
NUTRIOSE
NUTRIOSE® Pea 06
Markets: Meat Substitutes, Bakery, Liquor & Spirits
Technologies: Other Functional Additives, Carriers & Bulking Aids
Food Ingredients Name: Dextrin
NUTRIOSE® Pea 06 is a unique pea soluble fiber. It combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and oustanding digestive tolerance enable high fiber enrichment of almost any kind of food.

NUTRALYS
NUTRALYS® S85 Plus N Pea Protein
Markets: Dairy, Other Non-Alcoholic Beverages, Functional Foods
Technologies: Plant Proteins
Food Ingredients Name: Pea Protein
NUTRALYS® S85 Plus N is a pea protein delivering high solubility and low viscosity. It allows a higher incorporation rate of various protein-enriched finished products from plant-based protein powder mixes to protein RTD as well as cookies and protein bars. Beyond these technical features, NUTRALYS® S85 Plus N shows a minor green taste compared to other pea proteins.

Roquette Dextrose Monohydrate M
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids, Processing Aids, Sweeteners & Syrups
Food Ingredients Name: Dextrose Monohydrate
Dextrose Monohydrate M has an average particle size of 160 µ making it easy to use in most of the applications.

GLUCIDEX
GLUCIDEX® IT 47
Markets: Other Non-Alcoholic Beverages, Desserts & Fruit Preparations, Functional Foods
Technologies: Processing Aids, Sweeteners & Syrups
Food Ingredients Name: Corn Starch, Glucose
GLUCIDEX® IT 47 dried glucose syrup is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks its high solubility and sweet taste, it's an ideal bulking agent used as browing in baked goods or to prevent crystallization in confectionary or ice cream.

GLUCIDEX
GLUCIDEX® 39
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids, Processing Aids
Food Ingredients Name: Corn Starch, Glucose
GLUCIDEX® 39 corn dried glucose syrup is a highly quality carbohydrate produced from non-GMO corn starch, with high digestibility and excellent tolerance. Thanks to its full solubility and sweet taste, it is an ideal bulking agent. GLUCIDEX® 39 is also used as fermentation substrate in brewing, for browning in baked goods or to prevent crystallization in confectionary or ice cream.

GLUCIDEX
GLUCIDEX® 29
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids
Food Ingredients Name: Corn Starch, Glucose
GLUCIDEX® 29 corn dried glucose syrup is a highly quality carbohydrate produced from non-GMO corn starch, with high digestibility and excellent tolerance. Thanks to its full solubility and moderate sweet taste, it is an ideal bulking agent. GLUCIDEX® 29 is also used as fermentation substrate in brewing, for browning in baked goods or to prevent crystallization in confectionary or ice cream.

Roquette Dextrose Monohydrate G
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids, Processing Aids, Sweeteners & Syrups
Food Ingredients Name: Dextrose Monohydrate
Dextrose Monohydrate G is a Purified and crystallized D-glucose, containing one molecule of water of crystallization.

GLUCIDEX
GLUCIDEX® IT 12
Markets: Meat Substitutes, Other Non-Alcoholic Beverages, Convenience Foods
Technologies: Carriers & Bulking Aids, Other Functional Additives
Food Ingredients Name: Corn Starch, Maltodextrin
GLUCIDEX® IT 12 maltodextrin is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks to its high solubility and neutral taste, it's an ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors, powdered beverages.

TABULOSE
TABULOSE® SC 611
Markets: Bakery, Dairy, Desserts & Fruit Preparations
Technologies: Starches & Thickeners, Stabilizers
Food Ingredients Name: Cellulose
TABULOSE® SC 611 is an efficient suspending agent that hydrates quickly, making it an ideal product for suspensions and reconstituable suspensions. The co-processing ensures perfect stability to the three dimensional gel formed upon hydration of TABULOSE® SC 611 in order to stabilize suspensions and emulsions.

NUTRIOSE
NUTRIOSE® FB 06
Markets: Meat Substitutes, Bakery, Liquor & Spirits
Technologies: Other Functional Additives, Carriers & Bulking Aids
Food Ingredients Name: Dextrin
NUTRIOSE® FB 06 wheat soluble fiber combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and outstanding digestive tolerance enable high fiber enrichment of almost any kind of food.

