Food & Nutrition

Centra Foods

Centra Foods Organic Extra Virgin Olive Oil

Centra Foods Organic Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. No additives are permitted. Meets or exceeds objectively tested IOC and/or USDA standards for the Extra Virgin grade.

Musim Mas Group

MASEMUL® EB 1011

MASEMUL® EB 1011 is an emulsified vegetable fat meticulously designed to enhance bakery creations. As a bakery improver, it plays a crucial role in maintaining softness, boosting bread volume, and ensuring excellent anti-staling properties. Experience its remarkable attributes, from imparting good dough extensibility to elevating your baked goods' quality.

Bioriginal

OmegaPure® Fish Oil

OmegaPure® fish oil offers a clean label with ingredients sourced and processed in the United States. Our vertical integration allows us to monitor and control every step to ensure product integrity, consistent quality and 100% traceability. Backed by a century of expertise, skill and passion, you can be assured of consistent quality with OmegaPure®.

Bakels

Bakels Rollex Gold

Rollex Gold is an all purpose, high viscosity, low melt point, emulsified pastry fat. It has the plasticity and strength to build up the finely laminated structure of a pastry dough.

Centra Foods

Centra Foods Expeller Pressed Canola Oil

Centra Foods Expeller Pressed Canola Oil undergoes a controlled refining, bleaching and deodorization process which ensures a quality product with enhanced flavor and shelf-life stability. Can be used in various applications, such as mayonnaise, salad dressings, sauces, salad oils, canned foods, bakery products, and as cooking oil.

Taiyo GmBH

XiaPure® Chia Oil

XiaPure® Chia Oil is a premium chia oil made from Chilean chia seeds. Chia oil is the richest source of vegetarian omega-3 fatty acids found in nature, and it contains more than 60% of the omega-3 fatty acid alpha linolenic acid (ALA), a polyunsaturated fatty acid that consumers are seeking as a part of a healthy diet. XiaPure® Oil is produced and even the chia seeds are grown and harvested and processed all in hand of the same company by Benexia® in Santiago, Chile. It offers a superior chia oil quality, 100% natural, clean label, non-GMO. gluten-free chia ingredients to the nutrition industry and is also available as fully organic version.

Carpenteria Chito Michele

CBM Goat butter

CBM Goat butter is an unsalted lactic goat butter is produced from pasteurized goat cream of Dutch origin to which permeate is added to lower the pH.Goat butter is made by churning fresh pasteurized goat cream. Goat butter has a lower melting point than butter made from cow milk, which makes it easier to spread. Goat butter is also very suitable for making ice cream as it does not contain any carotenes and is therefore perfectly white in color. Goat butter is used in the production of ice cream, cosmetics and flavorings, and also as an ingredient in sauces and for frying meat.

Bioriginal

Bioriginal Pumpkin seed oil

Pumpkin seed oil is a nutrient-rich oil with essential fatty acids (EFAs) and phytosterols. Pumpkin Seed Oil is cold pressed without the use of solvents, and derived only from the highest quality non-GMO pumpkin seeds.

ABITEC Corporation

Pureco® 76

Pureco 76 is a highly refined coconut oil. This specialty oil is kosher, non-hydrogenated, and very well utilized in the nutritional and personal care space. Besides its€™ excellent properties as a food-grade ingredient, it provides exceptional skin barrier properties for a variety of personal care applications. It is manufactured in USA.

F Gutkind

F Gutkind Eucalyptus (Globulus) Oil

Extracted from the leaves of the Eucalyptus (Globulus) tree by steam distillation.

Fruit d'Or

Fruit d'Or Cranberry seed oil

Cran d'Or cranberry seed oil is derived from cranberry seeds (Vaccinium macrocarpon). The oil is prepared with Non-GMO ingredients and using a cold extraction process that uses no solvents or chemicals. The process complies with the Food and Drugs Act (R.S.C., 1985, c. F-27) and with the Safe Food for Canadians Regulations (SOR/2018-108) of the government of Canada, with the Food Safety Modernization Act of the U.S. Food and Drug Administration, with General food law (178/2002) and other applicable European food laws.

