Products
A&B Ingredients
Cytoguard® LA 20
Ingredient Name: Lauric Arginate (LAE)
Function: Shelf Life Enhancer, Anti-Microbial Agent
Ingredient Origin: Natural Origin, Plant Origin
Labeling Claims: Clean Label, Naturally Derived, Allergen-free, Plant-Based, Natural
Features: Odorless, Antimicrobial, Long Shelf Life, Broad pH Stability, Easy To Use, Cost Effective, Enhanced Shelf Life, Anti-Bacterial
CytoGuard® LA 20 is a powerful, clean label antimicrobial, based on Lauric Arginate (LAE). Use in RTE meat products including ham, hot dogs, roast beef, turkey. Lauric Arginate (LAE) is a derivative of lauric acid, L-arginine and ethanol – all naturally occurring substances. It has high water solubility, activity over a wide pH range (3-7), GRAS and non-toxic, effective against a wide range of bacteria.
A&B Ingredients
Two Seas Sea Salt® SS50 MG
Ingredient Name: Sea Salt
Function: Salt, Mineral, Mineral Supplement
Ingredient Origin: Marine Origin, Natural Origin
Labeling Claims: Kosher, Naturally Derived, Clean Label, Natural, Non-GMO, Organic
Sodium Content: 18.0 - 21.0 mg/100 g
Two Seas Sea Salt® SS50 MG is 50% reduced sodium compared to standard salt. It is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium
A&B Ingredients
Cytoguard® OX-OST
Ingredient Name: Jasmine
Function: Antioxidant
Ingredient Origin: Natural Origin
Labeling Claims: Kosher, Naturally Derived, Solvent-free, Natural, Clean Label, Non-GMO
CytoGuard® OX-OST is a powerful antioxidant designed for use in fats, oils and food products with lower water content. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.
A&B Ingredients
A&B Ingredients CELLULA 90/160
Ingredient Name: Pea Fiber
Function: Stabilizer, Texturizing Agent
Labeling Claims: Allergen-free, Natural
Fiber Content: 80.0 - 80.0 %
Certifications & Compliance: ISO 22000
Physical Form: Powder, Solid
Cellula 90/160 is very rich in cellulose and it is used for its water and oil retention properties and its nutritional quality, it is debacterized and microgrinded pea fiber. Cellula 90/160 is natural vegetable ingredient produced with selected varieties of yellow peas (pisum sativum).
A&B Ingredients
Texta Pois™ 24/10
Ingredient Name: Pea Flakes
Physical Form: Flakes, Solid, Crumbs
Labeling Claims: Halal, Allergen-free, Clean Label, Natural, Naturally Derived, Soy-free, Non-GMO, Kosher, Gluten-free
Certifications & Compliance: Kosher, Gluten-free, Halal
Features: Improved Water Binding, Improved Texture, Suitable for Vegans, Provides Crispy Texture, Improved Mouthfeel, Improved Crispiness, Enhanced Crunchiness, Cost Effective
End Uses: Bread, Veggie Burgers, Meat Substitutes, Filling Applications, Food Coatings, Processed Meat Products, Toppings
Texta Pois™ 24/10 are thin flakes obtained by extrusion/grinding/sieving. It is a natural vegetable ingredient produced from yellow pea varieties.
A&B Ingredients
A&B Ingredients SATIVA 32/100
Ingredient Name: Pea Flour
Labeling Claims: Non-Toxic, Gluten-free, Natural, Allergen-free, Naturally Derived
Physical Form: Solid, Powder
Features: Emulsifying, Neutral Taste, Good Binding, Long Shelf Life, Protein Enrichment, Enhanced Firmness, Easy To Use, Cost Effective, Enhanced Shelf Life
SATIVA 32/100 Fis a four of dehulled and microgrinded peas, made by extrusion/cooking.It is a Yellow powder and is natural vegetable ingredient. Fonctional pea flour produced with selected varieties of yellow peas.