NUTRALYS
NUTRALYS® S85 PLUS D Pea Protein
Markets: Desserts & Fruit Preparations, Functional Foods, Other Food Applications
Technologies: Plant Proteins
Food Ingredients Name: Pea Protein
NUTRALYS® S85 Plus D is a pea protein delivering high solubility and low viscosity. It allows a higher incorporation rate of plant-proteins in various food applications, including protein RTD, as well as plant-based frozen desserts.

GLUCIDEX
GLUCIDEX® 28 E
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids
Food Ingredients Name: Corn Starch, Glucose
GLUCIDEX® 28 E corn dried glucose syrup is a highly quality carbohydrate produced from non-GMO corn starch, with high digestibility and excellent tolerance. Thanks to its full solubility and moderate sweet taste, it is an ideal bulking agent. GLUCIDEX® 28 E is also used as fermentation substrate in brewing, for browning in baked goods or to prevent crystallization in confectionary or ice cream.

GLUCIDEX
GLUCIDEX® 12 D
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids
Food Ingredients Name: Acetate Hexanedioate, White Corn Starch
GLUCIDEX® 12 D corn maltodextrin is a highly quality carbohydrate produced from non-GMO corn starch, with high digestibility and excellent tolerance. Thanks to its full solubility and neutral taste, it's a ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors, powdered beverages.

GLUCIDEX
GLUCIDEX® 19
Markets: Meat Substitutes, Bakery, Other Non-Alcoholic Beverages
Technologies: Carriers & Bulking Aids
Food Ingredients Name: Corn Starch, Maltodextrin
GLUCIDEX® 19 corn maltodextrin is a highly quality carbohydrate produced from non-GMO corn starch, with high digestibility and excellent tolerance. Thanks to its full solubility and neutral taste, it's a ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors, powdered beverages.

GLUCIDEX
GLUCIDEX® IT 19
Markets: Meat Substitutes, Other Non-Alcoholic Beverages, Convenience Foods
Technologies: Carriers & Bulking Aids, Other Functional Additives
Food Ingredients Name: Corn Starch, Maltodextrin
GLUCIDEX® IT 19 maltodextrin is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks to its high solubility and neutral taste, it's an ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors and powdered beverages.

NUTRIOSE
NUTRIOSE® FM 06
Markets: Meat Substitutes, Bakery, Liquor & Spirits
Technologies: Other Functional Additives, Carriers & Bulking Aids
Food Ingredients Name: Dextrin
NUTRIOSE® FM 06 corn soluble fiber combines high fiber content (85%), sugar-free status and proven health benefits for digestive health, blood glucose response or energy release. Its high solubility, low viscosity and oustanding digestive tolerance enable high fiber enrichment of almost any kind of food.

GLUCIDEX
GLUCIDEX® IT 29
Markets: Meat Substitutes, Other Non-Alcoholic Beverages, Convenience Foods
Technologies: Carriers & Bulking Aids, Other Functional Additives
Food Ingredients Name: Corn Starch, Glucose
GLUCIDEX® IT 29 dried glucose syrup is an easily dispersible, highly quality carbohydrate produced from non-GMO corn starch providing free-flowing properties, better solubilization, and reducing formation of dust. Easy to handle and thanks its high solubility and moderate sweet taste, it's an ideal bulking agent and drying carrier in an extensive variety of food applications including soups, seasonings, flavors and powdered beverages.

TABULOSE
TABULOSE® SC-591 F
Markets: Savory & Culinary, Convenience Foods, Clinical Nutrition
Technologies: Starches & Thickeners, Other Functional Additives, Stabilizers
Food Ingredients Name: Cellulose
TABULOSE® SC-591 F is a co-processed Microcrystalline Cellulose (MCC) and Carboxymethylcellulose Sodium (CMC) used as a stabilizer, suspending agent and thickener. It's a water dispersible ingredient which is stable over wide temperature and pH ranges.