Products

INVERTOSE® High Fructose Corn Syrup - 026430 is a high-quality liquid sweetener suited for various food applications. Its notable high fructose content not only simplifies handling but also enhances its functionality in a wide range of culinary uses. This ingredient is primarily composed of high fructose corn syrup, serving as both a nutritive sweetener and a means of improving the mouthfeel of food products. It contains an energy value of 284.0 calories per 100 grams.

CERELOSE® Dextrose M NON-GMO IP - 02001090 is a versatile crystalline monohydrate dextrose, well-suited for a wide range of applications in the food, beverage, and industrial sectors. This product is manufactured under the Ingredion Incorporated's TrueTrace™ Program, ensuring it is non-GMO. It is primarily composed of dextrose monohydrate and serves as a nutritive sweetener. With an energy content of 362.0 Cal per 100 grams, it is suitable for various dietary needs. Additionally, it is labeled as Non-GMO, Halal, and Kosher.

CERELOSE® Dextrose - 020010 is a versatile ingredient suitable for a wide range of applications in the food, beverage, and industrial sectors. It consists of dextrose monohydrate and serves as a nutritive sweetener. This ingredient provides 365.0 calories per 100 grams and is available in various physical forms, including crystals, powder, and solid. It comes with several labeling claims, including being Halal, Kosher, and Non-GMO. Additionally, it is not listed in California Proposition 65, indicating its compliance with relevant regulatory standards.

SORBOGEM® Fines Crystalline Sorbitol NF/FCC - 261053 is widely used in the food, confectionery, pharmaceutical and industrial markets. It is particularly suitable in applications where a small particle size is required. Typical functionality is as a cryoprotectant, crystallization inhibitor, freeze point depressant, plasticizer, humectant and excipient.

PENNOVO® 00 - 06170400 is a uniquely modified potato starch. PenNovo® 00 is designed for use in coatings systems where improved crispness and hold time is required and bakery products for improved volume and enhanced moisture. PenNovo® 00 is extremely white in color and bland in taste.

INSTANT CLEARJEL® - MX - 12156128 is a pregelatinized modified maize starch derived from waxy maize. It is known for its excellent heat and acid tolerance, which makes it particularly well-suited for applications that contain acidic ingredients or require cooking and baking processes. This ingredient primarily functions as a texturizing agent and is labeled as Kosher and Halal, meeting specific dietary and cultural requirements.

PENPLUS® 2510 - 12150306 is a versatile pregelatinized modified tapioca starch known for its smooth texture and bland flavor. It is a valuable ingredient that imparts exceptional clarity and smoothness when used as a viscosifier and stabilizer in various food applications. Additionally, PenPlus® 2510 offers excellent freeze/thaw stability, making it a reliable choice for food products that may go through temperature fluctuations. Its primary functions are as a viscosity modifier and stabilizer, contributing to the desired texture and consistency while providing freeze/thaw stability.

N-LITE® LP - 32596100 modified food starch, is used as a fat mimetic in cold-process liquid food systems. The “LP” designates liquid/pregel applications. N-LITE® LP is very oily, bland in flavor and has outstanding viscosity stability in liquid systems. Zero or low-fat products can be prepared having the organoleptic and textural properties of high quality fat-rich products. N-LITE® LP modified starch does not require cooking and contributes virtually no viscosity to the food product. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PENNOVO® MD-5 - 10910402 is a specially produced potato maltodextrin with a dextrose equivalent of 5. This product is tailored to serve as a non-GMO alternative to conventional 5 D.E. maltodextrin. It is characterized by its white color and neutral taste. The primary functions of PENNOVO® MD-5 include acting as a thickener and viscosity modifier, making it a versatile ingredient in various food and beverage applications where these properties are required.

HOMECRAFT® Pulse 3103 Flour - 37103G00 is fava bean flour produced by mechanically milling and processing dehulled split faba bean cotyledons obtained from sound, healthy, dry, and clean faba beans (Vicia faba). This flour is available in a powdered, solid form and is primarily composed of fava bean flour.