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Texta Pois™ 65/70
Ingredient Name: Pea Protein
Ingredient Origin: Plant Origin, Natural Origin
Labeling Claims: Environmentally Friendly, Vegan, Plant-Based, Allergen-free, Clean Label, Non-GMO, Natural, Naturally Derived
Protein Content: 63.0 - 69.0 %
Features: High Elasticity, Improved Water Retention, Low Fat, Neutral Taste, Suitable for Vegans, Protein Enrichment, Improved Mouthfeel, Enhanced Juiciness, Improved Texture, Easy To Use, Cost Effective, Plant-Based Alternative
Texta Pois™ 65/70 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as salad topping, stews, sauce, ethnic foods, indian, chinese etc.
A&B Ingredients
Texta Pois™ 24/30
Ingredient Name: Pea Flakes
Ingredient Origin: Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims: Halal, Plant-Based, Allergen-free, Soy-free, Clean Label, Non-Toxic, Kosher, Gluten-free, GMO-free, Natural, Naturally Derived
Protein Content: 22.0 - 26.0 %
Certifications & Compliance: Kosher, Halal
Physical Form: Solid, Flakes
Texta Pois™ 24/30 is a Yellow-colored thin pea flakes obtained by extrusion and sliced and is Natural vegetable ingredient. Fonctional pea flakes produced with selected varieties of yellow peas
A&B Ingredients
Fabatex 33
Ingredient Name: Fava Bean Flour
Labeling Claims: Allergen-free, Non-Toxic, Gluten-free, Naturally Derived, Natural
Certifications & Compliance: Gluten-free
Physical Form: Solid, Powder
Features: Neutral Taste, Enhanced Shelf Life, Long Shelf Life, Protein Enrichment, Easy To Use
FABATEX 33 is a flour of dehulled and microgrinded faba beans, made by extrusion/cooking. It is a cream powder, Natural vegetable ingredient. Fuoctional faba bean flour.
A&B Ingredients
A&B Ingredients Texta Feva 65
Ingredient Name: Fava Bean Protein
Ingredient Origin: Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims: Halal, Plant-Based, Allergen-free, Soy-free, Clean Label, Kosher, GMO-free, Natural, Naturally Derived
Certifications & Compliance: Kosher, Halal
Texta Feva 65 are highly functional ingredients that offer the food industry innovative solutions for Vegetarian Meats, Meat Fillings, and Gluten-Free Coatings
A&B Ingredients
Fabatex 72/90
Ingredient Name: Fava Bean Protein
Ingredient Origin: Plant Origin, Natural Origin
Labeling Claims: Environmentally Friendly, Plant-Based, Allergen-free, Clean Label, Non-GMO, Gluten-free, Natural, Naturally Derived
Features: Water Absorbent, Reduction in Cholesterol, Neutral Taste, Protein Enrichment, Improved Water Binding, Improved Mouthfeel, Improved Texture, Plant-Based Alternative
Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.
A&B Ingredients
Cytoguard® OX-WST
Ingredient Name: Green Tea Extract
Function: Antioxidant
Ingredient Origin: Natural Origin, Plant Origin
Physical Form: Solid, Powder
Labeling Claims: Kosher, Clean Label, Naturally Derived, Non-GMO, Non-Toxic, Plant-Based, Natural
Features: Antioxidant Properties, Neutral Taste, Long Shelf Life, Heat Stability, Preservation, Enhanced Shelf Life
CytoGuard® OX-WST is a antioxidants that are natural tea extracts that are highly effective in preventing oxidation in foods. These powerful antioxidants are natural, clean label ingredients that ensure the quality of your products throughout their shelf-life.
A&B Ingredients
A&B Ingredients Mediterranean Umami
Ingredient Name: Seasoning Mix
Function: Flavor Enhancer
Ingredient Origin: Natural Origin, Plant Origin
Labeling Claims: Clean Label, Non-GMO, Natural, Allergen-free, Plant-Based, Naturally Derived
End Uses: Savory Products, Confectionery Products, Canned Seafood Products, Ketchup, Dressings, Mayonnaise, Snacks, Filling Applications, Convenience Foods
Mediterranean Umami is an all-natural flavor booster extracted from tomato, seaweed, and mushrooms that intensifies the flavor of food products. Umami helps build a balanced flavor profile and provides flavor enhancement & craveability, while reducing sodium quantities by up to 45% across a broad variety of products
A&B Ingredients
Fabatex 65/70
Ingredient Name: Fava Bean Protein
Ingredient Origin: Plant Origin, Natural Origin
Labeling Claims: Environmentally Friendly, Plant-Based, Allergen-free, Clean Label, Non-GMO, Gluten-free, Natural, Naturally Derived
Features: Water Absorbent, Reduction in Cholesterol, Neutral Taste, Protein Enrichment, Improved Water Binding, Improved Mouthfeel, Improved Texture, Plant-Based Alternative
Textured Faba bean protein is a great alternative to traditionally used textured soy protein. It is free from common allergens and offers high protein content and high water absorption providing better product integrity during processing and ingredient mixing. Textured Faba bean protein can complement textured pea protein in plant-based products by providing different textural characteristics and a clean taste profile.