Centra Foods

Centra Foods Pure Olive Oil

Centra Foods Pure Olive Oil or “Olive Oil” (as recognized by the USDA) is the blended oil created from Refined Virgin Olive Oil, and Virgin or Extra Virgin Olive Oil. Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions. This oil is refined for a light taste and aroma, giving it the name Refined Olive Oil. Unrefined 100% Extra Virgin or Virgin Olive Oil is added, creating a final product known in the US as Pure Olive Oil. No additives of any kind are permitted. Meets or exceeds objectively tested IOC and/or USDA standards for the Olive Oil grade.

F Gutkind

F Gutkind Angelica Root Oil

Angelica Root Oil is a 100% pure and natural Essential oil produced by water steam distillation from roots of cultivated Angelica Archangelica L. Apiaceae from the Balkan region.

High Desert Milk

High Desert Milk B22101 Unsalted 82% Fat Bulk Butter

High Desert Milks’ Grade AA Quality butter possesses a fine and highly pleasing buttery flavor with a clean dairy smell and smooth texture. The color shall be cream to light yellow. Grade AA Quality unsalted butter is made from sweet cream from cow’s milk and natural flavorings. This product is classified as a Dairy Allergen.

BTC Europe GmbH

Cegepal® O3 C

Cegepal® O3 C is a fat powder blend based on vegetable fat on a carrier system of protein and carbohydrates. It is used as fat component in different kind of food applications, e.g. soups, desserts, cake mixes, cereals, cake filling creams, ice cream and sauces.

BTC Europe GmbH

Delios® S Powder

Delios® S Powder is a spray dried powder from medium-chain triglycerides oil on a carrier of sodium caseinate and glucose syrup. It is used as fat powder in food applications with additional nutritional benefit, e.g. sports food, weight management and snack food.

BTC Europe GmbH

Delios® V Powder

Delios® V Powder is a spray dried powder from medium-chain triglycerides oil on a carrier of sodium caseinate and glucose syrup. It is used as fat powder in food applications with additional nutritional benefit, e.g. sports food, weight management and snack food.

BTC Europe GmbH

Cegepal® TG 187 CB

Cegepal® TG 187 CB is a fat powder blend with a high level of unsaturated fatty acids on a carrier system of protein and carbo- hydrates. It is used as fat component in food applications, e.g. desserts, ice cream, soups and sauces. It is designed for the usage in powder mixes where fat/oil with a high level of polyunsaturated fatty acids is required. That product is produced with glucose syrup made of non-gluten origin.

BTC Europe GmbH

Cegepal® VF-HC 77

Cegepal® VF-HC 77 is a fat powder blend consisting of fully hydroge- nated coconut oil on a carrier system of pro- tein and carbohydrates. Cegepal® VF-HC 77 can be widely used in food applications where powdered fat ingredients are required, like ice cream mixes, desserts and cake filling creams.

BTC Europe GmbH

Cegepal® TG 126

Cegepal® TG 126 is a fat powder blend consisting of fully hydrogenated vegetable oil on a carrier system of protein and carbohydrates. It is used as fat component in food applications, e.g. desserts and confectionery. It can be used as a fat component in various kinds of food applications, e.g. con- fectioneries, desserts and ice creams to improve sensory properties like creaminess, mouthfeel and yields a milky-creamy appearance.

Cargill

Cargill Canola Oil

Canola oil is a versatile oil with a clean flavor profile that is ideal for frying, baked goods and salad dressings. Known for its neutral taste, canola oil allows ingredients and food flavors shine through. It is also lower in saturate fat content than all common oils, including soybean and olive oils. Applications · Breads, buns and rolls · Chips · Cookies · Wafers · Snack bars · Salad dressings · Sauces Features · Neutral flavor that doesn’t interfere with food flavorings · Good nutritional profile with just 7% saturated fat, the lowest among common oils. · Good stability means it does well in light frying applications.

Cargill

Cargill Non-GMO Soybean Oil

Cargill® Non-GMO Soybean Oil is a versatile and cost-efficient oil that can be used in multiple applications. Made from 100% soybean oil, its clean, neutral flavor makes Cargill Soybean Oil a great option for applications like salad dressings, cooking, baking, light frying and more. This oil is Non-GMO Project Verified. Applications · Breads, buns and rolls · Chips · Cookies · Wafers · Snack bars · Salad dressings · Sauces Features · Neutral to slightly “beany” flavor that works well in a variety of food applications · Good nutritional profile with low saturated fat content · Good stability means it does well in light frying applications. · Cost-efficient oil option · Non-GMO Project Verified

Cargill

Master Chef® Peanut Oil

Master Chef® Peanut Oil is a versatile and cost efficient oil that can be used in a variety of applications. Made from 100% peanut oil, Master Chef Peanut Oil has a clean flavor that doesn't mask a food's taste, making it a great option for frying applications like deep frying and nut roasting. Applications · French Fries · Chips · Appetizers · Fried meats · Nut roasting Features · Neutral to slightly nutty flavor compliments many snack foods, appetizers and fried foods · Good nutritional profile with low saturated fat content · Good stability means it does well in deep frying and nut roasting applications.