Ingredion TAPIOCA STARCH - 04400329 is a food-grade product derived from cassava. It is primarily used as a natural water binding and texturizing agent in various food applications. This tapioca starch is produced under Ingredion Incorporated's TRUETRACE® Identity Preserved Program, ensuring that it is a non-GMO product. Its primary function is as a texturizing agent, contributing to the desired texture and consistency in a wide range of food products.

EXPANDEX® - 16090100 is a modified tapioca starch meticulously designed to enhance substrate expansion during baking. Craft baked goods with superior textures, both inside and out, and rest easy knowing it's gluten-free, devoid of wheat, oats, rye, or barley. Elevate your culinary creations effortlessly.

NOVATION® 4600 - 34381102 functional native starch is cold water swelling (CWS) waxy corn starch which provides the properties of premium instant starches. It possesses superior sheen, clarity and smoothness when compared to traditional pregelatinized starch dispersions. NOVATION® 4600 functional native starch is made by a revolutionary technology that results in properties similar to modified CWS starches while meeting clean labeling criteria. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Globe® 63 DE Corn Syrup/Glucose - 016520 is a high conversion, ion-exchanged syrup with low viscosity, making it highly fermentable. This syrup's substantial degree of conversion provides the desired fermentable properties, while also ensuring ease of handling. It functions as a sweetener and serves as a nutritive sweetener in various applications. This product is Halal, Non-GMO, and Kosher certified, and it is not listed in California Proposition 65.

SORBOGEM® Powder Crystalline Sorbitol NF/FCC - 261051 is a versatile ingredient suitable for various applications in food, confectionery, and industry, ideal when specific particle size distribution is not critical. It serves as a cryoprotectant, inhibits crystallization, lowers freeze points, functions as a plasticizer, humectant, and acts as an excipient, providing functional benefits across diverse applications.

SORBEX® 70 Sorbitol Solution USP/FCC NON-GMO IP - 26010090 is a versatile ingredient used in a wide range of applications, including food, confections, oral care, and various industrial processes. It serves multiple functions, acting as a humectant to retain moisture, an anti-crystallizing agent to prevent crystal formation, a sweetener to enhance flavor, a bulking agent to provide volume, a cryoprotectant to protect against freezing damage, and a nutritive sweetener for added sweetness. This product is produced under Ingredion Incorporated's TrueTrace™ Program, ensuring it meets non-GMO standards.

HOMECRAFT® Create 330 - 34131302 functional tapioca flour is recommended for high temperature and shear food processing. It is ideally suited for clean label thickening of shelf stable products including soups, sauces, dairy systems, baby food and pet food applications. It also provides bland flavor and soft tender textures in fruit preparations and gluten free systems. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

HOMECRAFT® Express 390 - 12100307 functional flour is a clean label cold water swelling flour derived from tapioca. It is typically used as an instant water binder and texturizing agent. It is also ideally suited for gluten-free applications. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

PENPLUS® 2100 - 12150411 is a pregelatinized modified potato starch that has very high viscosity and water holding capability. The dry starch powder is white in color and odor free. It provides a smooth, creamy and slightly grainy texture that is desirable in savory sauce applications. Its bland flavor will not mask or interfere with other flavoring ingredients. PenPlus® 2100 provides excellent freeze/thaw stability in all food formulations.

HOMECRAFT® Create GF 10 - 31760D00 functional flour is a flour replacement system to manufacture high quality gluten free products. It can be used in all applications that use wheat flour. It is particularly well suited for baked goods applications like muffins and pound cakes. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Globe® 42 DE Glucose Syrup NON GMO IP - 01440090 is a regular viscosity corn syrup known for its sweetening properties. It functions as a nutritive sweetener, primarily used in various food applications. This corn syrup is derived from non-GMO sources and adheres to halal and kosher dietary standards. With 322.0 calories per 100 grams, it provides a significant source of energy. It meets stringent safety and compliance standards, including Generally Recognized As Safe (GRAS), FCC compliance, ISO 22000, Non-GMO Project verification, FDA approval, FSSC 22000, and GFSI certification. Available in a liquid form, it is a versatile ingredient in the food industry.