A&B Ingredients
A&B Ingredients Texta Feva 72
Ingredient Name: Fava Bean Protein
Ingredient Origin: Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims: Halal, Plant-Based, Allergen-free, Soy-free, Clean Label, Kosher, GMO-free, Natural, Naturally Derived
Certifications & Compliance: Kosher, Halal
Texta Feva 72 are highly functional ingredients that offer the food industry innovative solutions for Vegetarian Meats, Meat Fillings, and Gluten-Free Coatings
A&B Ingredients
A&B Ingredients Mediterranean UMAMI BOLD
Function: Flavor Enhancer
Ingredient Origin: Natural Origin, Plant Origin
Labeling Claims: Natural, Non-GMO, Allergen-free, Kosher, Plant-Based, Vegan, Naturally Derived
End Uses: Savory Products
Mediterranean UMAMI BOLD is a liquid mixture of tomato concentrates with natural Sea salt and seaweed & mushroom extract
A&B Ingredients
HERBAMYL® L200G HCV
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Non-GMO, Non-Corrosive, Kosher, Natural, Naturally Derived
Physical Form: Solid, Powder
Features: Low Amylose Content, Neutral Taste
End Uses: Ready Meals
HerbaMYL® L 200 G HCV is precooked cold viscous, food grade rice starch powder, obtained by a separation process from broken waxy rice. This used rice variety is characterized by a low amylose content.
A&B Ingredients
Two Seas Sea Salt® SS50 NF
Ingredient Name: Sea Salt
Labeling Claims: Allergen-free, Clean Label, Non-GMO, Kosher, Gluten-free, Natural, Naturally Derived
Sodium Content: 18000.0 - 21000.0 mg/100 g
Features: Easy To Use, Rich in Minerals, Low Sodium, Enhanced Shelf Life, Long Shelf Life, Non-Irradiated
Ingredient Origin: Natural Origin
Two Seas Sea Salt® SS50 NF has 50% reduced sodium compared to standard salt.Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea
A&B Ingredients
Two Seas Sea Salt® SS50 with natural flavor
Ingredient Name: Sea Salt
Labeling Claims: Allergen-free, Clean Label, Non-GMO, Kosher, Natural, Naturally Derived
Sodium Content: 19500.0 - 19500.0 mg/100 g
Features: Easy To Use, Rich in Minerals, Low Sodium, Enhanced Shelf Life, Long Shelf Life, Non-Irradiated
Ingredient Origin: Natural Origin
Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea. Not only do Two Seas natural low sodium sea salt products contain less sodium than other varieties, they also are an excellent source of potassium.
A&B Ingredients
Two Seas Sea Salt® SS57 NF
Ingredient Name: Sea Salt
Labeling Claims: Allergen-free, Clean Label, Non-GMO, Kosher, Natural, Naturally Derived
Sodium Content: 16500.0 - 16500.0 mg/100 g
Features: Easy To Use, Rich in Minerals, Low Sodium, Enhanced Shelf Life, Long Shelf Life, Non-Irradiated
Ingredient Origin: Natural Origin
Two Seas Sea Salt® SS57 NF 57% reduced sodium compared to standard salt. Two Seas Sea Salt® is a family of natural low sodium sea salts based on sea salts harvested from the mineral-rich Dead Sea and the Red Sea
A&B Ingredients
Cytoguard® CDP Ultra
Ingredient Name: Cultured Dextrose
Function: Shelf Life Enhancer, Preservative
Ingredient Origin: Natural Origin
Labeling Claims: Kosher, Clean Label, Gluten-free, Vegan, Naturally Derived, Non-GMO, Allergen-free, Natural, Dairy-free
Features: Suitable for Vegans, Preservation
CytoGuard®CDP Ultra functions to maintain product quality during shelf life. It is produced through a natural fermentation process, using non-GMO bacteria and substrates, contains organic acids, peptides and other metabolites of fermentation.
