing touches, for white and rose wines.

Dal Cin Gildo Spa Super Redox Super Redox is a Antioxidant rich in I-ascorbic acid (50%), to prevent oxidation and increase the aging potential.

Enoperlite™ 1 flux is a vacuum filtration of very turbid liquids and lees.

Lisem™ GLU is Product against oxidative aging, based on inactivated yeast.

Clarapol VIP is a Clarifying and stabilizing agent for musts and white wines. It's effective for the prevention of oxidative phenomena which can affect color and aroma.

Rhocell™ DC is a precoat "predispersed" based on short-fiber cellulose, for polishing filtration.

Dal Cin Gildo Spa DC-Pol T DC-POL T is a stabilizing product which can be successfully used on musts and/or wines with a high content of unstable polyphenols (particularly catechins and antocyans) or to improve the color characteristics of wines.

ITTIOCOLLA S is a Selected soluble isinglass

Claracel DC is a Special fining powder based on casein, containing particular plant fibers for a best and more regular must fermentation.

Alfatex™ 102 is a Preacoat for coarse filtration.

ULTRasi Flot is Liquid enzyme that expresses its full potential when preparing the must for flotation process, since it is characterized by an excellent combination of fundamental pectolytic activities.

Lisem™ Enne an Adjuvant with structuring effect, produced from inactivated yeast. Lisem Enne is used during or at the end of alcoholic fermentation to enrich the taste and structure of wine.

Enorandall 3F is a Diatomaceous earth flow-calcinated (white) for fining filtrations.

ULTRasi Redberry is Liquid enzyme for red grape maceration and thermovinification.It is particularly indicated for ready to drink young red and rose wine maceration.

Clarasi VIP is a Clarifying and stabilizing agent for white wine, it's effective against polyphenols, catechins, leucoanthocyanins, and the other substances involved in oxidative aging of white wines.

Potassio Bitartrato is a Potassium Hydrogen Tartrate for eonological use.