Cargill

Advantage® P-130 STABLE FLAKE RSPO-MB CTN

Advantage® flaked shortenings help improve crust character and eating qualities for foods such as pizza and biscuits, but they also can be used as icing stabilizers. Flaked shortenings help ensure even distribution of discrete packets of fat throughout your dough matrix. RSPO-Mass Balance Palm Oil supports a sustainable palm oil supply chain and helps your team meet your sustainability goals. Applications · Pizza crust · Biscuits · Icings Features · Creates soft fluffy interiors and crispy crusts · Aids aeration in doughs · Mixes in easily · Can be used as a melt point adjuster · Works as a stabilizer for icings

Cargill

Cargill Corn Oil

Cargill® Corn Oil is a cost efficient oil that can be used in variety of applications. It compliments foods with its sweet flavor and imparts a golden color making Cargill Corn Oil a great option for applications like snack frying and foodservice frying applications. Applications · Breads, buns and rolls · Chips · Fried meats · Appetizers · Salad dressings · Sauces Features · Slightly sweet and “corny” flavor that works well in a variety of food applications · Good nutritional profile with low saturated fat content · Good stability means it does well in light frying applications. · Imparts a golden color in fried foods · Cost-efficient oil option

Cargill

Clear Valley™ High Oleic Sunflower Oil

Clear Valley® High Oleic Sunflower Oil is a specialty sunflower oil that provides high stability, superior performance and a neutral flavor. High oleic sunflower oil is great for shelf-stable applications. It supports nutritional claims that appeal to health conscious consumers with low levels of saturated fat. Applications · Chips · Snack bars · RTE popcorn · Crackers · Plant-based proteins Features · Excellent stability for frying, high heat cooking and shelf-stable applications · Neutral flavor that won’t interfere with ingredients or flavorings · Good nutritional profile with low saturated fat content · Superior all-around performance

Cargill

Cargill 76 Coconut Oil

Cargill’s Coconut Oil is refined, bleached and deodorized. It has low viscosity and high stability attributes that are well-suited for confectionery and bakery fillings, ice cream inclusions, and frozen dessert fats. Applications · Confectionery and bakery fillings · Ice cream inclusions · Ice cream coatings · Non-dairy Yogurt · Non-dairy creamers · Non-dairy frozen desserts · Non-dairy cheeses · RTD beverages Features · Low viscosity · High stability · Improves eating experience by enhancing mouthfeel, lubricity and texture · High stability that enhances shelf-life

Cargill

Master Chef® Soybean Oil

MasterChef® Soybean Oil is a versatile and cost-efficient oil that can be used in multiple applications. Made from 100% soybean oil, its clean, neutral flavor makes Master Chef Soybean Oil a great option for applications like salad dressings, cooking, baking, light frying and more. Applications · Breads, buns and rolls · Chips · Cookies · Wafers · Snack bars · Salad dressings Features · Neutral to slightly “beany” flavor that works well in a variety of food applications · Good nutritional profile with low saturated fat content · Good stability means it does well in light frying applications. · Cost-efficient oil option

Cargill

ODYSSEY® High Oleic Canola Oil

High stability oils help delay the development of undesirable flavor notes that may indicate poor quality to consumers. Odyssey® High Oleic Canola Oil features exceptional oxidative stability and is ideal for frying, roasting, dressings, sauces, spray oils, binders and coatings, as well as acting as a flavor carrier or anti-dusting agent in seasonings. Rosemary extract is added as an antioxidant. Applications · Chips · Snack bars · RTE popcorn · Crackers · Salad dressings · Sauces Features · Excellent stability for frying, high heat cooking and shelf-stable applications · Neutral flavor that won’t interfere with ingredients or flavorings · Good nutritional profile with low saturated fat content · Superior all-around performance · Rosemary extract included as an antioxidant