A&B Ingredients
Cytoguard® Stat-N
Ingredient Name: Lignin
Function: Shelf Life Enhancer, Flavoring Agent
Flavor: Smoke
Ingredient Origin: Natural Origin
Labeling Claims: Organic, Natural, Clean Label, GMO-free, Naturally Derived, Non-GMO, Allergen-free
CytoGuard® Stat-N is a natural mild smoke flavor. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe. CytoGuard Stat-N natural shelf-life extenders are based on natural extracts which work to effectively inhibit bacterial growth and improve flavor and color over the course of the food products shelf-life. CytoGuard Stat-N is based on the same basic technology as smoking foods, which mankind has been using as a method to preserve foods for hundreds if not thousands of years.
A&B Ingredients
Texta Blé Pois C
Ingredient Name: Wheat & Pea Protein
Ingredient Origin: Plant Origin, Vegetable Origin, Natural Origin
Labeling Claims: Halal, Plant-Based, Allergen-free, Soy-free, Clean Label, Kosher, GMO-free, Natural, Naturally Derived
Protein Content: 66.4 - 66.4 %
Certifications & Compliance: Kosher, Halal
Physical Form: Chunks
Texta Blé Pois C is a textured wheat and pea protein chunks
A&B Ingredients
HERBAMYL® BIO M90
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Organic, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® BIO M90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose
A&B Ingredients
HERBAMYL® H200
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Coarse Grade, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, High Amylose Content, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® H200 is a food grade rice starch powder with a coarse granulation, obtained by a physical separation process from broken rice. This used rice variety is characterized by a high amylose content
A&B Ingredients
HERBAMYL® L90
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Non-GMO, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Amylose Content, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® L90 is a food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. The used rice variety is characterized by a low amylose content.
A&B Ingredients
HERBAMYL® H90
Ingredient Name: Rice Starch
Function: Thickener, Viscosity Modifier
Labeling Claims: Plant-Based, Allergen-free, Clean Label, Natural, Naturally Derived, Organic, Hypoallergenic, Non-GMO, Gluten-free
Physical Form: Granules, Solid
Features: Improved Whiteness, Decreased Syneresis, Improved Water Binding, Creamy Mouthfeel, Fat Reduction, Improved Freeze/Thaw Stability, Inhibits Staling, Excellent Stability, Improves Whitening, Improved Crispiness, Enhanced Crunchiness, Improved Yield, Improved Stability, Creamy Texture
End Uses: Confectionery Products, Dressings, Bread, Breakfast Cereals, Snacks, Soups, Sauces, Food Batters, Food Coatings, Confectionery Coatings
HerbaMYL® H90, a natural and food grade rice starch powder with a fine granulation, obtained by a physical separation process from broken rice. This product is characterized by a high amylose content and contains less than 1% protein.
A&B Ingredients
Texta Pois™ 72/90
Ingredient Name: Pea Protein
Ingredient Origin: Plant Origin, Natural Origin
Labeling Claims: Environmentally Friendly, Vegan, Plant-Based, Allergen-free, Clean Label, Non-GMO, Natural, Naturally Derived
Protein Content: 71.2 - 71.2 %
Features: High Elasticity, Improved Water Retention, Low Fat, Neutral Taste, Suitable for Vegans, Protein Enrichment, Improved Mouthfeel, Enhanced Juiciness, Improved Texture, Easy To Use, Cost Effective, Plant-Based Alternative
Texta Pois™ 72/90 is 100% natural pea proteins that are highly functional ingredients offering innovative solutions for vegetarian meat analogs. With the ability to hold 4 times its weight in water, it can easily be formulated as a meat analog into a ground product recipe or used to formulate vegan alternatives to traditional meat products such as burger, sausage, meat balls, nuggets, sauces, spring rolls etc.