ENZOSE® 42 HM Corn Syrup/Glucose - 014420 is a liquid corn syrup made through enzymatic conversion and ion exchange processes, resulting in a syrup with a notably high maltose content. It serves as a versatile sweetener and nutritive sweetener in various food and beverage applications. With 323.0 calories per 100 grams, it provides a significant source of dietary energy. This high-quality ingredient is Halal and Kosher certified, making it suitable for diverse dietary preferences.

HI-MAIZE® 260 resistant starch - 22000b00 is a non-chemically modified food starch that is based on high amylose corn. HI-MAIZE® 260 resistant starch resists digestion in the small intestine and behaves as dietary fiber in the large intestine. It tests as dietary fiber for food labeling purposes according to official AOAC methods 985.29 and 991. 43.With a range of health benefits, HI-MAIZE® 260 is a vital ingredient for formulating great tasting, high quality, “better for you” foods. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

MALTISWEET® M95 Maltitol Solution - 271121 is liquid product with exceptionally high maltitol assay, unlike typical maltitol syrups which contain a significant amount of longer chain polysaccharides. MALTISWEET® M95, if dried, would meet the FCC definition for maltitol. As such, MALTISWEET® M95 is a true maltitol solution - 90% as sweet as sucrose and 2.1 kcal/gram on a dry basis. Applications include bakery, confectionery, frozen dairy, food and nutritional bars.

VERSAFIBE™ 1490 Dietary Fiber - 06400400 is a modified food starch based on potato. VERSAFIBE™ 1490 dietary fiber can be used to increase total dietary fiber and reduce caloric content. It is bland in flavor and cannot be detected organoleptically in most applications. It tests as dietary fiber via AOAC method 991. 43.

HOMECRAFT® Create 390 - 04400320 is a functional tapioca flour known for its clean label properties. It serves as a water binder and texturizing agent, making it an ideal choice for a variety of applications, particularly in snacks and gluten-free products. This tapioca flour is produced under Ingredion Incorporated's TRUETRACE® Identity Preserved Program, ensuring it is non-GMO. Its primary functions are as a binder and texturizing agent, contributing to the desired texture and consistency in food products while maintaining a clean label and non-GMO status.

Globe® 42 DE Corn Syrup/Glucose - 011420 is a high-quality corn syrup with a Dextrose Equivalent (DE) of 42. This syrup is produced through regular conversion and ion-exchange processes, resulting in a syrup with normal viscosity. It serves as a nutritive sweetener, providing 322.0 calories per 100 grams. It is available in liquid form.

Globe® 62 DE Glucose Syrup NON GMO IP - 01650090 is a premium corn syrup derived through enzymatic conversion and ion-exchange processes. It boasts a 62 D.E. (Dextrose Equivalent) value, which signifies its high level of sweetness and suitability as a sweetening agent. This corn syrup is meticulously manufactured to meet the highest standards of quality and purity.

INSTANT PURE-FLO® F - 12151103 modified food starch is pre -gelatinized, finely ground, and refined waxy corn. It is a high viscosity, extremely smooth, bland tasting product which has excellent clarity and sheen. It is recommended in food applications where immediate viscosity coupled with extreme smoothness is desired. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Ingredion H- 50 - 12175300 modified food starch is pregelatinized and finely ground. This starch has high viscosity and is primarily designed for instant dessert applications. The starch is characterized by its superior blandness, smoothness, and fast mouth -melt away. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

MALTISWEET® CM40 Crystalline Maltitol NF/FCC - 263022 is a high-quality maltitol ingredient that finds extensive use as a direct substitute for sucrose in a wide range of food and confectionery applications. Maltitol is a sugar substitute known for its ability to impart sweetness, texture, and humectant properties to food products without the added calories associated with sucrose.