Cargill

Regal™ All-Purpose Shortening

Regal™ All-Purpose Shortening is a great all-around shortening. A non-palm based formula, made from interesterified soybean oil. The neutral taste allows all your own flavoring to come through. You can count on consistent performance with a broad working range, exceptional plasticity, excellent creaming properties and crystal uniformity. Applications · Biscuits · Cookies · Pie crusts · Donut frying · Tortillas Features · A non-palm formula · Neutral taste does not interfere with flavorings · Excellent mouthfeel; quick getaway in mouth adds to the indulgent experience · Broad working range and exceptional plasticity · Excellent creaming properties · Fat crystal uniformity across a wide temperature range

Cargill

Advantage® PS-102 All-Purpose Shortening RSPO-MB

Advantage® PS-102 All-Purpose Shortening, made from a blend of soybean oil and palm oil, is designed primarily for pie dough applications, but it also is suitable for a variety of other bakery applications, such as cookies or pound cakes. It provides great texture, structure and body for a variety of bakery applications. This product is RSPO-certified Mass Balance, which supports a sustainable palm oil supply chain and helps your team meet your sustainability goals. Applications · Pie crusts · Cookies and bars · Pound cakes Features · Maintains a wide plasticity range for ease of handling · Improves eating experience by enhancing mouthfeel, lubricity and texture · Provides excellent structure and body to finished product · Supports moisture retention in doughs · RSPO-certified Mass Balance

Cargill

Advantage® P-100 APS RSPO-MB

Advantage® P-100 All-Purpose Shortening, made from 100% palm oil, provides great texture, structure and body for a variety of bakery applications. This product is RSPO-certified Mass Balance, which supports a sustainable palm oil supply chain and helps your team meet your sustainability goals. Applications · Biscuits · Cookies and bars · Pie crusts · Tortillas · Donut Frying Features · Maintains a wide plasticity range for ease of handling · Improves eating experience by enhancing mouthfeel, lubricity and texture · Provides excellent structure and body to finished product · Supports moisture retention in doughs · RSPO-certified Mass Balance

Cargill

Advantage® P-115 All-Purpose Shortening RSPO-MB

Advantage® P-115 All-Purpose Shortening, made from 100% palm oil, provides great texture, structure and body for a variety of bakery applications. This product is RSPO-certified Mass Balance, which supports a sustainable palm oil supply chain and helps your team meet your sustainability goals. Applications · Biscuits · Cookies and bars · Pie crusts · Tortillas · Donut Frying Features · Maintains a wide plasticity range for ease of handling · Improves eating experience by enhancing mouthfeel, lubricity and texture · Provides excellent structure and body to finished product · Supports moisture retention in doughs · RSPO-certified Mass Balance

Bioriginal

Flaxseed Oil

Bioriginal's Flaxseed Oil is made from the finest-quality, Canadian organic flax seeds – extracted using a chemical-free, cold-pressed process – without the use of harmful solvents like hexane or alcohol. The oil is not refined or bleached, ensuring a pure oil that provides the important omega-3 and omega-6 essential fatty acids, as well as, lignans – natural phytochemicals found in high concentrations in flaxseeds. Flax Seed Oil is used in health & wellness, functional food & beverage, sports nutrition, beauty & cosmetic, and pet nutrition industries in a wide array of applications, including baked goods, retail bottling, snack foods, food service and more.*Available in Conventional and Organic formatsFeatures:Cold-pressed, unrefined and hexane-freeSource of plant-based Omega-3 Alpha Linolenic Acid (ALA)Source of lignans, important phytochemicals found in flaxseed with health benefits*Light nutty tasteNon-GMO & gluten-free

Bioriginal

Bioriginal Black Currant Seed Oil

The small, round, juicy berries of the black currant plant are familiar ingredients in herbal teas and jams. However, the tiny seeds inside the berries are a rich source of essential fatty acids (EFAs). Oil produced from black currant seed contains 10-12% omega-3 Alpha-Linolenic Acid (ALA) and 15-17% omega-6 Gamma-Linolenic Acid (GLA). This omega-6 fatty acid can be used to maintain a healthy heart, flexible joints and can be a good addition to a healthy lifestyle for women.

Bioriginal

Bioriginal Pure Hemp Seed Oil

Pure Hemp Seed Oil is cold pressed and filtered with no added preservatives.The light, nutty flavor is perfect drizzled over salads, vegetables and pasta dishes, or added to dressings, sauces and smoothies