A&B Ingredients
HERBAMYL® BIO MGEL 300HCV
Ingredient Name: Rice Starch
Function: Carbohydrate Source
Labeling Claims: Halal, Clean Label, Non-Corrosive, Natural, Naturally Derived, Organic, Kosher, Gluten-free
Physical Form: Powder, Solid
Features: Decreased Syneresis, Low Protein Content, Inhibits Staling, Low Fat, Improved Crispiness, Neutral Taste, Enhanced Crunchiness, Creamy Texture
End Uses: Confectionery Products, Ready Meals, Breakfast Cereals, Snacks, Dairy Products, Soups, Sauces, Food Coatings, Confectionery Coatings
HerbaMYL® BIO MGEL 300HCV is a precooked cold viscous, food grade rice starch powder, obtained by a physical separation process from broken rice of Organic quality. This used rice variety is characterized by a medium amylose content.
A&B Ingredients
Cytoguard® LA 25
Ingredient Name: Lauric Arginate (LAE)
Function: Anti-Microbial Agent
Ingredient Origin: Natural Origin
Labeling Claims: Natural, Clean Label, Naturally Derived, Non-Toxic, Non-Corrosive
Features: Broad pH Stability, Antimicrobial, Anti-Bacterial
CytoGuard®LA 25 is a powerful, non-corrosive, bactericidal based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol- all naturally occurring substances
A&B Ingredients
Cytoguard® Stat-N Plus
Function: Shelf Life Enhancer, Flavoring Agent
Flavor: Smoke
Ingredient Origin: Natural Origin
Labeling Claims: Naturally Derived, Allergen-free, Organic, Natural, Clean Label, Dairy-free, GMO-free
Certifications & Compliance: Generally Recognized As Safe (GRAS), FDA Approved, Occupational Safety & Health Administration (OSHA)
CytoGuard® Stat-N Plus is a natural mild smoke flavor. CytoGuard® Stat-N Plus has been refined and clarified to deliver less flavor and color than CytoGuard® Stat-N. All flavor ingredients contained in this product are approved for use in accordance with Food and Drug Administration regulations or are accepted as Generally Recognized As Safe
A&B Ingredients
PA5051™
Ingredient Name: Pediococcus acidilactici
Function: Probiotic
Labeling Claims: Vegan, Plant-Based, Allergen-free, Non-GMO, Kosher, Naturally Derived, Natural
Certifications & Compliance: Vegan, Kosher
Features: Promotes Digestive Health, Temperature Stability, Suitable for Vegans, Broad pH Stability, Excellent Stability, Plant-Based Alternative, Improved Stability, Enhanced Shelf Life, Stimulates Immune System
Pediococcus Acidilactici 5051™ is a probiotic designed as nature intended, which can withstand acid, oxygen exposure & temperatures up to 185°F and pH as low as 1.5.
A&B Ingredients
Cytoguard® LA 2X
Ingredient Name: Lauric Arginate (LAE)
Function: Anti-Microbial Agent
Ingredient Origin: Natural Origin
Physical Form: Liquid
Labeling Claims: Natural, Clean Label, Naturally Derived, Non-Toxic
Features: Broad pH Stability, Antimicrobial, Anti-Bacterial
CytoGuard®LA 2X is a powerful bactericidal antimicrobial based on Lauric Arginate (LAE), a derivative of lauric acid, L-arginine and ethanol -all naturally occurring substances
A&B Ingredients
Cytoguard® YM
Function: Mold Inhibitor, Shelf Life Enhancer, Preservative
Ingredient Origin: Natural Origin
Physical Form: Liquid
Labeling Claims: Kosher, Clean Label, Naturally Derived, Non-GMO, Allergen-free, Natural
Features: Antimicrobial, Temperature Stability, pH Neutral, Preservation, Cost Effective, Enhanced Shelf Life
Cytoguard® YM is a natural flavor that contains a range of organic acids, which are effective for yeast and mold control and provide shelf life extension benefits. It is a water-soluble liquid effective at neutral pH, heat-stable, and provides microbial stability. It has a subtle tea-like flavor that doesn't affect the organoleptic properties of food, with a certified Kosher.